School Lunch Recipes Using Dried Whole Egg Solids (Stabilized) (Classic Reprint)
Title | School Lunch Recipes Using Dried Whole Egg Solids (Stabilized) (Classic Reprint) PDF eBook |
Author | United States Department Of Agriculture |
Publisher | Forgotten Books |
Pages | 24 |
Release | 2018-09-21 |
Genre | Cooking |
ISBN | 9781396333507 |
Excerpt from School Lunch Recipes Using Dried Whole Egg Solids (Stabilized) Superintendent of Documents, Government Printing Office, Washington 25, D. C. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Recipes
Title | Recipes PDF eBook |
Author | United States Department Of Agriculture |
Publisher | Forgotten Books |
Pages | 382 |
Release | 2017-10-28 |
Genre | Cooking |
ISBN | 9781527883604 |
Excerpt from Recipes: Type a School Lunches Methods of measuring Portion control Evaporated milk, how to use in place of fluid milk Dry milk, whole and nonfat, how to use in place of fluid milk Dried whole eggs, cooking with. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Suggested Demonstrations Using Dried Whole Egg in Family Meals (Classic Reprint)
Title | Suggested Demonstrations Using Dried Whole Egg in Family Meals (Classic Reprint) PDF eBook |
Author | U. S. Department Of Agriculture Service |
Publisher | Forgotten Books |
Pages | 36 |
Release | 2017-11-11 |
Genre | Cooking |
ISBN | 9780260801036 |
Excerpt from Suggested Demonstrations Using Dried Whole Egg in Family Meals Storage: Place remaining dried egg in clean dry jar or can that has a tightly fitting cover. Store in refrigerator or other cool, dry place. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Quantity Recipes Using Dried Whole Egg Solids
Title | Quantity Recipes Using Dried Whole Egg Solids PDF eBook |
Author | United States. Agricultural Marketing Service. Poultry Division |
Publisher | |
Pages | 36 |
Release | 1963 |
Genre | Cooking (Eggs) |
ISBN |
Quantity Recipes Using Dried Whole Egg Solids
Title | Quantity Recipes Using Dried Whole Egg Solids PDF eBook |
Author | United States. Department of Agriculture |
Publisher | |
Pages | 28 |
Release | 1959 |
Genre | |
ISBN |
School Lunch Recipes (Classic Reprint)
Title | School Lunch Recipes (Classic Reprint) PDF eBook |
Author | United States Department Of Agriculture |
Publisher | Forgotten Books |
Pages | 58 |
Release | 2017-10-27 |
Genre | Cooking |
ISBN | 9781527861763 |
Excerpt from School Lunch Recipes 88500 808 30880 H 800 000000 080 08800 fl00&0&0 802 0008800 on 080 mm Nm 00 00358080 00908 000&.h. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Menus and Recipes
Title | Menus and Recipes PDF eBook |
Author | Rubye Mitchell Macauley |
Publisher | |
Pages | 166 |
Release | 1950 |
Genre | Menus |
ISBN |