Nanofertilizer Delivery, Effects and Application Methods

Nanofertilizer Delivery, Effects and Application Methods
Title Nanofertilizer Delivery, Effects and Application Methods PDF eBook
Author Kamel A Abd-Elsalam
Publisher Elsevier
Pages 488
Release 2024-01-13
Genre Science
ISBN 0443133336

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Nanofertilizer Delivery, Effects and Application Methods explores the science of nutrient nanoformulation, a potential tool toward sustainable and climate-sensitive crops.Wide-spread use of chemical fertilizers has been shown to causes significant damage to soil structure, mineral cycles, soil microbial flora, plants, and creating human health risk both immediately and for future generations. Through methods that include targeted distribution, and gradual or controlled release, nanostructured fertilizers can improve nutrient usage efficiency. According to recent studies, through environmental cues and biological demands, nano-fertilizers can respond to specifical challenges, and boost agricultural yield by increasing the rate of seed germination, seedling growth, photosynthetic activity, nitrogen metabolism, and carbohydrate and protein synthesis. Nanofertilizer Delivery, Effects and Application Methods discusses the potential agricultural benefits of nanofertilizers from coverage of their formulation and delivery, to application, plant uptake, translocation, and destiny, and their overall effect on plant physiology and metabolism. This book is ideal for researchers in industry and academia. - Highlights types, uses, and advantages of a wide range and variety of nanofertilizers on agri-food sectors - Looks at current practices, their challenges, and future development opportunities - Includes methods and applications for real-world insights

Nanotechnologies in Food and Agriculture

Nanotechnologies in Food and Agriculture
Title Nanotechnologies in Food and Agriculture PDF eBook
Author Mahendra Rai
Publisher Springer
Pages 352
Release 2015-03-31
Genre Technology & Engineering
ISBN 3319140248

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This book presents a comprehensive overview of new and emerging nanotechnologies. It includes aspects of nanoparticle monitoring, toxicity, and public perception, and covers applications that address both crop growing and treatment of agricultural wastewater. Topics include nanoagrochemicals (nanofertilizers, -pesticides, -herbicides), nanobiosensors, and nanotechnologies for food processing, packaging, and storage, crop improvement and plant disease control. The group of expert authors is led by an experienced team of editors.

Nanotechnology

Nanotechnology
Title Nanotechnology PDF eBook
Author Rakesh K. Sindhu
Publisher CRC Press
Pages 562
Release 2021-05-27
Genre Science
ISBN 1000258270

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• Is an ideal introduction for scientists, engineers, researchers, and potential readers in nanotechnology • Allows readers to swiftly clench the discoursed concepts through the overviews of various fields of nanotechnology, concise summaries, and future prospects presented in the chapters • Discusses the design, methods of production and applications, and their impression on widespread areas of nanotechnology • Is illustrated throughout with excellent figures and has references accompanying each chapter

Agricultural Nanobiotechnology

Agricultural Nanobiotechnology
Title Agricultural Nanobiotechnology PDF eBook
Author Fernando López-Valdez
Publisher Springer
Pages 221
Release 2018-11-09
Genre Technology & Engineering
ISBN 3319967193

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Nanobiotechnology in agriculture is a new knowledge area that offers novel possibilities to achieve high productivity levels at manageable costs during the production and merchandising of crops. This book shows us how we can use the cutting-edge knowledge about agriculture, nanotechnology, and biotechnology to increase the agricultural productivity and shape a sustainable future in order to increase the social welfare in rural areas and preserve the environmental health. Specialists from several countries will provide their feedback on a range of relevant topics such as environment-friendly use of nanofertilisers, nanodevices, nano-food packaging, nanocoating and nanocarriers and their relationship with the modern agriculture.

Nanofertilizers: Challenges and Prospects

Nanofertilizers: Challenges and Prospects
Title Nanofertilizers: Challenges and Prospects PDF eBook
Author J.C. Tarafdar
Publisher Scientific Publishers
Pages 16
Release
Genre Technology & Engineering
ISBN 938804388X

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Advances in Nano-Fertilizers and Nano-Pesticides in Agriculture

Advances in Nano-Fertilizers and Nano-Pesticides in Agriculture
Title Advances in Nano-Fertilizers and Nano-Pesticides in Agriculture PDF eBook
Author Sudisha Jogaiah
Publisher Woodhead Publishing
Pages 650
Release 2020-11-26
Genre Science
ISBN 0128204443

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Advances in Nano-fertilizers and Nano-pesticides in Agriculture: A Smart Delivery System for Crop Improvement explores the use of nanotechnology for the controlled delivery of pesticides, herbicides and fertilizers that improve the safety of products while also increasing the efficiency of food production and decreased environmental pollution. The development of nanodevices such as smart delivery systems to target specific sites, as well as nanocarriers for chemical controlled release are currently important aspects in novel agriculture and require a strong foundation of understanding, not only the technology, but also the resulting impacts. - Fills key knowledge- gaps of bio-nanotechnology, how they interact with plant cells and their biological consequences - Focuses on agro-nanotechnology which can be utilized for developing healthy seeds - Explores the possibilities of macronutrient nano-based fertilizers

Sustainable Crop Production

Sustainable Crop Production
Title Sustainable Crop Production PDF eBook
Author Mirza Hasanuzzaman
Publisher BoD – Books on Demand
Pages 354
Release 2020-06-17
Genre Science
ISBN 1789853176

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This book includes twenty-one comprehensive chapters addressing various soil and crop management issues, including modern techniques in enhancing crop production in the era of climate change. There are a few case studies and experimental evidence about these production systems in specific locations. Particular focus is provided on the state-of-the-art of biotechnology, nanotechnology, and precision agriculture, as well as many other recent approaches in ensuring sustainable crop production. This book is useful for undergraduate and graduate students, teachers, and researchers, particularly in the fields of crop science, soil science, and agronomy.