Experience the fascination and folklore of Japan by using common household items to re-create traditional crafts like kokeshi dolls and origami cranes. Learn legends that promise good fortune as you sculpt a Beckoning Cat or paint a blind Daruma. Celebrate holidays as the Japanese do by cooking mochi and moon-viewing noodles, or by painting a seasonal sumi-e poem. Japan is a nation that honors tradition, yet it is among the world’s most technologically advanced countries. The Japanese enjoy the longest life spans of any people on earth, a fact believed to be greatly due to their diet. See how the people of this crowded land came to depend on the sea surrounding them for sustenance, then try your hand at making teriyaki salmon and ozoni, a soup that features shrimp. Step into the pages of this book to share Japanese culture, with its love of nature and expression of art in daily life.

"Information accompanies step-by-step instructions on how to cook Japanese food. The text level and subject matter are intended for students in grades 3 through 7"--

Sew cute and original clothes for your little angel with this easy-to-follow DIY sewing book. Yoshiko Tsukiori's Japanese sewing books provide elegant casual designs for women and children and have made her one of the most popular names in the Japanese sew–it–yourself craze. In Sewing for Your Girls, Tsukiori has done it again, creating eight adorable and endlessly versatile new patterns for clothes that will delight every mother's budget—and suit every little girl's personal style and body type. Tsukiori provides easy–to–follow instructions (in English) and shares the basic techniques for creating all the classic elements of little girls' clothes. Today's emerging legions of DIY mothers will discover how to make: A round collared shirt or tunic A classic smocked sundress Overalls with plenty of pocket room Draw-string pants that fit beautifully A shawl-collared dress or top A gathered neckline shirt, tunic, or dress A pretty dress with shoulder ruffles A raglan top or dress Add ruffles or bows, add tiers or pockets, add sleeves or go sleeveless—each of these garments can be embellished in endless variations to create literally hundreds of different styles. Tsukiori also guides readers on how to select carefree, pretty, and inexpensive fabrics that girls will love to wear every day! Imagination and creativity are the keys to dressing girls stylishly on a budget, and Sewing for Your Girls makes it easy to mix and match the basic components so that each piece is as unique as it is beautiful.

Three friends walk you through their best Japanese recipes—in expressive, humorous illustrations! Cooking should be fun, and this highly entertaining Japanese cookbook for beginners is packed full of humor and whimsical illustrations. Japanese Cooking with Manga started out as "Gourmand Gohan," a hand-drawn and hand-bound edition that the three co-authors circulated among their friends in Barcelona. Each author has a unique take on Japanese food preparation—but they are all equally passionate about food and how it brings people together. Simple, step-by-step Japanese food recipes are accompanied by hand-drawn illustrations and commentary on each page, making this manga cookbook read more like a graphic novel than your average collection of recipes. Information about Japanese culture and traditional Japanese cuisine are presented in a charming and accessible way, making learning a new style of cooking as educational as it is entertaining. The colorful manga art and comic-style stories within this illustrated cookbook will appeal to the serious foodie and experimental chef alike. Easy homestyle recipes with a Japanese twist include: Okonomiyaki Japanese Pizza Codfish Tempura Shogayaki Stir-fried Pork with Ginger Ham and Cheese Potstickers And 55 more These three home cooks took on the world of Japanese food culture—and now, with the stories and recipes in this adventurous Japanese cookbook, so can you and your friends.

Look at the cover photograph again, more closely, but you may still not believe that it is not a real cat but a needle felting creation. Impressive. Hinali is posting photos of her true-to-life needle felting kittens on her Instagram, and her mastery keeps surprising and exciting a lot of craft enthusiasts as well as cat lovers. This long-awaited first book tells you in detail how they are created, with all the secrets revealed. Scottish Fold, Siamese, Tortoiseshell and White... you can create whatever type of kittens and cats you like using these in-depth instructions and step-by-step photographs. If you cannot get enough of cute kittens, create them by yourself!

Also called Bharat and Hindustan, India has long delighted the senses with its lively whirl of colors, sounds, fragrances, and textures. Now you can host your own Indian party with ten scrumptious recipes from all across India. Follow the easy instructions to make papadum and dhokla, a spongy appetizer topped with chilies; chicken karhai; and spicy rice and peas. From snacks and appetizers to main courses, desserts, and drinks, your guests will relish each flavorful bite. Spruce up your party with ten colorful crafts that are sure to bring India’s traditions and fashions to your classroom or home. Decorate your floor with Rangoli, paint some henna tattoos, and make flower garlands for everyone to wear. Along the way, you’ll learn interesting facts about India’s holidays, people, and everyday life—like what promises Indian brothers and sisters make to each other. Step into another land and learn about India’s treasures!

“A beautifully photographed . . . introduction to Japanese cuisine.” —New York Times “A treasure trove for . . . Japanese recipes.” —Epicurious “Heartfelt, poetic.” —San Francisco Chronicle “Expand a home chef’s borders” with this “essential guide to Japanese home cooking” featuring 100+ recipes—for seasoned cooks and beginners who crave authentic Japanese food (Martha Stewart Living). Using high-quality, seasonal ingredients in simple preparations, Sonoko Sakai offers recipes with a gentle voice and a passion for authentic Japanese cooking. Beginning with the pantry, the flavors of this cuisine are explored alongside fundamental recipes, such as dashi and pickles, and traditional techniques, like making noodles and properly cooking rice. Use these building blocks to cook an abundance of everyday recipes with dishes like Grilled Onigiri (rice balls) and Japanese Chicken Curry. From there, the book expands into an exploration of dishes organized by breakfast; vegetables and grains; meat; fish; noodles, dumplings, and savory pancakes; and sweets and beverages. With classic dishes like Kenchin-jiru (Hearty Vegetable Soup with Sobagaki Buckwheat Dumplings), Temaki Zushi (Sushi Hand Rolls), and Oden (Vegetable, Seafood, and Meat Hot Pot) to more inventive dishes like Mochi Waffles with Tatsuta (Fried Chicken) and Maple Yuzu Kosho, First Garden Soba Salad with Lemon-White Miso Vinaigrette, and Amazake (Fermented Rice Drink) Ice Pops with Pickled Cherry Blossoms this is a rich guide to Japanese home cooking. Featuring stunning photographs by Rick Poon, the book also includes stories of food purveyors in California and Japan. This is a generous and authoritative book that will appeal to home cooks of all levels.