Step-by-step Pasta & Pizza Presto
Title | Step-by-step Pasta & Pizza Presto PDF eBook |
Author | |
Publisher | |
Pages | 189 |
Release | 1996 |
Genre | Cooking (Pasta) |
ISBN |
Pasta & Pizza Presto
Title | Pasta & Pizza Presto PDF eBook |
Author | Maxine Clarke |
Publisher | |
Pages | 0 |
Release | 1996 |
Genre | Cookery (Pasta) |
ISBN | 9781859672792 |
Step-By-Step.
Pasta and Pizza Presto
Title | Pasta and Pizza Presto PDF eBook |
Author | Maxine Clark |
Publisher | Lorenz Books |
Pages | 192 |
Release | 1999-03 |
Genre | |
ISBN | 9780754801559 |
Pasta & Pizza Presto presents the best, most authentic Italian favourites in a step-by-step format that guarantees great results every time you cook.'
Presto Pasta
Title | Presto Pasta PDF eBook |
Author | Brook Noel |
Publisher | Champion Press (WI) |
Pages | 66 |
Release | 2002 |
Genre | Cooking |
ISBN | 9781891400858 |
Pasta Presto
Title | Pasta Presto PDF eBook |
Author | Norman Kolpas |
Publisher | NTC/Contemporary Publishing Company |
Pages | 132 |
Release | 1988 |
Genre | Cooking |
ISBN | 9780809246762 |
100 mouth-watering recipes for pasta sauces of all kinds, from seafood, poultry, and meat to vegetable, cream, cheese, and butter.
Pizza and Pasta Cookbook
Title | Pizza and Pasta Cookbook PDF eBook |
Author | Sarah Bush |
Publisher | Gramercy |
Pages | 102 |
Release | 1991-09-30 |
Genre | Cooking |
ISBN | 9780517061480 |
Recipes, with illustrations, for several different types of pizza and pasta.
Pasta & Pizza Prego!
Title | Pasta & Pizza Prego! PDF eBook |
Author | Gabriella Rossi |
Publisher | Lorenz Books |
Pages | 132 |
Release | 1999 |
Genre | Cooking |
ISBN | 9780754800811 |
Over sixty delicious pasta and pizza recipes using only the tastiest and best of Italian ingredients in classic and unusual ways Also featuring exciting new recipes such as Chorizo and Sweetcorn Pizza, Prawn and Basil Pizzettes, Chicken, Shiitake Mushroom & Coriander Pizza, Fettuccine with Saffron Mussels, Pasta Pronto with Parsley Pesto, and Spaghetti with Black Olive and Mushroom Sauce The book is divided into Pasta then Pizza, including sections on starters & light lunches; vegetarian dishes; suppers; salads; dinner party dishes; classic meals; and all types of pizza from meat and chicken to seafood and party pizzas Includes internationally loved favourites such as Spaghetti alla Carbonara, Fettuccine all'Alfredo, Pizza Margherita, Four Cheeses Pizza, and Pizza Napoletana Every dish is beautifully photographed in colour with step-by-step illustrations to show each stage of preparation