Are you curious to learn the magical techniques of modern witches? Are you a beginner witch looking for a spell book to help seduce your partner? Do you want to learn the cooking secrets of Witchcraft ? Then you've come to the right place! Read more... Invoca love with spaghetti bolognese, improve health with mint soup, awaken eroticism with glazed carrots, maintain attractiveness with a salad of cucumbers and yogurt, attract luck with a roast to the Goddess of Fortune, protect your home with some wrapped potatoes, overcome the difficulties of working with tuna with tomato ... From the ancient image of the witch removing the cauldron, to the legendary filters of love and the elixirs of eternal youth, magic has had a great gastronomic component. This book collects the tradition of those esoteric-culinary uses to teach you the properties of the ingredients and the best tricks. You will be able to prepare witch recipes, healing herbal teas and powerful elixirs to attract love, luck, health, work, passion, attractiveness and success. In the book you will find : - The tastiest and most powerful recipes of Witchcraft - How to cast spells through Food - Love Spells - Spells to solve problems - Elixir of Youth - And much more... This book is particularly suitable for Modern Witches , but it is great for any type of witch and sorcerer in existence. I will introduce you to the world of Magic in a simple, detailed, safe but above all fun way So grab this recipe book for modern Witches and start learning the many magical skills contained in this book. Don't wait any longer and click on "BUY NOW" and start your magical experience today!

Make magic in the kitchen with this unique collection of Wiccan recipes, menus, and ideas for incorporating magical practices into your cooking, from bestselling Wiccan author Lisa Chamberlain. Cooking and magic have a lot in common: both use various ingredients and natural forces to create something vital, fulfilling, and new. Our first Wiccan cookbook in the wildly successful Modern-Day Witch series tells you everything you need to know to maximize the magical potential of what you cook and eat. Written by one of the most popular Wiccan authors, Lisa Chamberlain, it includes 40 delicious, mystical recipes: from dishes that harness the magical energies of natural foods to help you manifest goals, such as Lucky Money Stir-Fry and Magic Marinara, to festive dishes for the eight Wiccan Sabbats, such as Triple Goddess Sweet Potato, Brussels Sprouts, and Toasted Garlic Soup and Pumpkin Prosperity Pudding Cakes. In addition to complete menus for celebrating special occasions, you’ll also learn how to choose potent ingredients; how to turn your kitchen into a sacred space, and much more. Features full menus for: Yule (Winter Solstice): including Long Life Kale Salad with Pears, Walnuts, and Lemon Vinaigrette, and Winter Solstice Quinoa with Herb-Roasted Butternut Squash and Parsnips Ostara (Spring Equinox): including Wish-Granting Dandelion Salad with Eggs and Bacon, and Eostre’s Herb and Garlic Grilled Chicken and Asparagus with Balsamic Glaze Beltane (May Day): including Zucchini and Gruyere Healing May Day Gratin, Sexy Spiced Farro with Rainbow Chard and Radishes, and Freyr’s Strawberry-Rhubarb Crumble Litha (Summer Solstice): Summer Love Chilled Cherry Soup with Fennel and Dill, and Fiery Blackened Shrimp with Toasted Orzo and Summer Corn Pilaf Mabon (Autumnal Equinox): Roasted Vegetable and Barley Balancing Salad, Autumn Pot Roast with Maple Potato-Butternut Puree, and Fresh Pumpkin Prosperity Pudding Cakes And more!

First published in 1974, this book collects interviews with leading Czechslovak filmmakers conducted mostly between 1967 and 1969. This was a period of immense upheaval beginning with the attack of the Czechoslovak establishment on the Union of Writers in 1967, continuing through the liberalisation of the Prague Spring in January 1968 and ended with the Soviet invasion in August and subsequent ‘Normalization’ process in April 1969. It records the testimony of several generations of filmmakers and their attempts to answer the questions about the purpose and meaning of film before and during this period. This book will be of interest to students of film and cultural history.

Los Angeles magazine is a regional magazine of national stature. Our combination of award-winning feature writing, investigative reporting, service journalism, and design covers the people, lifestyle, culture, entertainment, fashion, art and architecture, and news that define Southern California. Started in the spring of 1961, Los Angeles magazine has been addressing the needs and interests of our region for 48 years. The magazine continues to be the definitive resource for an affluent population that is intensely interested in a lifestyle that is uniquely Southern Californian.

A Dictionary of South African English is the fullest ever study of the English language in South Africa. The result of 25 years of work, this dictionary has been researched and written according to historical principles. However, as well as recording examples of South African English goingback to the sixteenth century, the dictionary also provides an insight into the dramatic political and cultural changes in South Africa's history by examining the country's ever changing language right up to the present day. Research into language has involved the contributions of hundreds ofindividual South Africans, as well as extensive research into all other forms of the written and spoken language. Diverse and informative entries include robot (a traffic light), bakkie (a small truck), bond (a mortgage), and brinjals (aubergines). The dictionary includes such areas as children'sslang, the vocabulary of soldiers, the mines, local music terms, the townships, food, and a detailed look at the complex language of apartheid. English words originating from all the country's groups are recorded, including words from Dutch/Afrikaans, the Malayo-Indonesian languages, the Indian,Khoisan, Nguni, and Sotho languages.

★55% OFF FOR BOOKSTORES!★ Add a little magic to every element of your life-from food to beauty to healthcare. Your Customer Will Never Stop to Use This Awesome Book! Respectful of natural elements and cycles, the modern witch (men included) makes every effort to find the benefits in each ingredient he or she uses. In this magical recipe book, you can find natural recipes for delicious foods, tonics, masks, and ointments. These recipes are not only fantastic and fun to eat and use, but also boost immunity, longevity, energy, and even fertility. Each ingredient is used to its full potential to help you achieve optimal health, prevent pains, fight blue days, boost energy, purify the body, cleanse skin, and more! Included: Intro to Wicca Kitchen - History, Beliefs, and Traditions - a must-read chapter for every beginner Complete recipes to empower Love, Success, and Luck In Your lIfe - a crucial chapter for every value-driven person Your Wicca Kitchen Equipment - what exactly do you need to practice this way of living successfully Tips & Hacks for Witchy Kitchen Techniques & Tools for Kitchen Witchery And much more.. This fantastical collection combines a respect for nature with indulgent (and healing) pleasures. Buy it NOW and let your customers get addicted to this amazing Book