Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats
Title | Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats PDF eBook |
Author | Paul Richards |
Publisher | |
Pages | 184 |
Release | 1907 |
Genre | Baked products |
ISBN |
Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats
Title | Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats PDF eBook |
Author | Paul Richards |
Publisher | Legare Street Press |
Pages | 0 |
Release | 2022-10-27 |
Genre | |
ISBN | 9781016770637 |
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The Vest Pocket Pastry Book
Title | The Vest Pocket Pastry Book PDF eBook |
Author | John E. Meister |
Publisher | |
Pages | 112 |
Release | 1905 |
Genre | Desserts |
ISBN |
Basic Information Sources on Bakery Products
Title | Basic Information Sources on Bakery Products PDF eBook |
Author | Margaret S. Stotz |
Publisher | |
Pages | 10 |
Release | 1955 |
Genre | |
ISBN |
Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats, Especially Adapted for Hotel and Catering Trades
Title | Paul Richards' Book of Breads, Cakes, Pastries, Ices and Sweetmeats, Especially Adapted for Hotel and Catering Trades PDF eBook |
Author | Richards Paul |
Publisher | Palala Press |
Pages | 182 |
Release | 2016-05-04 |
Genre | |
ISBN | 9781355366232 |
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
The American Waiter
Title | The American Waiter PDF eBook |
Author | John B. Goins |
Publisher | |
Pages | 248 |
Release | 1914 |
Genre | African American cooking |
ISBN |
Business Service Bulletin
Title | Business Service Bulletin PDF eBook |
Author | |
Publisher | |
Pages | 330 |
Release | 1955 |
Genre | Business |
ISBN |