Historians of Southeast Asia have traditionally preferred to write about politics and culture rather than economics and ecology, and where they have looked at the history of agriculture they have most often concentrated on cash crops like sugar, coffee and rubber which figure prominently in colonial records. Smallholders and stockbreeders, by contrast, provides a rare survey of the history of foodcrop farming, and a unique look at the history of animal husbandry, in the Southeast Asian region. Thirteen contributions by an international selection of expert authors cover topics ranging from the agricultural economy of precolonial Java to the growth of rice production in the Mekong Delta since 1950, and from the breeding of horses on the northern borderlands of mainland Southeast Asia to the production and consumption of beef in the Philippines. New light is shed on old questions regarding the directions in which Southeast Asian agriculture has evolved over the centuries, and new questions raised regarding the cultural, demographic, economic and political determinants of farming practices. While the geographical and chronological scales of analysis vary, most chapters deal with relatively large areas and with developments over periods of 100 years or more. Besides production for subsistence, commercial aspects of livestock and foodcrop farming are also given due attention and prove to have been important in many parts of the region from very early periods. Smallholders and stockbreeders is essential reading for anyone interested in the agricultural history of Southeast Asia, whether for its own sake, or in connection with other aspects of regional history, or for purposes of comparison with other parts of the world.

Sheep and goats are of ancient origin in Southern Africa and date back more than 2000 years. Topography and soils influence animal production directly. Infectious diseases and internal and external parasites are severe constraints in sheep and goat production and they are endemic to large regions in Southern Africa. In financial terms it is calculated that reproduction is twenty times more important than carcass qualities, and ten times more important that those characteristics associated with growth and feed conversion. The reproduction tempo further determines the intensity of selection that can be applied and consequently the genetic advances that can be made. As reproduction has a low heredity (10%), (Maree and Casey, 1993), it is the reproduction tempo that determines the financial and economic success. By today's standards of world population and settlement density, it is no longer possible of making way with ample compensation. New agricultural ways had to be found, supported by technical and veterinarian developments. What once was a visionary dream - improving food production enhanced by pharmaceutical influence - has become a real possibility. Obviously this led to, and will lead to, a search for answers. Recommendations formulated in many ways have already confronted one another, not only in past years. Finding correct solutions depend on how the human community reacts to such a challenge, and organizes its production, and agricultural process. The lack of significant improvement regarding the everincreasing demand for mutton meat has been of concern for some time. Increased economic pressure calls for intensifying the production of ewes. For increased flock fertility, adaptability and reproduction efficiency are major factors. From an economical point of view, a high fertility with regular lambing under good breeding conditions and speedy weight increase is seen as a very important criterion in Small Stock production. The associated problems of low live mass weight are known: weak lambs, poor survival chances and an increased mortality.

In Environment, Trade and Society in Southeast Asia: A Longue Durée Perspective, eleven historians bring their knowledge and insights to bear on the long Braudelian sweep of Southeast Asian history. In doing so they seek both to debunk simplistic assumptions about fragile traditions and transformational modernities, and to identify real repeating patterns in Southeast Asia's past: clientelistic political structures, periodic tectonic and climatic disasters, ethnic occupational specializations, long cycles of economic globalization and deglobalization. Their contributions range across many centuries: from the Austronesian expansion to the Aceh tsunami, and from the Sanskrit cosmopolis to the Asian financial crisis. The book is inspired by, and dedicated to, Peter Boomgaard, a scholar whose work has embodied the Braudelian spirit in Southeast Asian historiography. This title is available online in its entirety in Open Access.

The environment is one of the defining issues of our times, and it is closely linked to questions and dilemmas surrounding economic development. Southeast Asia is one of the world’s most economically and demographically dynamic regions, and it is also one in which a host of environmental issues raise themselves. The Routledge Handbook of the Environment in Southeast Asia is a collection of 30 chapters dealing with the most significant scholarly debates in this rapidly growing field of study. Structured in four main parts, it gives a comprehensive regional overview of, and insight into, the environment in Southeast Asia. Wide-ranging and balanced, this handbook promotes scholarly understanding of how environmental issues are dealt with from diverse theoretical perspectives. It offers a detailed empirical understanding of the myriad environmental problems and challenges faced in Southeast Asia. This is the first publication of its kind in this field; a helpful companion for a global audience and for scholars of Southeast Asian studies from a variety of disciplines.

In this ground-breaking new study, Teren Sevea reveals the economic, environmental and religious significance of Islamic miracle workers (pawangs) in the nineteenth- and twentieth-century Malay world. Through close textual analysis of hitherto overlooked manuscripts and personal interaction with modern pawangs readers are introduced to a universe of miracle workers that existed both in the past and in the present, uncovering connections between miracles and material life. Sevea demonstrates how societies in which the production and extraction of natural resources, as well as the uses of technology, were intertwined with the knowledge of charismatic religious figures, and locates the role of the pawangs in the spiritual economy of the Indian Ocean world, across maritime connections and Sufi networks, and on the frontier of the British Empire.

The book brings together original, state-of-the-art historical research from several continents and examines how mainly local peasant societies responded to colonial pressures to produce a range of different commodities. It offers new directions in the study of African, Asian, Caribbean, and Latin American societies.