These 100 recipes will transport you to a breezy beach day, from sunrise breakfasts to celebrating under the stars, from the beloved Malibu Farm restaurant chef and owner. Malibu Farm Sunrise to Sunset captures the carefree vibe of a beachside vacation with its simple and healthy farm-to-table recipes and gorgeous photography showcasing the changing light throughout a perfect Southern California day. This book brings laidback beachy vibes to your kitchen, making it easy to start the day with Surfers Rancheros, lounge at midday with fika snacks such as Pumpkin Chocolate Bread Pudding, and linger over magic-hour meals like Spaghetti Squash Lasagna. It’s an ode to unfussy home cooking from an author who truly gets it; Malibu Farm’s path to success is rooted in Helene Henderson’s completely self-taught culinary skills and her simple Swedish sensibility. In essays interspersed throughout the book, Helene shares memories from growing up in Sweden, insights from the restaurant, and the joys of a life by the water. With doable and nourishing recipes like Avocado Pizza with Ricotta Cream and the Big Apple Salad with Brussels Sprouts, Malibu Farm Sunrise to Sunset encourages you to create memorable meals that make every day a beach day, no matter where you are.

From the beloved restaurant, a cookbook featuring more than 100 recipes that celebrates fresh produce, meals for sharing, and the beauty of coastal California. Situated at the end of the pier, Malibu Farm is beloved for its spectacular Pacific Ocean views, the freshly sourced ingredients on its ever-changing menu, and its warm vibe. Chef-owner Helene Henderson opened the space after the once-intimate dinners she hosted on the grounds of her home grew too large. Now, in Malibu Farm Cookbook, she invites you honor the shoreline and mountains of Southern California with dishes like Ricotta and Pea Frittata, Butterfly Beef Tenderloin with Horseradish, Seared Fava Beans, and Grilled Chocolate Cake with Caramel Sauce. Helene captures the spirit of her own farm with recipes using the morning’s fresh eggs, the catch of the day, the luscious vegetables that grow all around, honey harvested steps from where it’s enjoyed, and olive oil straight from her grove. Punctuated with luscious, vibrant photography, Malibu Farm Cookbook is a stunning sensory experience that transports you right to the edge of the Pacific.

Matamoras to Shohola: A Journey Through Time tells the story of the Matamoras, Mill Rift, Westfall, Milford, Shohola, and Dingman Township people from 1860 to 1960. This exquisite collection of images features all aspects of life in theses areas, from the tourism industry to transportation to notable figures in history. Author and local historian Matthew M. Osterberg combines an impressive and unprecedented collection of photographs with a thoroughly researched text in this timeless tribute to the people and places of these Pennsylvania towns. Still a popular weekend and summer retreat for residents of New York and Philadelphia, Matamoras has attracted many tourists over the years. Included in this remarkable collection are images of the hotels and boarding houses of yesteryear. View the Hotel Fauchere, built in 1852 by Louis Fauchere, a chef at Delmonico's in New York and where Lobster Newburg was created. Also included are images of actress Lilliam Gish and philosopher Charles Peirce, the founder of Pragmatism. Discover the tranquility of tree-lined streets and splendid homes, and the farms that have since vanished in an age of shopping centers. Depicted in the collection is the crucial role that water continues to play inn both the commerce and recreation of these communities. Remy Loreaux, proprietor of the Silver Spring House Brewery, produced the first American bottled beer in Dingman Township. Matamoras to Shohola: A Journey Through Time tells the story of the Matamoras, Mill Rift, Westfall, Milford, Shohola, and Dingman Township people from 1860 to 1960. This exquisite collection of images features all aspects of life in theses areas, from the tourism industry to transportation to notable figures in history. Author and local historian Matthew M. Osterberg combines an impressive and unprecedented collection of photographs with a thoroughly researched text in this timeless tribute to the people and places of these Pennsylvania towns. Still a popular weekend and summer retreat for residents of New York and Philadelphia, Matamoras has attracted many tourists over the years. Included in this remarkable collection are images of the hotels and boarding houses of yesteryear. View the Hotel Fauchere, built in 1852 by Louis Fauchere, a chef at Delmonico's in New York and where Lobster Newburg was created. Also included are images of actress Lilliam Gish and philosopher Charles Peirce, the founder of Pragmatism. Discover the tranquility of tree-lined streets and splendid homes, and the farms that have since vanished in an age of shopping centers. Depicted in the collection is the crucial role that water continues to play inn both the commerce and recreation of these communities. Remy Loreaux, proprietor of the Silver Spring House Brewery, produced the first American bottled beer in Dingman Township.

Doris 'Coke' Lane Meyer, knew Will Rogers, not only as the Follies star he became, or the widely read newspaper columnist, or the popular star of radio and movies. She knew him as a favorite uncle who loved to sing and 'cut up' and tell jokes and stories long into the night. It has been seventy seven years since Will Rogers' death, but the memories of growing up in the Rogers clan remain vivid to the author now in her nineties. I Called Him Uncle Will offers a fascinating and intimate glimpse into the personal lives of the Rogers-Lane family. As unforgettable as her famous uncle, Coke Meyer recounts her own life's journey, including moments of great joy and times of deep personal loss. Look closely at the mischievous smile, twinkling blue eyes, her gift for story telling and it all seems eerily familiar. Also, like her famous uncle, Coke never meets a stranger. I Called Him Uncle Will is a tribute to a great Oklahoma family who produced not only a favorite Oklahoma son, but a favorite daughter you will get to know throughout these pages. What a legacy Doris 'Coke' Lane Meyer has left for her family and all of us to enjoy.