Principles and Reactions of Protein Extraction, Purification, and Characterization provides the mechanisms and experimental procedures for classic to cutting-edge techniques used in protein extraction, purification, and characterization. The author presents the principles and reactions behind each procedure and uses tables to compare the different

The "Gold Standard" in Biochemistry text books. Biochemistry 4e, is a modern classic that has been thoroughly revised. Don and Judy Voet explain biochemical concepts while offering a unified presentation of life and its variation through evolution. It incorporates both classical and current research to illustrate the historical source of much of our biochemical knowledge.

This volume serves as a proteomics reference manual, describing experimental design and execution. The book also shows a large number of examples as to what can be achieved using proteomics techniques. As a relatively young area of scientific research, the breadth and depth of the current state of the art in proteomics might not be obvious to all potential users. There are various books and review articles that cover certain aspects of proteomics but they often lack technical details. Subject specific literature also lacks the broad overviews that are needed to design an experiment in which all steps are compatible and coherent. The objective of this book was to create a proteomics manual to provide scientists who are not experts in the field with an overview of: 1. The types of samples can be analyzed by mass spectrometry for proteomics analysis. 2. Ways to convert biological or ecological samples to analytes ready for mass spectral analysis. 3. Ways to reduce the complexity of the proteome to achieve better coverage of the constituent proteins. 4. How various mass spectrometers work and different ways they can be used for proteomics analysis 5. The various platforms that are available for proteomics data analysis 6. The various applications of proteomics technologies in biological and medical sciences This book should appeal to anyone with an interest in proteomics technologies, proteomics related bioinformatics and proteomics data generation and interpretation. With the broad setup and chapters written by experts in the field, there is information that is valuable for students as well as for researchers who are looking for a hands on introduction into the strengths, weaknesses and opportunities of proteomics.

The "Gold Standard" in Biochemistry text books, Biochemistry 4e, is a modern classic that has been thoroughly revised. Don and Judy Voet explain biochemical concepts while offering a unified presentation of life and its variation through evolution. Incorporates both classical and current research to illustrate the historical source of much of our biochemical knowledge.

Sustainable Separation Engineering Explore an insightful collection of resources exploring conventional and emerging materials and techniques for separations In Sustainable Separation Engineering: Materials, Techniques and Process Development, a team of distinguished chemical engineers delivers a comprehensive discussion of the latest trends in sustainable separation engineering. Designed to facilitate understanding and knowledge transfer between materials scientists and chemical engineers, the book is beneficial for scientists, practitioners, technologists, and industrial managers. Written from a sustainability perspective, the status and need for more emphasis on sustainable separations in the chemical engineering curriculum is highlighted. The accomplished editors have included contributions that explore a variety of conventional and emerging materials and techniques for efficient separations, as well as the prospects for the use of artificial intelligence in separation science and technology. Case studies round out the included material, discussing a broad range of separation applications, like battery recycling, carbon sequestration, and biofuel production. This edited volume also provides: Thorough introductions to green materials for sustainable separations, as well as advanced materials for sustainable oil and water separation Comprehensive explorations of the recycling of lithium batteries and ionic liquids for sustainable separation processes Practical discussions of carbon sequestration, the recycling of polymer materials, and AI for the development of separation materials and processes In-depth examinations of membranes for sustainable separations, green extraction processes, and adsorption processes for sustainable separations Perfect for academic and industrial researchers interested in the green and sustainable aspects of separation science, Sustainable Separation Engineering: Materials, Techniques and Process Development is an indispensable resource for chemical engineers, materials scientists, polymer scientists, and renewable energy professionals.

Climate resilience and growing population are the two main global challenges that encourage the development of an affordable and sustainable source of vegetable protein to ensure future food security. Advanced scientific programs and agro-food developments should be proprietarily on-demand to face different stresses in order to maintain yield and quality of seed production. In this regard, legume crops are key sustainable alternatives for healthier diets while contributing to appropriate natural resource management. Taken together, the 11 chapters in this book represent a generous addition to the progress in our understanding of climate-resilient legumes, hoping to contribute to the improvement of global food security in the future.

This edited volume discusses the role of various microbial products in healthcare, environment and agriculture. Several microbial products are directly involved in solving major health problems, agricultural and environmental issues. In healthcare sector, microbes are used as anti-tumor compounds, antibiotics, anti-parasitic agents, enzyme inhibitors and immunosuppressive agents. Microbial products are also used to degrade xenobiotic compounds and bio-surfactants, for biodegradation process. In agriculture, microbial products are used to enhance nutrient uptake, to promote plant growth, or to control plant diseases. The book presents several such applications of microbes in the ecosystems. The chapters are contributed from across the globe and contain up-to-date information. This book is of interest to teachers, researchers, microbiologists and ecologists. Also the book serves as additional reading material for undergraduate and graduate students of agriculture, forestry, ecology, soil science, and environmental sciences.