Bamboo is an important non wood forest product. In India, bamboo, which is traditionally considered the Poor man wood, and labelled as Green Gold is being considered a major export item by the centre for the global market. Bamboo is perfectly suited to agro forestry as a woody grass. Bamboo has been exploited from natural stands from time immemorial. Bamboo is increasingly being cultivated like other agricultural crops, that is, in professionally managed plantations. The growth of industries utilizing bamboo requires the sustainable cultivation and management of bamboo resources. India is blessed with very rich bamboo resources. Bamboo can play an important role in raising forest cover and a major role in stabilization of the environmental problems. The annual yield in tonnes/ha depends on the environment as well as the species. It is estimated that almost 25% of the biomass in the tropics and 20% in the subtropics, come from bamboo. The cultivation of bamboo as a wood substitute helps to offset depletion of the rain forest. Its rapid growth ensures an effective reconstruction of damaged eco systems. Bamboo is one of many sustainable non wood resources that can generate income for a large forest dependent rural population and it needs to take further steps to realize its full potential. In India, the North East has the largest stock and diversity of bamboos. Though India has the largest area under bamboo, the yield per hectare is very low compared to other countries. Bamboo plantation rising should be encouraged & promoted due to their high value, productivity, uniformity of crop, choice of species linked to peoples’ need and industrial need. Bamboo forest constitutes about 13% of the total forest area of the country. About 50% of bamboo produced in India grows in North Eastern region and West Bengal. India has the second largest bamboo reserves in the world after China. This book basically deals with bamboos in India, the bamboo plant harvesting, cultivating, silviculture and management, collection of material and preparation of cuttings treatment for root induction in cuttings, preparation of nursery and planting nursery management transplanting, pattern of biomass allocation in growing bambusa bamboos, biochemical characteristics of plantation bamboo leaf (bambusa bambos) with reference to organic productivity, economic analysis, bamboo plantation, problems and prospects, need for bamboo plantation, consumption pattern of bamboos in India, working and finishing qualities of bamboo, bamboos for structural use, pipe water supply system and drainage, bamboo furniture weaving industry etc. This book provides a complete detail on Bamboo plantation and its utilization. This book contains chapters like types of bamboo in India, taxonomy, cultivation, harvesting, growth management, bamboo utilization, Bamboo products and many more. This book will be very helpful to all its readers, environmentalists, agronomists, entrepreneurs, industrialists, or anyone with a special interest in bamboo cultivation. 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1. Introduction; 2 Distribution; 3. Taxonomy; 4. Ecological requirements; 5. Growth characteristics; 6. Establishment and Management; 7. Growth and development; 8. Biomass and Yield; 9. Felling cycle and fertilization application; 10. Introduction of Soci

"Farming Bamboo" tells farmers and gardeners in the Pacific Northwest what they need to know to raise bamboo as a farm crop. The bamboo is farmed in order to sell bamboo shoots for food and poles for wood. The botany of bamboo is described for a background to making decisions about caring for the bamboo. An encyclopedia describes 27 species of the genus Phyllostachys.

Whatever your climate, there is a suitable species of bamboo for your garden. More than 300 bamboos are described, from tropical and subtropical species to hardy species with information on size, native range, and landscape use.

What is Plantation Economy An economy that is focused on agricultural mass production, typically of a small number of commodity crops, is known as a plantation economy. This type of economy is founded on enormous farms that are cultivated by laborers or slaves. Plantations are the names given to these properties. As a means of generating revenue, plantation economies are typically dependent on the export of cash crops. Cotton, rubber, sugar cane, tobacco, figs, rice, kapok, sisal, and species in the family Indigofera, which are used to manufacture indigo dye, were among the most important crops. How you will benefit (I) Insights, and validations about the following topics: Chapter 1: Plantation economy Chapter 2: History of Antigua and Barbuda Chapter 3: Plantation Chapter 4: Slavery in the colonial history of the United States Chapter 5: Triangular trade Chapter 6: Sugar plantations in the Caribbean Chapter 7: History of the Southern United States Chapter 8: Natchez District Chapter 9: Slavery in the British and French Caribbean Chapter 10: Slavery in colonial Spanish America Chapter 11: Antebellum South Chapter 12: Tobacco colonies Chapter 13: Engenho Chapter 14: History of commercial tobacco in the United States Chapter 15: Colonial South and the Chesapeake Chapter 16: Proto-globalization Chapter 17: Tobacco in the American colonies Chapter 18: Slave plantation Chapter 19: Plantation complexes in the Southern United States Chapter 20: Afro-Barbadians Chapter 21: Planter class (II) Answering the public top questions about plantation economy. (III) Real world examples for the usage of plantation economy in many fields. Who this book is for Professionals, undergraduate and graduate students, enthusiasts, hobbyists, and those who want to go beyond basic knowledge or information for any kind of plantation economy.