Municipal Sewage Sludge

Municipal Sewage Sludge
Title Municipal Sewage Sludge PDF eBook
Author Paul Bishop
Publisher CRC Press
Pages 686
Release 1995-10-27
Genre Technology & Engineering
ISBN 9780877629306

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Municipal Sewage Sludge Management

Municipal Sewage Sludge Management
Title Municipal Sewage Sludge Management PDF eBook
Author Cecil Lue-Hing
Publisher CRC Press
Pages 818
Release 1998-05-27
Genre Technology & Engineering
ISBN 9781566766210

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FROM THE PREFACE This textbook explains and discusses many of the unit operations used for processing municipal sewage sludge. It also contains valuable information on the available methods for final disposition of this sludge. This textbook can be used for planning, designing, and implementing municipal sewage sludge management projects.

Multimedium Management of Municipal Sludge

Multimedium Management of Municipal Sludge
Title Multimedium Management of Municipal Sludge PDF eBook
Author National Research Council (U.S.). Committee on a Multimedium Approach to Municipal Sludge Management
Publisher National Academies
Pages 202
Release 1978
Genre Social Science
ISBN

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Municipal Sludge Management

Municipal Sludge Management
Title Municipal Sludge Management PDF eBook
Author United States. Environmental Protection Agency. Office of Water Program Operations. Municipal Construction Division
Publisher
Pages 76
Release 1976
Genre Sewage
ISBN

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Municipal Sludge Management, EPA Construction Grants Program

Municipal Sludge Management, EPA Construction Grants Program
Title Municipal Sludge Management, EPA Construction Grants Program PDF eBook
Author Robert K. Bastian
Publisher
Pages 76
Release 1976
Genre Sewage disposal plants
ISBN

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Faecal Sludge Management

Faecal Sludge Management
Title Faecal Sludge Management PDF eBook
Author Linda Strande
Publisher IWA Publishing
Pages 428
Release 2014-08-15
Genre Technology & Engineering
ISBN 1780404735

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It is estimated that literally billions of residents in urban and peri-urban areas of Africa, Asia, and Latin America are served by onsite sanitation systems (e.g. various types of latrines and septic tanks). Until recently, the management of faecal sludge from these onsite systems has been grossly neglected, partially as a result of them being considered temporary solutions until sewer-based systems could be implemented. However, the perception of onsite or decentralized sanitation technologies for urban areas is gradually changing, and is increasingly being considered as long-term, sustainable options in urban areas, especially in low- and middle-income countries that lack sewer infrastructures. This is the first book dedicated to faecal sludge management. It compiles the current state of knowledge of the rapidly evolving field of faecal sludge management, and presents an integrated approach that includes technology, management, and planning based on Sandecs 20 years of experience in the field. Faecal Sludge Management: Systems Approach for Implementation and Operation addresses the organization of the entire faecal sludge management service chain, from the collection and transport of sludge, and the current state of knowledge of treatment options, to the final end use or disposal of treated sludge. The book also presents important factors to consider when evaluating and upscaling new treatment technology options. The book is designed for undergraduate and graduate students, and engineers and practitioners in the field who have some basic knowledge of environmental and/or wastewater engineering.

Use of Reclaimed Water and Sludge in Food Crop Production

Use of Reclaimed Water and Sludge in Food Crop Production
Title Use of Reclaimed Water and Sludge in Food Crop Production PDF eBook
Author National Research Council
Publisher National Academies Press
Pages 193
Release 1996-02-26
Genre Technology & Engineering
ISBN 0309175623

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This book reviews the practice of reclaiming treated municipal wastewater for agricultural irrigation and using sewage sludge as a soil amendment and fertilizer in the United States. It describes and evaluates treatment technologies and practices; effects on soils, crop production, and ground water; public health concerns from pathogens and toxic chemicals; existing regulations and guidelines; and some of the economic, liability, and institutional issues. The recommendations and findings are aimed at authorities at the federal, state, and local levels, public utilities, and the food processing industry.