Seasons of Plenty provides colorful descriptions, folk stories, appealing photgraphs and illustrations, excerpts from journals and ledgers, recipes for good food like savory dumpling soup, mashed potatoes with browned bread crumbs, Sauerbraten, and feather light apple fritters.

Space Captain Tabitha Jute is the hero of the solar system. She has defeated the Capellan overlords and liberated the gigantic alien spaceship known as Plenty. Now begins the first human voyage to another star -a journey that will take the strange ship and her motley complement of passengers and crew far into unknown reaches of time and space. Volume two of the Tabitha Jute sf trilogy: sequel to TAKE BACK PLENTY

Watch six breathtaking landscapes from around the world transform through the seasons in this beautifully illustrated book. Features simple facts about the creatures and plants that are found in each location during the different seasons. From the Arctic tundra to the African plains, the changing of the seasons keeps every creature and plant working together in perfect balance. Discover the sweet smells and sounds of the meadows in springtime, when the flowers and trees begin to bud and birds fill the skies. Marvel at the northern lights that illuminate the Arctic sky in the winter. Meet the underwater animals that live in boggy creeks in Australia during the summer. With simple facts about the wildlife and plants that change through every season, this is the perfect book for all nature lovers.

A fast-moving space adventure featuring mysterious aliens, a journey to a de-populated planet, a mad run from space cops, a ship captain in trouble, and her AI (Artificially Intelligent) companion/ship's computer. It is carnival time on Mars, but Tabitha Jute isn't partying. She is in hiding from the law, penniless and about to lose her livelihood and her best friend, the space barge "Alice Liddell". Then, the intriguing Marco Metz offers her some money to take him to Plenty, and then the adventure begins. Winner of both the Arthur C. Clarke Award for best science fiction novel of the year and the British Science Fiction Association Award for best novel of the year--the only book ever to win both prestigious British awards. Winner of the Arthur C. Clarke Award for best novel, 1991 Winner of the BSFA Award for best novel, 1991

Savor a year of outstanding cheese-centric dishes with The Cheesemonger's Seasons. In this beautifully photographed volume, Chester Hastings offers his favorite recipes for cooking with cheese. As a chef, he knows how to transform raw ingredients, and as a cheesemonger, he's a cheese genius. With his skills, he shares how to match peak-season produce with fine cheeses to create inspired takes on classics as well as imaginative new flavor combinations. Ninety recipes are organized by season, and include appetizers, sides, mains, and desserts. The Cheesemonger's Seasons is a go-to cookbook that will bring a bounty of fruits and vegetables to the table in delicious new ways.