Rainforests are rapidly being cleared in the humid tropics to keep pace with food demands, economic needs, and population growth. Without proper management, these forests and other natural resources will be seriously depleted within the next 50 years. Sustainable Agriculture and the Environment in the Humid Tropics provides critically needed direction for developing strategies that both mitigate land degradation, deforestation, and biological resource losses and help the economic status of tropical countries through promotion of sustainable agricultural practices. The book includes: A practical discussion of 12 major land use options for boosting food production and enhancing local economies while protecting the natural resource base. Recommendations for developing technologies needed for sustainable agriculture. A strategy for changing policies that discourage conserving and managing natural resources and biodiversity. Detailed reports on agriculture and deforestation in seven tropical countries.

This will be the first comprehensive and detailed volume on the physical environment of Southeast Asia and will be essential reading for geographers, ecologists, and environmental managers. As the definitive reference work on the region it will cover all aspects of the biophysical environment and its current environmental problems and mangement practices. The topics discussed range from a regional view of landforms and vegetation to specific cases including urban environments,coral reefs, volcanic hazards, and the Mekong River Basin. The contributors are distinguished, scholarly, and have a long association with Southeast Asia.This is the fourth volume to be published in the Oxford Regional Environment series.