Pot on the Fire
Title | Pot on the Fire PDF eBook |
Author | John Thorne |
Publisher | Macmillan + ORM |
Pages | 563 |
Release | 2011-04-01 |
Genre | Cooking |
ISBN | 1429930454 |
Pot on the Fire is the latest collection from "the most enticingly serendipitous voice on the culinary front since Elizabeth David and M.F.K. Fisher" (Connoisseur). As the title suggests, it celebrates-and, in classic Thorne style, ponders, probes, and scrutinizes-a lifelong engagement with the elements of cooking, and elemental cooking from cioppino to kedgeree. John Thorne's curiosity ranges far and wide, from nineteenth-century famine-struck Ireland to the India of the British Raj, from the Italian cucina to the venerable American griddle. Whether on the trail of a mysterious Vietnamese sandwich ("Banh Mi and Me") or "The Best Cookies in the World," whether "Desperately Resisting Risotto" or discovering the perfect breakfast, Thorne is an erudite and intrepid guide who, in unveiling the gastronomic wonders of the world, also reveals us to ourselves.
Food by Fire
Title | Food by Fire PDF eBook |
Author | Derek Wolf |
Publisher | |
Pages | 215 |
Release | 2021-05-25 |
Genre | Cooking |
ISBN | 1592339751 |
Food by Fire, based on the popular blog and Instagram Over the Fire Cooking, covers everything from easy wins for live fire grilling beginners to unique techniques from around the world.
Cooking with Fire
Title | Cooking with Fire PDF eBook |
Author | Paula Marcoux |
Publisher | Storey Publishing, LLC |
Pages | 321 |
Release | 2014-05-16 |
Genre | Cooking |
ISBN | 1603429123 |
Revel in the fun of cooking with live fire. This hot collection from food historian and archaeologist Paula Marcoux includes more than 100 fire-cooked recipes that range from cheese on a stick to roasted rabbit and naan bread. Marcoux’s straightforward instructions and inspired musings on cooking with fire are paired with mouthwatering photographs that will have you building primitive bread ovens and turning pork on a homemade spit. Gather all your friends around a fire and start the feast.
The Pot on the Fire
Title | The Pot on the Fire PDF eBook |
Author | Edith Rickert |
Publisher | |
Pages | 7 |
Release | 1905 |
Genre | |
ISBN |
Men with the Pot Cookbook
Title | Men with the Pot Cookbook PDF eBook |
Author | Kris Szymanski |
Publisher | |
Pages | 215 |
Release | 2022-05-17 |
Genre | Cooking |
ISBN | 076037418X |
From mouthwatering steak to captivating forest and fire photos, online sensation Men with the Pot bring their unique recipes, techniques, and bushcraft to the page with the Men with the Pot Cookbook.
Mallmann on Fire
Title | Mallmann on Fire PDF eBook |
Author | Francis Mallmann |
Publisher | Artisan Books |
Pages | 321 |
Release | 2014-09-23 |
Genre | Cooking |
ISBN | 1579655378 |
Featured on the Netflix documentary series Chef’s Table “Elemental, fundamental, and delicious” is how Anthony Bourdain describes the trailblazing live-fire cooking of Francis Mallmann. The New York Times called Mallmann’s first book, Seven Fires, “captivating” and “inspiring.” And now, in Mallmann on Fire, the passionate master of the Argentine grill takes us grilling in magical places—in winter’s snow, on mountaintops, on the beach, on the crowded streets of Manhattan, on a deserted island in Patagonia, in Paris, Brooklyn, Bolinas, Brazil—each locale inspiring new discoveries as revealed in 100 recipes for meals both intimate and outsized. We encounter legs of lamb and chicken hung from strings, coal-roasted delicata squash, roasted herbs, a parrillada of many fish, and all sorts of griddled and charred meats, vegetables, and fruits, plus rustic desserts cooked on the chapa and baked in wood-fired ovens. At every stop along the way there is something delicious to eat and a lesson to be learned about slowing down and enjoying the process, not just the result.
Isla to Island
Title | Isla to Island PDF eBook |
Author | Alexis Castellanos |
Publisher | Simon and Schuster |
Pages | 192 |
Release | 2022-03-15 |
Genre | Juvenile Fiction |
ISBN | 1534469230 |
"A wordless graphic novel in which twelve-year-old Marisol must adapt to a new life 1960s Brooklyn after her parents send her to the United States from Cuba to keep her safe during Castro's regime."--