Reconstructing Ancient Maya Diet

Reconstructing Ancient Maya Diet
Title Reconstructing Ancient Maya Diet PDF eBook
Author Christine D. White
Publisher
Pages 296
Release 1999
Genre Cooking
ISBN 9780874806021

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Annotation In light of recently discovered population centers of pre-colonial Maya that could not have been sustained by the slash-and-burn agriculture which most anthropologists believe was the dominant method of food production for the culture, the editors of this volume view the analysis of the Maya diet as particularly important for understanding the pre-Columbian population. They present 12 papers that discuss evidence from the fields of faunal and botanical analysis, paleopathology, and bone chemistry. Annotation copyrighted by Book News, Inc., Portland, OR.

Reconstructing Infant Diet and Weaning Behavior of Ancient Maya from Lamanai, Belize Using Laser Ablation-inductively Coupled Plasma-mass Spectrometry (LA-ICP-MS) [microform]

Reconstructing Infant Diet and Weaning Behavior of Ancient Maya from Lamanai, Belize Using Laser Ablation-inductively Coupled Plasma-mass Spectrometry (LA-ICP-MS) [microform]
Title Reconstructing Infant Diet and Weaning Behavior of Ancient Maya from Lamanai, Belize Using Laser Ablation-inductively Coupled Plasma-mass Spectrometry (LA-ICP-MS) [microform] PDF eBook
Author Rhan-Ju Song
Publisher Ann Arbor, Mich. : University Microfilms International
Pages 808
Release 2004
Genre Belize
ISBN

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The Oxford Handbook of the Archaeology of Diet

The Oxford Handbook of the Archaeology of Diet
Title The Oxford Handbook of the Archaeology of Diet PDF eBook
Author Julia Lee-Thorp
Publisher Oxford University Press
Pages 785
Release 2024-07-09
Genre Social Science
ISBN 0191071013

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Humans are unique among animals for the wide diversity of foods and food preparation techniques that are intertwined with regional cultural distinctions around the world. The Oxford Handbook of the Archaeology of Diet explores evidence for human diet from our earliest ancestors through the dispersal of our species across the globe. As populations expanded, people encountered new plants and animals and learned how to exploit them for food and other resources. Today, globalization aside, the results manifest in a wide array of traditional cuisines based on locally available indigenous and domesticated plants and animals. How did this complexity emerge? When did early hominins actively incorporate animal foods into their diets, and later, exploit marine and freshwater resources? What were the effects of reliance on domesticated grains such as maize and rice on past populations and the health of individuals? How did a domesticated plant like maize move from its place of origin to the northernmost regions where it can be grown? Importantly, how do we discover this information, and what can be deduced about human health, biology, and cultural practices in the past and present? Such questions are explored in thirty-three chapters written by leading researchers in the study of human dietary adaptations. The approaches encompass everything from information gleaned from comparisons with our nearest primate relatives, tools used in procuring and preparing foods, skeletal remains, chemical or genetic indicators of diet and genetic variation, and modern or historical ethnographic observations. Examples are drawn from across the globe and information on the research methods used is embedded within each chapter. The Handbook provides a comprehensive reference work for advanced undergraduate and graduate students and for professionals seeking authoritative essays on specific topics about diet in the human past.

The Ancient Maya

The Ancient Maya
Title The Ancient Maya PDF eBook
Author Heather McKillop
Publisher Bloomsbury Publishing USA
Pages 472
Release 2004-08-19
Genre History
ISBN 1576076970

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Thanks to powerful innovations in archaeology and other types of historical research, we now have a picture of everyday life in the Mayan empire that turns the long-accepted conventional wisdom on its head. Ranging from the end of the Ice Age to the flourishing of Mayan culture in the first millennium to the Spanish conquest in the 16th century, The Ancient Maya takes a fresh look at a culture that has long held the public's imagination. Originally thought to be peaceful and spiritual, the Mayans are now also known to have been worldly, bureaucratic, and violent. Debates and unanswered questions linger. Mayan expert Heather McKillop shows our current understanding of the Maya, explaining how interpretations of "dirt archaeology," hieroglyphic inscriptions, and pictorial pottery are used to reconstruct the lives of royalty, artisans, priests, and common folk. She also describes the innovative focus on the interplay of the people with their environments that has helped further unravel the mystery of the Mayans' rise and fall.

Diet, Health, and Status Among the Pasión Maya

Diet, Health, and Status Among the Pasión Maya
Title Diet, Health, and Status Among the Pasión Maya PDF eBook
Author Lori E. Wright
Publisher Vanderbilt University Press
Pages 282
Release 2006
Genre History
ISBN 9780826514189

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This volume presents the data, analyses, and interpretation of a wide range of osteological and burial data. The Petexbatun bioarchaeology subproject included complete assessment of burial practice and osteology. The chapters on this research explore population variability in time and space, paleopathology, and trauma from skeletal remains throughout the various sites and the inter-site areas of the Petexbatun, as well as from Seibal and Altar de Sacrificios. Yet Wright's innovative study goes on to apply the most recent physical and chemical techniques, particularly isotopic analysis, to assess diet and health in the populations of the Pasion region. Variability between sites, across levels of status, and over time are assessed and conservatively interpreted in the light of contemporary issues and problems of physical, chemical, and statistical methodology. Finally, the Petexbatun and Pasion region results are compared in order to reassess past and current studies and interpretation of skeletal remains in other regions of the ancient Maya lowlands. In the final chapters of this work, Wright's cutting-edge osteological analyses are used to critique current alternative interpretations of Late Classic to Postclassic culture history and alternative hypotheses on the role of changes in climate, ecology, diet, nutrition, invasion, and other factors in the end of Classic Maya civilization and the transition to the Postclassic period. This volume also provides an independent assessment of the results of other Petexbatun region subprojects and a comparative evaluation of recent studies by other projects of Late and Terminal Classic culture change. For bioarchaeologists, this work sets a new standard in breadth and depth of osteological study. For Pre-Columbian scholars in general, it provides new insights into the environmental and biological issues involved in the debate on the end of the Classic period of Maya civilization. VIMA Series #2

Examining Chronological Trends in Ancient Maya Diet at Minanha, Belize, Using the Stable Isotopes of Carbon and Nitrogen

Examining Chronological Trends in Ancient Maya Diet at Minanha, Belize, Using the Stable Isotopes of Carbon and Nitrogen
Title Examining Chronological Trends in Ancient Maya Diet at Minanha, Belize, Using the Stable Isotopes of Carbon and Nitrogen PDF eBook
Author Shannen Strange
Publisher
Pages 358
Release 2012
Genre Belize
ISBN

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Ancient Maya Women

Ancient Maya Women
Title Ancient Maya Women PDF eBook
Author Traci Ardren
Publisher Rowman Altamira
Pages 316
Release 2002
Genre Social Science
ISBN 9780759100107

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The flood of archaeological work in Maya lands has revolutionized our understanding of gender in ancient Maya society. The dozen contributors to this volume use a wide range of methodological strategies--archaeology, bioarchaeology, iconography, ethnohistory, epigraphy, ethnography--to tease out the details of the lives, actions, and identities of women of Mesoamerica. The chapters, most based upon recent fieldwork in Central America, examine the role of women in Maya society, their place in the political hierarchy and lineage structures, the gendered division of labor, and the discrepancy between idealized Mayan womanhood and the daily reality, among other topics. In each case, the complexities and nuances of gender relations is highlighted and the limitations of our knowledge acknowledged. These pieces represent an important advance in the understanding of Maya socioeconomic, political, and cultural life--and the archaeology of gender--and will be of great interest to scholars and students.