The problems of agriculture in the semi-arid regions; Assessing the possibilities for improving agriculture; Soil conservation; Water conservation; Water harvesting and use; Applications of water conservation.

In this volume, the erosion and conservation measures discussed are, for the most part, those under unirrigated agriculture. The use of irrigation could cause significant changes in the growing seasons, and in the agricultural calendar, especially in the warmer climates where temperature is not a limiting factor. It is further noted that much of the material in this volume has been prepared with the developing countries of the so-called Third World in mind. In many of these countries there is a dearth of basic data, such as long-term hydrological records, detailed soil and topographic surveys, and experimental results for various types of erosion control measures. Some design procedures cannot be imitated or copied directly from those of the technologically more advanced countries. Consequently, emphasis will be placed, wherever possible, upon simple empirical methods of design, and approximate solutions within the limitations of the available data, technical possibilities, and financial resources of the Third World countries. Much of the numerical data and calculations will be presented in the metric system.

Africa can achieve self sufficiency in food production through adoption of innovations in the agriculture sector. Numerous soil fertility and crop production technologies have been generated through research, however, wide adoption has been low. African farmers need better technologies, more sustainable practices, and fertilizers to improve and sustain their crop productivity and to prevent further degradation of agricultural lands. The agricultural sector also needs to be supported by functional institutions and policies that will be able to respond to emerging challenges of globalization and climate change.

Human needs like food and clean water are directly related to good maintenance of healthy and productive soils. A good understanding of human impact on the natural environment is therefore necessary to preserve and manage soil and water resources. This knowledge is particularly important in semi-arid and arid regions, where the increasing demands on limited water supplies require urgent efforts to improve water quality and water use efficiency. It is important to keep in mind that both soil and water are limited resources. Thus, wise use of these natural resources is a fundamental prerequisite for the sustainability of human societies. This book collects 15 original scientific contributions addressing the state of the art of soil and water conservation research. Contributions cover a wide range of topics, including (1) recovery of soil hydraulic properties; (2) erosion risk; (3) novel modeling, monitoring and experimental approaches for soil hydraulic characterization; (4) improvement of crop yields; (5) water availability; and (6) soil salinity. This collection provides more insights into conservation strategies for effective and sustainable soil and water management.

Conference held in New Delhi on Dec. 4-8, 1994, and organized by the Indian Association of Soil and Water Conserevationists.