"How did Roman waterworks work? How were the aqueducts planned and built? What happened to the water before it got into the aqueduct conduit and after it left it, in catchment, urban distribution and drainage? What were the hydraulics and engineering involved? And what was hydraulic technology like throughout the provinces, far from the often-studied system of metropolitan Rome? In a comprehensive study that ranges through the Roman aqueducts of France, Germany, Spain, North Africa, Turkey and Israel, Professor Hodge introduces us to these often neglected aspects of what the Romans themselves would certainly boast of as one of the greatest glories of their civilisation. Although often technically oriented, the book is aimed at non-engineers (there is a chapter on basic hydraulics, and an appendix on the use of formulae), and historians of society and the economy are not overlooked. Above all, the book looks on aqueducts as functioning machines rather than as static archaeological monuments." -- Provided by publisher

In a study ranging through the Roman aqueducts of France, Germany, Spain, North Africa, Turkey and Israel, this book provides an introduction to all aspects of Roman aqueducts and water supply.

Kleijn, G. de The Water Supply of Ancient Rome. City Area, Water, and Population. 2001 The Aqua Appia (312 BC) was the first of the eleven aqueducts leading to Rome to be built in antiquity. Time and again, the volume of water brought into the city was increased through the construction of new aqueducts. Rome’s population and the extent of its built-up area also changed over time. This study examines how data derived from our knowledge of the urban water supply in antiquity may help answering questions about the urban social fabric and topography. DMAHA 22 (2001), 365 p. Cloth. - 68.00 EURO, ISBN: 9050632688

Aicher has crafted an ideal introduction and a valuable field companion for navigating the Roman aqueducts. Features new maps, schematic drawings, photographs, and reprints of Ashby's line drawings.

Explores the water system that made ancient Rome possible

Forfatteren tager bl.a udgangspunkt i Frontinus' (ca. år 35-ca. 104) klassiske værk: De aquae ductu urbis Romae og belyser modsigelserne

Nearly three thousand years ago the Phoenicians set up trading colonies on the coast of North Africa, and ever since successive civilizations have been imposed on the local inhabitants, largely from outside. Carthaginians, Romans, vandals, Byzantines, Arabs, TUrks, French and Italians have all occupied the region in their time. The Romans governed this part of Africa for six hundred cities, twelve thousand miles of roads and hundreds of aquaducts, some fifty miles long. The remains of many of these structures can be seen today. At the height of its prosperity, during the second and third centuries AD, the area was the granary of Rome, and produced more olive oil than Italy itself. The broadening horizons of the Roman Empire provided scope for the particular talents of a number of Africa's sons: the writers Terence and Apuleius; the first African Roman Emperor Septimius Severus, famous Christian theologians like Tertulllian and Saint Augustine - these are just some who rose to meet the challenges of their age.