One of the main problems and aims of nature conservation in Europe is to protect semi-open landscapes. The development during the past decades is characterized by an ongoing intensivation of land use on the one hand, and an increasing number of former meadows and pastures lying fallow caused by changing economic conditions on the other hand. In several countries the estabishment of larger "pasture landscapes" with a mixed character of open grassland combined with shrubs and forests has been recognized as one solution to this problem. The book gives an overview of the European projects concerning to this topic - nature conservation policy and strategies, scientific results and practical experiences creating large scale grazing systems.

One of the main objectives of nature conservation in Europe is to protect valuable cultural landscapes characterized by a mixture of open habitats and hedges, trees and patchy woodland (semi-open landscapes).The development of these landscapes during the past decades has been characterized by an ongoing intensification of land use on the one hand, and an increasing number of former meadows and pastures becoming fallow as a result of changing economic conditions on the other hand. Since species adapted to open and semi-open landscapes contribute to biodiversity in Europe in a major way, this development is of great concern to nature conservation. In several countries largescale, nature-adapted pastoral systems have been recognized as one solution to this problem. These systems could offer an alternative to industrial livestock raising and keep a high biodiversity on the landscape level. Against the background of livestock diseases such as BSE and Foot and Mouth Disease and the efforts to reform the Common Agricultural Policy in the EU by changing the criteria for agricultural subsidies, these concepts gain particular significance.They could also represent an alternative to the established, costly habitat management tools.

Wood-pastures are important elements of European cultural identity and have an exceptional ecological value, yet they are in decline all over Europe. The structure of wood-pastures is strongly influenced by grazing and multiple other land uses and by local and regional environmental conditions. This book examines the diverse expressions of wood-pastures across Europe. It provides a new perspective, using a social-ecological framework to explore social and ecological values, governing institutions, threats and conservation approaches. It explores the major drivers of decline, which are shown to be related to accelerated cultural, institutional and developmental changes occurring across Europe over the past century. Case studies are included from North-Western, Southern, and Eastern Europe. Written by renowned scholars and conservationists, the book contributes to developing better, locally adapted conservation policies and management approaches for wood-pastures.

In this comprehensive book, the critical components of the European landscape – forest, parkland, and other grazed landscapes with trees are addressed. The book considers the history of grazed treed landscapes, of large grazing herbivores in Europe, and the implications of the past in shaping our environment today and in the future. Debates on the types of anciently grazed landscapes in Europe, and what they tell us about past and present ecology, have been especially topical and controversial recently. This treatment brings the current discussions and the latest research to a much wider audience. The book breaks new ground in broadening the scope of wood-pasture and woodland research to address sites and ecologies that have previously been overlooked but which hold potential keys to understanding landscape dynamics. Eminent contributors, including Oliver Rackham and Frans Vera, present a text which addresses the importance of history in understanding the past landscape, and the relevance of historical ecology and landscape studies in providing a future vision.

This book has been published as part of a major conference held in Sheffield UK, on the theme of 'Animals, Man and Treescapes' which looked at the interactions between grazing animals, humans and wooded landscapes. It linked community projects and educational outputs throughout the UK, across Europe and beyond. The event promoted landscape ecology conservation through local, national and international initiatives.

Grazing animals enjoy an ambiguous reputation in the field of nature conservation. Livestock are often treated as a scourge, yet native large herbivores form the prime attraction of many a reserve. This book gives the first comprehensive overview of the use of grazing as a tool in conservation management. Considering in turn the ecological and historical background, the impact of grazing on community structure, management applications and future prospects, this book examines issues such as the role of herbivores as keystone species, the assessment of habitat quality and the function of scientific models in advancing grazing management. Large herbivores are shown to be potentially powerful allies in the management of nature reserves, particularly in the maintenance, enhancement or restoration of biodiversity. Grazing and Conservation Management will appeal to conservation biologists and rangeland managers, providing them with a clearer understanding of grazing and conservation management.

Few, if any, environments are free of human intervention. Often this generates ecosystems which are rich in biodiversity, historical interest, recreational opportunity and scenic beauty just as worthy of conservation as the more natural ecosystems on which protection programmes have been almost exclusively focussed. These 'cultural landscapes', ranging from the farm and forest lands of Europe and Eastern North America, through to the pasture lands and savannas of the Middle East and Africa to the paddylands of the Pacific Rim, are usually the product of relatively low-level, sustainable exploitation of the environment over long periods of time. Many have survived for centuries, if not millennia, but now urban expansion, depopulation of rural areas and, most damagingly, the intensification of agricultural and sylvicultural practices, are everywhere leading to a loss of their cherished biodiversity and amenity. Whilst past changes have mostly added to the valued characteristics of these landscapes, modern farming and forestry are creating sterile monocultures on the better land whilst marginal lands are being abandoned. This book documents these changes, illustrates them through detailed case studies of a representative selection of threatened landscapes, analyses their underlying causes and explores ways by which they can continue to be maintained, or new landscapes created which maintain their desired characteristics.