Agritourism has emerged as a viable financial option for many farms and ranches. Since the publication of the first edition of Agritourism and Nature Tourism, the landscape has changed as counties and local governments incorporate agritourism into their local plans. This new edition builds on the concepts of the first, and adds updated information on regulations, risk management, and new marketing trends.

This practical publication gives farmers, Extension advisors, agents, teachers, farm suppliers, and community and environmental activists a way to teach real-world sustainable farming techniques and to encourage a broad information exchange among those involved in sustainable agriculture research.