New European Union Commission's Proposals on Novel Foods Regulation (2013)
Title | New European Union Commission's Proposals on Novel Foods Regulation (2013) PDF eBook |
Author | David Vivas Eugui |
Publisher | |
Pages | 10 |
Release | 2014 |
Genre | Food |
ISBN |
New European Union Commission's Proposal on Novel Foods Regulation (2013)
Title | New European Union Commission's Proposal on Novel Foods Regulation (2013) PDF eBook |
Author | United Nations Conference on Trade and Development / UNCTAD. |
Publisher | |
Pages | 10 |
Release | 2008 |
Genre | |
ISBN |
New European Union Commission's Proposal on Novel Foods Regulation (2013)
Title | New European Union Commission's Proposal on Novel Foods Regulation (2013) PDF eBook |
Author | Conference on Trade and Development |
Publisher | |
Pages | 10 |
Release | 2014 |
Genre | |
ISBN |
New European Union Commission's Proposal on Novel Food Regulation (2013)
Title | New European Union Commission's Proposal on Novel Food Regulation (2013) PDF eBook |
Author | |
Publisher | |
Pages | 10 |
Release | 2014 |
Genre | Food law and legislation |
ISBN |
Novel Foods in the European Union
Title | Novel Foods in the European Union PDF eBook |
Author | Daniele Pisanello |
Publisher | Springer |
Pages | 59 |
Release | 2018-06-09 |
Genre | Technology & Engineering |
ISBN | 3319936204 |
This Brief describes in three concise chapters one of the newest ‘hot topics’ under EU Food Law and Policy: the new Regulation (EU) No 2015/2283 from the European Parliament and by the Council, November 25, 2015, on novel foods, applicable from January 2018. In this work, the Authors discuss the long-time criticized EU Regulation on novel foods ((EC) No 258/1997) and how it has been significantly altered by the adoption of the new regulation. In the first chapter, the Authors provide a comprehensive analysis of the genesis of the new Regulation, its rationale and the policy’s goals. In particular, they describe what food business operators shall do in order to get a new product allowed on the EU market, providing updated information on the regulatory developments from the European Food Safety Authority in nanofoods, cloned animals and insect foods. The role of the European Food Safety Authority is also discussed. The second Chapter summarizes the current toxicological studies used to evaluate novel foods safety, which are an extremely important pillar when speaking of food safety and commercial introduction of new products. Finally, the third Chapter discusses the ‘history of safe use’ approach to the problem of novel foods, and factors such as consumption period analysis, preparation advices and processes, intake levels, nutritional composition, and results of animal studies. Food lawyers, professionals and auditors working in the area of official inspections, quality assurance, food traceability, and international regulation, both in academia and industry, will find this Brief an important account.
Novel Foods
Title | Novel Foods PDF eBook |
Author | |
Publisher | |
Pages | 68 |
Release | 2014 |
Genre | |
ISBN | 9789282359143 |
Amended Proposal for a European Parliament and Council Regulation (EC) on Novel Foods and Novel Food Ingredients
Title | Amended Proposal for a European Parliament and Council Regulation (EC) on Novel Foods and Novel Food Ingredients PDF eBook |
Author | Commission of the European Communities |
Publisher | |
Pages | |
Release | 1993 |
Genre | |
ISBN |