The reinterpretation of how ranching evolved in the New World is broad, including discussions of grazing and foraging and their relation to vegetation and climate - that is, cultural ecology - cultural diffusion, and local innovation. Above all, Jordan emphasizes place and region, illustrating the great variety of ranching practices.

DIVIn this groundbreaking book Andrew Sluyter demonstrates for the first time that Africans played significant creative roles in establishing open-range cattle ranching in the Americas. In so doing, he provides a new way of looking at and studying the history of land, labor, property, and commerce in the Atlantic world./div DIVSluyter shows that Africans’ ideas and creativity helped to establish a production system so fundamental to the environmental and social relations of the American colonies that the consequences persist to the present. He examines various methods of cattle production, compares these methods to those used in Europe and the Americas, and traces the networks of actors that linked that Atlantic world. The use of archival documents, material culture items, and ecological relationships between landscape elements make this book a methodologically and substantively original contribution to Atlantic, African-American, and agricultural history./div

In the nineteenth century, the colonial territories of California and Hawai'i underwent important cultural, economic, and ecological transformations influenced by an unlikely factor: cows. The creation of native cattle cultures, represented by the Indian vaquero and the Hawaiian paniolo, demonstrates that California Indians and native Hawaiians adapted in ways that allowed them to harvest the opportunities for wealth that these unfamiliar biological resources presented. But the imposition of new property laws limited these indigenous responses, and Pacific cattle frontiers ultimately became the driving force behind Euro-American political and commercial domination, under which native residents lost land and sovereignty and faced demographic collapse. Environmental historians have too often overlooked California and Hawai'i, despite the roles the regions played in the colonial ranching frontiers of the Pacific World. In Cattle Colonialism, John Ryan Fischer significantly enlarges the scope of the American West by examining the trans-Pacific transformations these animals wrought on local landscapes and native economies.

Annotation Before Owen Wister's publication of The Virginian in 1902, the image of the cowboy was essentially that of the dime novel. This title details the evidence that Everett Johnson a cowboy from Virginia who had been a friend of Wister's in Wyoming in the 1880s, was the initial and prime inspiration for Wister's cowboy.

In this volume, Andrew Sluyter demonstrates that Africans played significant creative roles in establishing open-range cattle ranching in the Americas. In so doing, he provides a new way of looking at and studying the history of land, labour, property and commerce in the Atlantic world.

In Frontier Cattle Ranching in the Land and Times of Charlie Russell, Warren Elofson debunks the myth of the American "wild west" and the Canadian "mild west" by demonstrating that cattlemen on both sides of the forty-ninth parallel shared a common experience. Focusing on Montana, Southern Alberta, Southern Saskatchewan, and the well-known figure of Charlie Russell - an artist and storyteller from that era who spent time on both sides of the border - Elofson examines the lives of cowboys and ranch owners, looking closely at the prevalence of drunkenness, prostitution, gunplay, rustling, and vigilante justice in both Canada and the United States.

It was the age of exploration, the age of empire and conquest, and human beings were extending their reach—and their numbers—as never before. In the process, they were intervening in the world's natural environment in equally unprecedented and dramatic ways. A sweeping work of environmental history, The Unending Frontier offers a truly global perspective on the profound impact of humanity on the natural world in the early modern period. John F. Richards identifies four broadly shared historical processes that speeded environmental change from roughly 1500 to 1800 c.e.: intensified human land use along settlement frontiers; biological invasions; commercial hunting of wildlife; and problems of energy scarcity. The Unending Frontier considers each of these trends in a series of case studies, sometimes of a particular place, such as Tokugawa Japan and early modern England and China, sometimes of a particular activity, such as the fur trade in North America and Russia, cod fishing in the North Atlantic, and whaling in the Arctic. Throughout, Richards shows how humans—whether clearing forests or draining wetlands, transporting bacteria, insects, and livestock; hunting species to extinction, or reshaping landscapes—altered the material well-being of the natural world along with their own.