SHORTLISTED FOR THE DIVERSE BOOK AWARDS 'Tender, challenging and as warm as it was razor-sharp' Beth O'Leary 'If you've read Joanna Cannon I think you'll love this' Simon Savidge 'A sublimely witty and touching story' Jonathan Coe The standout new novel by acclaimed author Ayisha Malik - perfect for fans of David Nicholls and Candice Carty-Williams. In the sleepy village of Babel's End, trouble is brewing. Bilal Hasham is having a mid-life crisis. His mother has just died, and he finds peace lying in a grave he's dug in the garden. His elderly Auntie Rukhsana has come to live with him, and forged an unlikely friendship with village busybody, Shelley Hawking. His wife Mariam is distant and distracted, and his stepson Haaris is spending more time with his real father. Bilal's mother's dying wish was to build a mosque in Babel's End, but when Shelley gets wind of this scheme, she unleashes the forces of hell. Will Bilal's mosque project bring his family and his beloved village together again, or drive them apart? Warm, wise and laugh-out-loud funny, This Green and Pleasant Land is a life-affirming look at love, faith and the meaning of home.

Lydia Huntley Sigourney (1791–1865) was the most widely read and respected pre-Civil War American woman poet in the English-speaking world. In a half-century career, Sigourney produced a wide range of poetry and prose envisaging the United States as a new kind of republic with a unique mission in history, in which women like herself had a central role. This edition contributes to the current recovery of Sigourney and her republican vision from the oblivion into which they were cast by the aftermath of the Civil War, the construction of a male-dominated American “national” literary canon, and the aesthetics of Modernism. In this Broadview edition, a representative selection of poetry and prose from across her career illustrates Sigourney’s national vision and the diversity of forms she used to promote it. In the appendices, letters and documents illustrate her challenges and working methods in what she called her “kitchen in Parnassus.”