"Written by two experts in the field, this book provides information useful to physicians for assessing and managing chemosensory disorders - with appropriate case-histories - and summarizes the current scientific knowledge of human olfaction. It will be of particular interest to neurologists, otolaryngologists, psychologists, psychiatrists, and neuroscientists."--BOOK JACKET.

Our sense of smell is of critical importance in our daily lives and it contributes to our personal wellbeing and safety as well as communication with others. However, it is only when disease or injury impairs its function that we appreciate the relevance of this sensory modality. During the past three decades, research of the olfactory sense has seen an ever-growing interest in this exciting field of study. This book provides the reader with an overview of the latest developments in sino-nasal and olfactory system disorders and focuses on the most important evidence-based developments in this area. This book addresses disorders, dysfunctions, diseases, and syndromes of the olfactory system ranging from molecular, cellular, and systems to cognitive and behavioral topics. Individual chapters center around recent advances in specific areas of chemosensory pathological conditions, while other chapters focus on technological developments to study the function and dysfunction of the olfactory pathways.

This is a comprehensive and unique text that details the latest research on smell and taste disorders for use by clinicians and scientists.

Recent breakthroughs in the diagnosis and treatment of smell and taste disorders have dramatically altered clinical outcomes for these patients. In this important book, readers will get a full overview of the topic today, including functional anatomy, pathophysiology, diagnostic and clinical work-up, assessment techniques, medical and surgical options, and more. Focused and to-the-point, the book is especially designed for physicians treating patients in the everyday practice setting. Special Features: Covers the most important advances in diagnostic and treatment techniques Provides a clear methodology for examining, testing, classifying, diagnosing, and treating a wide range of idiopathic, congenital, and acquired smell and taste disorders Explores the use of MRI for improved visualization of central olfactory areas, including the lesions and other disturbances that cause olfactory disorders Offers new information on the interaction between the chemical senses, especially important in medicolegal cases Includes more than 130 full-color diagrams, clinical pathways, tables, photographs, and anatomic illustrations that clarify all concepts Complete with expert foundational chapters on the anatomy and structure of the olfactory and gustatory systems, as well as compelling information on quality-of-life issues, this book makes a major contribution to the field. It is essential for otolaryngologists, neurologists, internists, residents, and other specialists treating patients with smell and taste disorders in a modern clinical setting.

Recent application of the techniques of molecular biology and patch-clamp physiology has led to rapid advances in understanding the molecular events in chemosensory transduction. In this book, the latest results are presented and discussed by leading scientists. The extensive coverage encompasses many important topics, including mucous domains; microchemical heterogeneity in the mucociliary complex of the olfactory epithelium; membrane currents and mechanisms of olfactory transduction, and genetic and pathological taste variation.