Retail Meat Prices in Perspective

Retail Meat Prices in Perspective
Title Retail Meat Prices in Perspective PDF eBook
Author James E. Nix
Publisher
Pages 20
Release 1978
Genre Agriculture
ISBN

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Retail Meat Prices in Perspective

Retail Meat Prices in Perspective
Title Retail Meat Prices in Perspective PDF eBook
Author James E. Nix
Publisher
Pages 49
Release 1978
Genre
ISBN

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Retail Meat Prices in Perspective (Classic Reprint)

Retail Meat Prices in Perspective (Classic Reprint)
Title Retail Meat Prices in Perspective (Classic Reprint) PDF eBook
Author James E. Nix
Publisher Forgotten Books
Pages 28
Release 2018-09-27
Genre Business & Economics
ISBN 9780428105662

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Excerpt from Retail Meat Prices in Perspective The beef cattle industry is at a critical point in the current cattle inventory cycle. Producers sustained heavy financial losses during most of the last 4 years as their costs held at relatively high levels while cattle prices were low. These losses, combined with droughts in many areas of the United States, caused a large reduction of the cattle herd. That reduction provided consumers with record large beef supplies at relatively low prices. The total cattle inventory was reduced from 132 million head in 1975 to million on January 1, 1978. A further reduction is expected this year. Initially, a herd sell-off increases beef supplies; sustained, it lowers the calf crop and resulting beef supplies. Beef production is now declining and beef prices are rising. This is putting producers back into a favorable financial situation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Retail Meat Prices in Perspective

Retail Meat Prices in Perspective
Title Retail Meat Prices in Perspective PDF eBook
Author United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service
Publisher
Pages 0
Release 1978
Genre
ISBN

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Meat Prices and the Public Interest

Meat Prices and the Public Interest
Title Meat Prices and the Public Interest PDF eBook
Author United States. Congress. House. Committee on Agriculture. Subcommittee on Livestock and Grains
Publisher
Pages 52
Release 1972
Genre Meat
ISBN

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Quarterly Forecasting of Meat Retail Prices

Quarterly Forecasting of Meat Retail Prices
Title Quarterly Forecasting of Meat Retail Prices PDF eBook
Author Howard Elitzak
Publisher
Pages 24
Release 1989
Genre Forecasting
ISBN

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Comparing Two Sources of Retail Meat Price Data

Comparing Two Sources of Retail Meat Price Data
Title Comparing Two Sources of Retail Meat Price Data PDF eBook
Author William Hahn
Publisher DIANE Publishing
Pages 42
Release 2010-03
Genre Business & Economics
ISBN 1437925936

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When grocery stores began using electronic scanners to capture prices paid for meat, it was assumed that the livestock industry could capitalize on having these point-of-sale data available as a measure of the value of its products. This report compares scanner price data (SPD) with publicly available data collected. Of the two data types, SPD provide more info. about retail meat markets, including a wider variety of meat-cut prices, multiple measures of an average price, the volume of sales, and the relative importance of discounted prices. The SPD sample, however, is not statistically drawn, and complicated processing requirements delay its release, which makes SPD less useful than other data for analyzing current market conditions. Illus.