Soybean Breeding
Title | Soybean Breeding PDF eBook |
Author | Felipe Lopes da Silva |
Publisher | Springer |
Pages | 439 |
Release | 2017-06-10 |
Genre | Science |
ISBN | 3319574337 |
This book was written by soybean experts to cluster in a single publication the most relevant and modern topics in soybean breeding. It is geared mainly to students and soybean breeders around the world. It is unique since it presents the challenges and opportunities faced by soybean breeders outside the temperate world.
Soybeans
Title | Soybeans PDF eBook |
Author | Lawrence A. Johnson |
Publisher | Elsevier |
Pages | 853 |
Release | 2015-08-08 |
Genre | Technology & Engineering |
ISBN | 0128043520 |
This comprehensive new soybean reference book disseminates key soybean information to "drive success for soybeans via 23 concise chapters covering all aspects of soybeans--from genetics, breeding and quality to post-harvest management, marketing and utilization (food and energy applications), U.S. domestic versus foreign practices and production methods. - The most complete and authoritative book on soybeans - Features internationally recognized authors in the 21-chapter book - Offers sufficient depth to meet the needs of experts in the subject matter, as well as individuals with basic knowledge of the topic
The Soybean
Title | The Soybean PDF eBook |
Author | Guriqbal Singh |
Publisher | CABI |
Pages | 506 |
Release | 2010 |
Genre | Cooking |
ISBN | 1845936442 |
The soybean is a crop of global importance and is one of most frequently cultivated crops worldwide. It is rich in oil and protein, used for human and animal consumption as well as for industrial purposes. Soybean plants also play an important role in crop diversification and benefit the growth of other crops, adding nitrogen to the soil during crop rotation. With contributions from eminent researchers from around the world, The Soybean provides a concise coverage of all aspects of this important crop, including genetics and physiology, varietal improvement, production and protection technology, utilization and nutritional value.
Principles of Plant Genetics and Breeding
Title | Principles of Plant Genetics and Breeding PDF eBook |
Author | George Acquaah |
Publisher | John Wiley & Sons |
Pages | 855 |
Release | 2020-12-14 |
Genre | Science |
ISBN | 1119626323 |
The revised edition of the bestselling textbook, covering both classical and molecular plant breeding Principles of Plant Genetics and Breeding integrates theory and practice to provide an insightful examination of the fundamental principles and advanced techniques of modern plant breeding. Combining both classical and molecular tools, this comprehensive textbook describes the multidisciplinary strategies used to produce new varieties of crops and plants, particularly in response to the increasing demands to of growing populations. Illustrated chapters cover a wide range of topics, including plant reproductive systems, germplasm for breeding, molecular breeding, the common objectives of plant breeders, marketing and societal issues, and more. Now in its third edition, this essential textbook contains extensively revised content that reflects recent advances and current practices. Substantial updates have been made to its molecular genetics and breeding sections, including discussions of new breeding techniques such as zinc finger nuclease, oligonucleotide directed mutagenesis, RNA-dependent DNA methylation, reverse breeding, genome editing, and others. A new table enables efficient comparison of an expanded list of molecular markers, including Allozyme, RFLPs, RAPD, SSR, ISSR, DAMD, AFLP, SNPs and ESTs. Also, new and updated “Industry Highlights” sections provide examples of the practical application of plant breeding methods to real-world problems. This new edition: Organizes topics to reflect the stages of an actual breeding project Incorporates the most recent technologies in the field, such as CRSPR genome edition and grafting on GM stock Includes numerous illustrations and end-of-chapter self-assessment questions, key references, suggested readings, and links to relevant websites Features a companion website containing additional artwork and instructor resources Principles of Plant Genetics and Breeding offers researchers and professionals an invaluable resource and remains the ideal textbook for advanced undergraduates and graduates in plant science, particularly those studying plant breeding, biotechnology, and genetics.
Genetics and Genomics of Soybean
Title | Genetics and Genomics of Soybean PDF eBook |
Author | Gary Stacey |
Publisher | Springer Science & Business Media |
Pages | 405 |
Release | 2008-05-07 |
Genre | Science |
ISBN | 0387722998 |
Soybean genomics is of great interest as one of the most economically important crops and a major food source. This book covers recent advances in soybean genome research, including classical, RFLP, SSR, and SNP markers; genomic and cDNA libraries; functional genomics platforms; genetic and physical maps; and gene expression profiles. The book is for researchers and students in plant genetics and genomics, plant biology and pathology, agronomy, and food sciences.
History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020)
Title | History of Soybean Variety Development, Breeding and Genetic Engineering (1902-2020) PDF eBook |
Author | William Shurtleff; Akiko Aoyagi |
Publisher | Soyinfo Center |
Pages | 1481 |
Release | 2020-06-25 |
Genre | Soybean |
ISBN | 1948436205 |
The world's most comprehensive, well documented and well illustrated book on this subject. With extensive subject and geographic index. 152 photographs and illustrations - mostly color, Free of charge in digital format on Google Books.
Advances in Plant Breeding Strategies: Legumes
Title | Advances in Plant Breeding Strategies: Legumes PDF eBook |
Author | Jameel M. Al-Khayri |
Publisher | Springer Nature |
Pages | 530 |
Release | 2019-10-08 |
Genre | Technology & Engineering |
ISBN | 3030234002 |
This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products and pharmaceuticals. This is Vol 7, subtitled Legumes, focuses on advances in breeding strategies using both traditional and modern approaches for the improvement of individual legume crops. Included in this volume are Adzuki bean, Black gram, Chickpea Cluster bean, Common bean, Cowpea, Faba bean, Hyacinth bean, Lentil, Mung bean, Pigeonpea and Soybean. This volume is contributed by 57 internationally reputable scientists from 9 countries. Each chapter comprehensively reviews the modern literature on the subject and reflects the authors own experience.