Following the success of the bestselling third edition, this newly updated and completely revised fourth edition of The Physiology of Fishes provides comprehensive coverage of the most important aspects of the form and function of fishes. It covers the most recent advances as well as fundamental subjects such as cardiovascular physiology, intestinal transport, and gill ion uptake. Written by an international group of experts, this book contains fresh approaches, with completely new treatment of the original topics and the addition of new chapters: Muscle plasticity Membranes and Metabolism Oxygen Sensing Endocrine Disruption Pain Perception Cardiac Regeneration Neuronal Regeneration Two decades after the publication of the first edition, this book remains the only published single-volume work on fish physiology. Each chapter contains an extensive bibliography, providing readers with the best sources from the primary literature. The fourth edition provides an important reference for aquatic biologists, ichthyologists, fisheries scientists, and comparative physiologists.

With the decline in world fish stocks, our knowledge of fish reproduction has become fundamental. Reproduction is an essential commitment to future generation. It is also a continuous development process throughout ontogeny, requiring energetic, ecological, physiological, anatomical, biochemical and endrocrinological adaptations. The first chapters highlight important issues affecting fish normal ways of reproductive development; details would focus on species living in opposite environments, such as tropical and polar fishes; far related, as teleosts and cartilaginous fishes; and finally, fish having different reproductive strategies. Thereafter, since many fishes live in detrimental environments, mainly induced by the continuous input of xenobiotic substances into waterways, the authors found it highly pertinent to include this topic. Herein, the authors fix their attention on the factors and mechanisms that may well affect reproductionrelated hormonal systems as also on known consequences for fish living i

This series of volumes represents a comprehensive and integrated treatment of reproduction in vertebrates from fishes of all sorts through mammals. It is designed to provide a readable, coordinated description of reproductive basics in each group of vertebrates as well as an introduction to the latest trends in reproductive research and our understanding of reproductive events. Whereas each chapter and each volume is intended to stand alone as a review of that topic or vertebrate group, respectively, the volumes are prepared so as to provide a thorough topical treatment across the vertebrates. Terminology has been standardized across the volumes to reduce confusion where multiple names exist in the literature, and a comprehensive glossary of these terms and their alternative names is provided. A complete, essential and up to date reference for research scientists working on vertebrate hormones and reproduction - and on animlals as models in human reproductive research Covers the endocrinology, neuroendocrinology, physiology, behaviour and anatomy of vertebrate reproduction Structured coverage of the major themes for all five vertebrate groups allows a consistent treatment for all Special chapters elaborate on features specific to individual vertebrate groups and to comparative aspects, similarities and differences between them

Pheromones are chemical cues that pass between members of the same species that convey specific, adaptive information. These cues, and related chemicals whose function are less well defined, are especially important to fishes because of their aquatic environments and complex behaviors. Pheromones are also of increasing interest in both basic and applied aspects of fish biology because they can be used to manipulate fish behavior and may explain phenomena such as fishery collapse. Fish Pheromones and Related Cues provides a timely synthesis of this growing body of research in freshwater and marine species and explores everything from how these chemical signals evolved, are produced, released and then processed, and finally to potential applications in fish culture and conservation. Fish Pheromones and Related Cues opens with a useful overview on the theory of chemical communication and definitions. Chapters then progress by examining the biological importance of pheromones in inter- and intra-species communication, the role these chemical cues play in a variety biological functions from reproduction to predation, and then how they evolved and are detected and recognized by fish nervous systems. Final chapters provide valuable insight into how pheromones can be measured, how pheromonal disruption can explain effects of environmental pollution, and lastly how they pheromones are being applied in real-world efforts to culture fish species and to conserve our wild populations and control invasive species. With far-reaching economic, evolutionary and ecological implications, Fish Pheromones and Related Cues will be an essential volume for anyone working in the fields of chemical communication, fish biology, fisheries science, aquatic conservation, ecology, invasive species control, and aquaculture

The animals loosely termed fish constitute more than half of all known vertebrate species. There are approximately 27,000 described living species of bony fishes (Euteleostomi = Osteichthyes), about 70 species of hagfishes and some 34 species of lampreys. Approximately 970 species are chondrichthyans, the sharks and their relatives, which were the subject of volume 3 in this series. It is perhaps because fishes live in a buoyant medium, whether it be fresh or sea water, that they show a diversity in body shapes that is unparalleled by other vertebrates. There is also a unique diversity in the modes of reproduction, whether by external or internal fertilization, and this, with the morphology and fine structure of the reproductive system and its components, is the subject of Part A. Part B deals with complementary topics: testes, sperm, and sperm competition; endocrinology of reproduction; pheromones and reproduction; copulatory structures: taxonomic overview and the potential for sexual selection; sexual selection: signaling and courtship; adaptation and evolution of reproductive mode in copulating cottoid species; fertilization; sex determination; parental care; reproduction in relation to conservation and exploitation of marine fishes; Cryopreservation of Gametes; Embryogenesis and Development; and Molecular Genetics of Development.

The history of channel catfish farming in the United States serves as a model for the development of pond-based aquaculture industries worldwide. Channel catfish farming is the largest and economically most important aquaculture industry in the United States. In 2003, over 300,000 metric tons (662 million pounds) of channel catfish were processed, representing about half the total United States aquaculture production. Demand for farm-raised catfish is strong, with record processing years in 2002 and 2003. In 22 chapters written by active scientists in the field, Biology and Culture of Channel Catfish comprehensively synthesizes over 30 years of research on this American icon. Throughout the book, fundamental biological aspects of channel catfish are linked to practical culture techniques. Topics include: • Latest information on reproductive physiology, genetics, and breeding • Comprehensive treatment of catfish nutrition, feeds, and feeding practices • Water quality management and pond dynamics • In-depth review of immunology in channel catfish • Practical information on diseases and health management • Techniques for commercial culture, including innovative techniques such as raceways, recirculating systems, and partitioned aquaculture systems • Catfish economics and marketing • Exploration of environmental concerns, including recommended Best Management Practices

An authoritative 1997 review of the effects of stress on fish in polluted water, research labs and fish farms.