As the seasons go by, the mystery vine grows and grows and grows. Now, finally, it is autumn, and the mystery vine is no longer a mystery. Hello, pumpkins! This is the season for jack-o'-lanterns, pumpkin pie, pumpkin bread, and pumpkin seeds—ready for toasting and munching, and for saving and planting come spring.

In Tuscany visiting friends with his wife, Gideon Oliver is asked to reexamine the bones of a couple whose deaths were ruled a murder-suicide. His findings do not agree with those of the Italian police.

In 1837 India, two young investigators get sucked into the mysterious Thuggee cult and its ominous suppression.

As the seasons go by, the mystery vine grows and grows and grows. Now, finally, it is autumn, and the mystery vine is no longer a mystery. Hello, pumpkins! This is the season for jack-o'-lanterns, pumpkin pie, pumpkin bread, and pumpkin seeds—ready for toasting and munching, and for saving and planting come spring.

When theft escalates to murder at a French vineyard, a crime wave sweeps over the tranquil town of Aix-en-Provence Provençal Mystery Series #3 Watch the series! Murder in Provence is now on Britbox. Winery owner Olivier Bonnard is devastated when he discovers that a priceless cache of rare vintages has been stolen from his private cellar. Soon after, Monsieur Gilles d’Arras arrives at Aix-en-Provence’s Palais de Justice to report another mysterious disappearance: his wife, Pauline, has vanished from their lavish apartment. Madame has always been as tough as nails, but in recent weeks she’s been wandering around town in her slippers, crying for no reason. As the mistral arrives to temper the region’s late-summer heat, Commissioner Paulik receives an urgent call from Bonnard: he’s just found Pauline d’Arras—dead in his vineyard. Verlaque and Bonnet are once again investigating, in what will prove to be their most complicated case yet. Fans of Donna Leon and Andrea Camilleri, Francophiles, and foodies alike will adore this captivating whodunit. In her riveting follow-up to Death at the Chateau Bremont and Murder in the Rue Dumas, M. L. Longworth masterfully evokes the sights, sounds, and tastes of late-summer Provence, where the mistral blows and death springs up in the most unexpected places. “Judge Antoine Verlaque, the sleuth in this civilized series, discharges his professional duties with discretion. But we’re here to taste the wines. So many bottles, so many lovely views. A reader might be forgiven for feeling woozy.” —The New York Times Book Review

Ex-NYPD homicide detective Nico Doyle investigates the murder of a local bartender in the Tuscan countryside. On a late October Sunday morning in Gravigna, local maresciallo Perillo is having breakfast with ex-NYPD detective Nico Doyle when he is called back to the station in Greve. Laura Benati, the young manager of Hotel Bella Vista, is worried—her bartender and good friend eighty-year-old Cesare Costanzi has been missing for three days. The next morning, Jimmy, co-owner of Bar All’Angolo, Gravigna’s local café, where Nico is a frequent patron, runs out of gas on his way back from Florence. When Nico meets him to help, Nico’s dog, OneWag, reacts to the smell coming from Jimmy’s trunk. Inside Nico finds a body wrapped in plastic: Cesare Costanzi, stabbed several times in the chest. Why would anyone kill Cesare, and how did he end up in Jimmy’s car? That’s for Nico to find out, as Perillo once again turns to Nico for help with the investigation.