Information on the ecology and management of paper birch, which occurs in virtually all the Province east of the Coast Mountains, and Alaska paper birch, found the northeastern part of the Province east of the continental divide. Differing silvicultural practices for biogeoclimatic subzones are discussed.

The CABI Encyclopedia of Forest Trees provides an extensive overview of 300 of the world's most important forest trees. Tropical, subtropical, temperate and boreal trees of major economic importance are included, covering tree species used in agroforestry practices around the world. Many of the species covered are considered to be multipurpose trees with uses extending beyond timber alone; the land uses such as watershed protection or provision of windbreaks, and non-wood uses such as the production of medicines, resins, food and forage, are also listed. Comprehensive information is presented on each tree's importance, with a summary of the main characteristics of the species, its potential for agroforestry use and any disadvantages it possesses. The tree's botanical features such as habit, stem form, foliage, inflorescence, flower and fruit characters and phenology are covered in detail with over 70 color plate pictures to aid identification. Also included are specific sections devoted to pests and diseases, distribution and silvicultural characteristics and practices, including seed sowing, nursery care, planting, thinning, and harvesting. In addition to the wealth of information detailed, based on datasheets from CABI's Forestry Compendium, selected references for further reading are provided for each entry, making this book an essential reference work for forestry students, researchers and practitioners.

Information on black cottonwood and balsam poplar, useful to foresters and woodland managers. Other broadleaf species, such as aspen, red alder or paper birch, are referred to where there are implications for management of cottonwood and poplar. Ecological values are also discussed.

Many North American plants have characteristics that are especially promising for creating varieties needed to expand food production, and there are excellent prospects of generating new economically competitive crops from these natives. The inadequacy of current crops to meet the food demands of the world’s huge, growing population makes the potential of indigenous North American food plants even more significant. These plants can also generate crops that are more compatible with the ecology of the world, and many also have inherent health benefits. Presenting detailed scholarship, a thoroughly accessible style, and numerous entertaining anecdotes, North American Cornucopia: Top 100 Indigenous Food Plants is a full-color book dedicated to the most important 100 native food plants of North America north of Mexico that have achieved commercial success or have substantial market potential. The introductory chapter reviews the historical development of North American indigenous crops and factors bearing on their future economic success. The rest of the book consists of 100 chapters, each dedicated to a particular crop. The book employs a user-friendly chapter format that presents the material in sections offering in-depth coverage of each plant. The first section of each chapter provides information on the scientific and English names of the plants, followed by a section on the geography and ecology of the wild forms, accompanied by a map showing the North American distribution. A section entitled "Plant Portrait" comprises a basic description of the plant, its history, and its economic and social importance. This is followed by "Culinary Portrait," concerned with food uses and culinary vocabulary. The chapters then provide an analysis of the economic future of each crop, discuss notable and interesting scientific or technological observations and accomplishments, and present extensive references.

This guidebook shows how the distribution of common forest plants changes due to variations in climate, terrain, site, & soil conditions across the northern British Columbia wet-belt & subalpine zones. The guide covers over 120 plant species or species groups that occur in the northern montane spruce and the northern interior cedar-hemlock biogeoclimatic zones. For each species, an outline of species ecological information is presented along with a graph showing the predominant moisture & nutrient regimes where it will most likely occur. The information is arranged by category of plant: trees; shrubs; herbs, ferns, & dwarf shrubs; grasses & sedges; and mosses, liverworts, & lichens. The appendix includes identification keys to the common shrubs & herbs of the Prince George Forest Region and an index of common & scientific names.