Osmotic and Ionic Regulation in Animals focuses on the processes involved in osmoregulation. The book first discusses general considerations of osmoregulation in animals, including the distinction of body fluids, definitions, and properties of solutions and membranes. The text also looks at the different types of excretory organs, including the differentiation of the excretory organs of mollusks, crustaceans, and vertebrates; protonephridia; and excretion in insects. The selection also describes the ionic regulation in marine animals. Topics include the selective advantages of ionic regulation; mechanisms of ionic regulation; and composition of tissues. The text also discusses osmotic regulation in brackish and freshwater animals. The book also focuses on osmotic regulation in terrestrial animals, including salt gain and loss, secretions, water loss and uptake, and osmotic pressure and composition of blood. The text is a good source of information for readers interested in osmoregulation.

In the 40 years since the classic review of osmotic and ionic regulation written by Potts and Parry, there has been astonishing growth in scientific productivity, a marked shift in the direction and taxonomic distribution of research, and amazing changes in the technology of scientific research" It is indicative of the growth of the subject that as

Biology and Physiology of Freshwater Neotropical Fish is the all-inclusive guide to fish species prevalent in the neotropical realm. It provides the most updated systematics, classification, anatomical, behavioral, genetic, and functioning systems information on freshwater neotropical fish species. This book begins by analyzing the differences in phylogeny, anatomy, and behaviour of neotropical fish. Systems such as cardiovascular, respiratory, renal, digestive, reproductive, muscular, and endocrine are described in detail. This book also looks at the effects of stress on fish immune systems, and how color and pigmentation play into physiology and species differentiation. Biology and Physiology of Freshwater Neotropical Fish is a must-have for fish biologists and zoologists. Students in zoology, ichthyology, and fish farming will also find this book useful for its coverage of some of the world's rarest and least-known fish species. - Features chapters written by top neotropical fish researchers and specialists - Discusses environmental effects on neotropical fishes, including climate change and pollution - Details the phylogenetic occurrence of electroreceptors and electric organs in fish

Osmoregulation and water balance are essential topics in animal physiology. This book starts with the physical properties of water, and the influence that it has on biological design. It then looks at the effect of the environment on physiology. Finally it studies how the evolutionary history of the animal influences the solution employed.

Black & white print. Concepts of Biology is designed for the typical introductory biology course for nonmajors, covering standard scope and sequence requirements. The text includes interesting applications and conveys the major themes of biology, with content that is meaningful and easy to understand. The book is designed to demonstrate biology concepts and to promote scientific literacy.

Fish lives in environments with a wide variety of chemical characteristics (fresh, brackish and seawater, acidic, alkaline, soft and hard waters). From an osmoregulatory point of view, fish have developed several mechanisms to live in these different environments. Fish osmoregulation has always attracted considerable attention and in the last years several studies have increased our knowledge of this physiological process. In this book several specialists have analyzed and reviewed the new data published regarding fish osmoregulation. The chapters present an integrative synthesis of the different aspects of this field focusing on osmoregulation in specific environments or situations, function of osmoregulatory organs, general mechanisms and endocrine control. In addition, interactions of osmoregulatory mechanisms with the immune system, diet and metabolism were also reviewed. New emerging techniques to study osmoregulation has also been analysed.

The book is a multi-authored book of 18 chapters comprising the state of the art work of all relevant topics on modern fish histology from 28 authors from ten countries. The topics include Introduction to Histological Techniques, Integument, Fish Skeletal Tissues, Muscular System, Structure and Function of Electric Organs, Digestive System, Glands of the Digestive Tract, Swim Bladder, Kidney, Ovaries and Eggs, Egg Envelopes, Testis Structure, Spermatogenesis, and Spermatozoa in Teleost Fishes, Cardiovascular System and Blood, Immune System of Fish, Gills: Respiration and Ionic-Osmoregulation, Sensory Organs, Morphology and Ecomorphology of the Fish Brain, and Endocrine System. Structural and functional aspects are treated and in a comparative way fish diversity at various taxonomic levels is integrated.