Extremophiles have unique physiological properties, thus considered to be ideal candidates for industrial development. This book present concepts on cold-adapted microorganisms, centered on four different aspects - (i) diversity of cold adapted microbes (ii) their ecology, physiology and metabolism (iii) omics research in the field and (iv) their potential applications. This volume collates the recent developments and innovations with respect to these microorganisms. This book is meant for researchers, biochemists, industries, and government agencies interested in cold active microbes and their products. Also, would be of interest to NGOs and progressive farmers which are working for higher altitude ecosystems throughout the globe.

Representing the latest knowledge of the ecology and the physiology of cold-adapted microorganisms, plants and animals, this book explains the mechanisms of cold-adaptation on the enzymatic and molecular level, including results from the first crystal structures of enzymes of cold-adapted organisms.

Cold adaptation includes a complex range of structural and functional adaptations at the level of all cellular constituents, and these adaptations render cold-adapted organisms particularly useful for biotechnological applications. This book presents the most recent knowledge of (i) boundary conditions for microbial life in the cold, (ii) microbial diversity in various cold ecosystems, (iii) molecular cold adaptation mechanisms and (iv) the resulting biotechnological perspectives.

This book highlights the impact of climate change on the soil microbiome and its subsequent effects on plant health, soil-plant dynamics, and the ecosphere. It also discusses emerging ideas to counteract these effects, e.g., through agricultural applications of functional microbes, to ensure a sustainable ecosystem. Climate change is altering the soil microbiome distributions and thus the interactions in microbiome and plant‐soil microorganism. Improvement of our understanding of microbe-microbe and plant-microbe interaction under changing climatic conditions is essential, because the overall impact of these interactions under varying adverse environmental conditions is lacking. This book has been designed to understand the impact of climate change, i.e., mainly salt and drought stress, on the soil microbiome and its impact on plant, yield, and the ecosphere. The book is organized into four parts: The first part reviews the impact of climate change on the diversity and richness of the soil microbiome. The second part addresses effects of climate change on plant health. The third part discusses effects on soil-plant dynamics and functionality, e.g., soil productivity. The final part deals with the effects of climate change on ecosystem functioning and also discusses potential solutions. The book will appeal to students and researchers working in the area of soil science, agriculture, molecular biology, plant physiology, and biotechnology.

Extremophiles are known to thrive under harsh environmental conditions. Many extremophilic bio-products are already used as life-saving drugs. Recent technological advancements of systems biology have opened the door to explore these organisms anew as sources of products that might prove useful in clinical, environmental and drug development.

Scientific research on cold-adapted microorganisms (specifically polar microbes) is of great interest, since Arctic and Antarctic regions harbor diverse and active populations of microorganisms. However, these microorganisms are subject to impacts of environmental perturbations. For example, climate change will modulate the distribution and activity of many cyanobacteria and algal species in polar environments that contribute significantly to global carbon fixation and oxygen production. Moreover, many microorganisms that have remained frozen for thousands of years can revive their metabolic activity and re-join the modern microbial community. For survival in freezing environments, polar microorganisms have established specific regulatory mechanisms which are now being challenged by new, rapidly changing environmental conditions. Remarkable progress has been made to uncover microbial adaptation to anthropogenic activities such as high irradiance, nutritional deprivation, UV-B radiation, heat, cold, desiccation, and heavy metals. Studies have enabled a basic understanding of gene regulatory pathways for morphological, physiological, metabolic, and genetic adaptations to various environmental stresses. To further elucidate physiological adaptation mechanisms and molecular diversity in polar regions, this Research Topic is focused on microbes in polar regions, looking at their biodiversity, ecological adaptations, the impact of climate change on their lifestyles, and biotechnological application of microbes for a sustainable future.