Living in a lighthouse with her dog, Lindsey Bakewell is lulled to sleep at night by the sound of Lake Michigan’s waves—and gets up at the crack of dawn to start the day at her bakery café. But someone in Beacon Harbor is about to rock the boat with murder . . . After a career on Wall Street, Lindsey is making a different kind of dough in a pretty lakeside village, and the upcoming blueberry festival—including the pie-eating contest her bakery is hosting—is the highlight of the summer. But soon Beacon Harbor runs into a patch of trouble. A local real estate agent gets pranked. A parade float gets pelted with water balloons. It’s all laughed off until the stunts start escalating—and looking more like sabotage. As the event turns into a debacle complete with rampaging goats, Lindsey’s sweetheart, a former SEAL, starts investigating. But the juicy mystery takes a bitter turn when a man—dressed up as a Viking—is found dead in a boat, and it’s no longer mischief but murder . . . Includes Delicious Recipes!

HOMEGROWN HOMICIDE Jessica is volunteering at the Cabot Cove women’s shelter when a woman walks in bruised physically and mentally. Her husband is a well-respected businessman in town. Could this paragon of virtue be abusing his wife? Despite Jessica’s support and advice, the woman refuses to stay at the shelter, press charges, or even report the abuse. But a few days later the entire town is shocked to hear that domestic abuse has turned to murder. Investigating the crime, Jessica soon discovers that the woman’s family has secrets and lies that go beyond domestic violence—and that the real killer may be hiding behind a wall of silence that could send the wrong person to prison....

From the author of the charming Beacon Bakeshop Mysteries, the first in a new set at a haunted English manor and featuring chef Bunny MacBride, whose big break on her first reality TV show may be cut short by an unscripted murder… It isn’t how chef Bridget “Bunny” MacBride imagined her own cooking show unfolding. But, if preparing historic meals with a modern flair is what it takes to get her cooking on the air, she can deliver, even if her dinner guest is a ghost. That’s the premise of the new reality TV show Food & Spirits, where Chef Bunny teams up with ghost hunter Brett Bloom and psychic medium Giff McGrady to visit haunted locales around the world and tempt lingering spirits back to the table with a beloved meal. For their first episode, the Food & Spirits team sets off to investigate Bramsford Manor, a historic house turned famously haunted hotel, in picturesque Hampshire, England. The sprawling estate is said to be home to the Mistletoe Bride, a young woman who died in the 18th century, the victim of a tragic accident on her Christmas wedding night. Disliking spooks but loving food, Bunny leaves the spectral search to the pros and focuses on the feast, creating a traditional English holiday wedding dinner, complete with a gorgeous prime rib, Yorkshire pudding, and rustic apple tarts. It’s a sumptuous meal she hopes will entice the ghostly Mistletoe Bride to take a seat and join them while the cameras roll. But Bunny’s task is made more difficult when someone steals a boning knife from her custom kit. Alas, when the blade finally turns up again—in the chest of an all-too-human dinner guest—Bunny’s woes only grow as she is named a lead suspect in the case! Now, with a haunted house full of living residents, staff, and crew, Bunny will need the help of Brett, Giff, and her clairvoyant Grandma Mac, to solve this murder before the manor gains another ghost!

First in the fabulous new Candy Holliday Murder mystery series. In the seaside village of Cape Willington, Maine, Candy Holliday has an idyllic life tending to the Blueberry Acres farm she runs with her father. But, when an aging playboy and the newly crowned Blueberry Queen are killed, Candy investigates to clear the name of a local handyman. And as she sorts through the town's juicy secrets, things start to get sticky indeed...

The author of Michigan's Haunted Lighthouses shares tales of disaster and misfortune on the Great Lakes. Losing one's life while tending to a Great Lakes lighthouse sadly wasn't such an unusual occurrence. Death by murder, suicide or other tragic causes--while rare--were not unheard of. Two keepers on Lake Superior's Grand Island disappeared one early summer day in 1908, their decomposed remains found weeks later. A newly hired and some say depressed keeper on Pilot Island in Wisconsin's Door County slit his own throat after a consultation with a local butcher about the location of the jugular vein. A smallpox outbreak in the late 1890s led to the tragic death of a lighthouse hired hand on South Bass Island in Lake Erie. Join author Dianna Stampfler as she uncovers the facts (and debunks some fiction) behind some of the Great Lakes' darkest lighthouse tales.

Abrash amalgam of terrifying suspense, raw humor, and intriguing mystery that unfolds in the vividly rendered shadowy lowlands of East Texas. After a harrowing stint in the Iraq war, Cason Statler returns home to the small East Texas town of Camp Rapture, where he drinks too much, stalks his ex-wife, and takes a job at the local paper, only to uncover notes on a cold case murder. With nothing left to live for and his own brother connected to the victim, he makes it his mission to solve the crime. Soon he is drawn into a murderous web of blackmail and deceit. To makematters worse, his deranged buddy Booger comes to town to lend a helping hand.

Things start to boil over at the annual Lobster Stew Cook-Off when an award-winning recipe is stolen and a seven-time contest champion mysteriously disappears-leaving Candy no choice but to find out who in Cape Willington, Maine, would get steamed enough to break the law.