Plants in the Getty's Central Garden is Jim Duggan's sequel to the book Robert Irwin Getty Garden, Lawrence Weschler's account of the making of the Central Garden at the Getty Center in Los Angeles. Designed by contemporary artist Robert Irwin, this "sculpture in the form of a garden aspiring to be art" draws thousands of visitors each year. One of the key collaborators who helped Irwin realize his vision, Jim Duggan is, in his own words, a "hands-on gardener." His knowledge and experience were invaluable as Irwin selected the plants that would make up the interwoven "tapestry" of the Central Garden. This colorful guide brings together informative descriptions of the growing habits and characteristics of nearly four hundred individual plants, with beautiful images by noted garden photographer Becky Cohen. Duggan provides suggestions for cultivating the plants, many of which will be unfamiliar to gardeners in Southern California. Also included in the book are a foreword by Robert Irwin; three essays by Duggan tracing his involvement with the project; a map of the Central Garden; a plant location guide; and an index of scientific and common names.

A beautifully illustrated, accessible volume about one of the Getty Center’s best-loved sites. Among the most beloved sites at the Getty Center, the Central Garden has aroused intense interest from the moment artist Robert Irwin was awarded the commission. First published in 2002, Robert Irwin Getty Garden is comprised of a series of discussions between noted author Lawrence Weschler and Irwin, providing a lively account of what Irwin has playfully termed “a sculpture in the form of a garden aspiring to be art.” The text revolves around four garden walks: extended conversations in which the artist explains the critical choices he made—from plant materials to steel—in the creation of a living work of art that has helped to redefine what a modern garden can and should be. This updated edition features new photography of the Central Garden in a smaller, more accessible format.

Gardens and Plants of the Getty Villa is the long-awaited companion volume to Plants in the Getty's Central Garden published in 2004. In the first part of the book, garden historian Patrick Bowe explores the design, planting, and uses of the ancient Roman garden and describes how J. Paul Getty's vision to create such a garden in California was brought to reality. The second part includes a sumptuously illustrated guide to the plants in each of the five gardens at the Villa. Bowe introduces each of the gardens, describing the underlying concepts and the relationship to the ancient Roman models as well as their architectural and sculptural elements present. He also documents how plantings have been renewed in light of new knowledge emerging from excavations conducted in the Roman gardens of Pompeii and Herculaneum. Horticulturist Michael DeHart provides informative descriptions of the growing habits and characteristics for each of the plants, citing medicinal, culinary, and ritual uses for many of them.

Whether part of a grand villa or an extension of a common kitchen, gardens in the Renaissance were planted and treasured in all reaches of society. Illuminated manuscripts of the period offer a glimpse into how people at the time pictured, used, and enjoyed these idyllic green spaces. This illustrated volume explores gardens on many levels, from the literary Garden of Love and the biblical Garden of Eden to courtly gardens of the nobility, and reports on the many activities that took place there.

Over seventy-five salad recipes, with contributions and interviews by artists & creatives like William Wegman, Tauba Auerbach, Laurie Anderson, and Alice Waters. Julia Sherman loves salad. In the book named for her popular blog, Sherman encourages her readers to consider salad an everyday indulgence that can include cocktails, soups, family style brunch dishes, and dinner-party entrées. Every part of the meal is reimagined with a fresh, vegetable obsessed perspective. This compendium of savory recipes will tempt readers in search of diverse offerings from light to hearty organized by season. Recipes include: Collard Chiffonade Salad with Roasted Garlic Dressing and Crouton Crumble Heirloom Tomatoes with Crunchy Polenta Croutons Flank Steak and Bean Sprouts with Miso-Kimchi Dressing Grilled Hearts of Palm with Mint and Triple Citrus Golden Crispy Lotus Root with Asian Pear and Yuzu Dressing Shaved Cauliflower and Candy Cane Beet Salad with Seared Arctic Char Curly Carrots with Candied Cumin And many more The recipes, while not exclusively vegetarian, are vegetable-forward and focused on high-quality seasonal produce. Sherman also includes insider tips on pantry staples and growing your own salad garden of herbs and greens. Salad—with its infinite possibilities—is a game of endless combinations, not stifling rules. And with that in mind, Salad for President offers a window into how artists approach preparing their favorite dishes. She visits sculptors, painters, photographers, and musicians in their homes and gardens, interviewing and photographing them as they cook. Utterly unique in its look into the worlds of food, art, and everyday practices, Salad for President is at once a practical resource for healthy, satisfying recipes and an inspiring look at creativity. Praise for Salad for President “Part relational art, part self-discovery, Salad for President turns our notion of ‘salad’ on its head in a funny, beautiful, and most personal way.” ?Bon Appétit “Makes even the most unrepentant meat eater consider their leafy greens; it is a decidedly bitter, yet delicious, pill to swallow.” —John Martin, Munchies

A fantastic garden journey that only California can provide In The California Garden Tour, veteran travel writer Donald Olson highlights 50 outstanding public gardens and provides all the information you need to make the most of your visit. From San Francisco and the East Bay to Palm Springs and San Diego, Olson includes iconic gardens like the Getty Center, new favorites like Alcatraz, and uniquely Californian destinations like Lotusland and Sunnylands. The easy-to-use format includes visitor information, an evocative description, and full color photography for each garden.