This is "Sunset"'s first comprehensive garden book for 15 Northeastern states and Eastern Canada. A comprehensive plant encyclopedia lists more than 6,000 varieties and a plant selection guide will help solve any garden challenge.

How to keep any garden looking its best, through the seasons and through the years. Gardening is the primary recreational activity of Americans. Since the 1980s, when gardening caught fire as a national passion, we have spent billions of dollars on what we grow for our own pleasure; and in all that time, not one book has been published on the broad subject of garden maintenance. For twenty-five years, the Haywards, expert horticultural consultants and authors of many books and articles, have been tending their own garden in Vermont. Here, beautiful photographs illustrate how and what the Haywards do in their garden from earliest spring until snowfall: pruning trees and shrubs; planting, staking, and dividing perennials; and edging, deadheading, and weeding. They also include many tips for reducing maintenance. Their advice can be put to work in the reader's garden, regardless of size or location. Line drawings by Elayne Sears give more details on specific techniques. Anecdotal, encouraging, and crammed with information, this is a gorgeous treatment of a very practical subject.

Much of modern garden design is about controlling nature to achieve a desired effect. But for the eco-conscious homeowner, the best garden designer is Mother Nature, and following her lead can result in a beautiful low-maintenance landscape that requires fewer resources, attracts natural wildlife, and saves time and money. In The Naturescaping Workbook, author Beth O'Donnell Young sets forth an easy-to-follow, do-it-yourself plan for gardeners of all skill levels. Her step-by-step approach teaches gardeners to understand their own natural habitat and to nurture the native eco-systems that exist in their yard. And the payoff is huge. By simply becoming aware of the natural wonders in the backyard, anyone can gain a more beautiful garden and take a big step toward bringing nature home.

“If you can't get to the High Line. . . this is the next best thing.” —The Washington Post Before it was restored, the High Line was an untouched, abandoned landscape overgrown with wildflowers. Today it’s a central plaza, a cultural center, a walkway, and a green retreat in a bustling city that is free for all to enjoy. This beautiful, dynamic garden was designed by Piet Oudolf, one of the world’s most extraordinary garden designers. Gardens of the High Line, by Piet Oudolf and Rick Darke, offers an in-depth view into the planting designs, plant palette, and maintenance of this landmark achievement. It reveals a four-season garden that is filled with native and exotic plants, drought-tol­erant perennials, and grasses that thrive and spread. It also offers inspiration and advice on recreating its iconic, naturalistic style. Featuring stunning photographs by Rick Darke and an introduction by Robert Hammond, the founder of the Friends of the High Line, this large-trim, photo-driven book is a must-have gem of nature of design.

There is a fantastic array of vegetables you can grow in your garden, and not all of them are annuals. In Perennial Vegetables the adventurous gardener will find information, tips, and sound advice on less common edibles that will make any garden a perpetual, low-maintenance source of food. Imagine growing vegetables that require just about the same amount of care as the flowers in your perennial beds and borders--no annual tilling and potting and planting. They thrive and produce abundant and nutritious crops throughout the season. It sounds too good to be true, but in Perennial Vegetables author and plant specialist Eric Toensmeier (Edible Forest Gardens) introduces gardeners to a world of little-known and wholly underappreciated plants. Ranging beyond the usual suspects (asparagus, rhubarb, and artichoke) to include such "minor" crops as ground cherry and ramps (both of which have found their way onto exclusive restaurant menus) and the much sought after, anti-oxidant-rich wolfberry (also known as goji berries), Toensmeier explains how to raise, tend, harvest, and cook with plants that yield great crops and satisfaction. Perennial vegetables are perfect as part of an edible landscape plan or permaculture garden. Profiling more than 100 species, illustrated with dozens of color photographs and illustrations, and filled with valuable growing tips, recipes, and resources, Perennial Vegetables is a groundbreaking and ground-healing book that will open the eyes of gardeners everywhere to the exciting world of edible perennials.

An essential reference to gardening in hot and cold dry climates. Gardening where summers are hot and prone to periods of drought, or where winters are snowy one week and freezing rain the next, is best managed by xeriscaping -- dryland gardening techniques that favor not only water conservation but also the conservation of time, energy and other resources. Xeriscaping enthusiasts exist throughout North America wherever the climate calls for dryland gardening, from the Great Plains prairies to the California desert. Dryland Gardening explains time-tested strategies: Coping with limited access to water Dealing with invasive plants Dealing with trees under stress Nurturing groundcovers and grasses Starting bulbs, perennials and vines Growing vegetables, herbs and annuals. This book includes both practical advice for dry-climate gardeners as well as an extensive planting list for grasses and groundcovers, bulbs, perennials and vines, vegetables and annuals, herbs, roses and shrubs. Each plant entry provides: Common and botanical names Detailed descriptions Planting instructions, care and maintenance. Dryland Gardening celebrates a resilient garden with a beauty that requires fewer resources and less time. AUTHOR: Jennifer Bennett is the author of several books, including Lilacs for the Garden, and writes for gardening magazines. ILLUSTRATIONS: 100 colour photographs