Knives and military - a topic that interests not just knife collectors and historians. Today many knife manufacturers advertise that their products are used by military forces and special units. With the aid of authentic photos, this book documents for the first time which knives, bayonets and tools are actually carried in action by the soldiers - U.S. Marines and other troops from different countries. The unique photographs that illustrate the book were taken in Afghanistan, Iraq and the Balkans. Dietmar Pohl provides a detailed description of each of the eighty knives that appear in the book, along with technical specs and background information.

Greg Walker has trained under some of the world's top knife instructors, including elite U.S. military units, blade-oriented Asian martial arts and street fighters. Now he reveals what he has discovered to be the most effective lessons, tips and tools to aid you in your quest to become skilled in this warrior art.

For the outdoorsman or soldier, a knife is not a luxury, it is a necessity. One of man's most basic tools, a knife can gather and prepare food, build and tend a fire, create a shelter and signal for rescue; and when the chips are down, it will do duty as a lethal close combat weapon. Knives: Military Edged Tools & Weapons covers the whole range of blades available to the modern soldier, from fighting knives and bayonets, through combat and survival knives, to the versatile multi-tools and folders, not forgetting special purpose blades such as the machete, special forces shovel, combat tomahawk and even the assegai. It is often erroneously thought that these knives are designed solely for killing; this book seeks to show that they are in fact truly multi-purpose tools.

From one of the most important army officers of his generation, a memoir of the revolution in warfare he helped lead, in combat and in Washington When John Nagl was an army tank commander in the first Gulf War of 1991, fresh out of West Point and Oxford, he could already see that America’s military superiority meant that the age of conventional combat was nearing an end. Nagl was an early convert to the view that America’s greatest future threats would come from asymmetric warfare—guerrillas, terrorists, and insurgents. But that made him an outsider within the army; and as if to double down on his dissidence, he scorned the conventional path to a general’s stars and got the military to send him back to Oxford to study the history of counterinsurgency in earnest, searching for guideposts for America. The result would become the bible of the counterinsurgency movement, a book called Learning to Eat Soup with a Knife. But it would take the events of 9/11 and the botched aftermath of the Iraq invasion to give counterinsurgency urgent contemporary relevance. John Nagl’s ideas finally met their war. But even as his book began ricocheting around the Pentagon, Nagl, now operations officer of a tank battalion of the 1st Infantry Division, deployed to a particularly unsettled quadrant of Iraq. Here theory met practice, violently. No one knew how messy even the most successful counterinsurgency campaign is better than Nagl, and his experience in Anbar Province cemented his view. After a year’s hard fighting, Nagl was sent to the Pentagon to work for Deputy Secretary of Defense Paul Wolfowitz, where he was tapped by General David Petraeus to coauthor the new army and marine counterinsurgency field manual, rewriting core army doctrine in the middle of two bloody land wars and helping the new ideas win acceptance in one of the planet’s most conservative bureaucracies. That doctrine changed the course of two wars and the thinking of an army. Nagl is not blind to the costs or consequences of counterinsurgency, a policy he compared to “eating soup with a knife.” The men who died under his command in Iraq will haunt him to his grave. When it comes to war, there are only bad choices; the question is only which ones are better and which worse. Nagl’s memoir is a profound education in modern war—in theory, in practice, and in the often tortured relationship between the two. It is essential reading for anyone who cares about the fate of America’s soldiers and the purposes for which their lives are put at risk.

This comprehensive compendium covers all aspects of self-defense knives, including their history, development, and technology, as well as practice, training, and combat techniques. Learn about the historical development of modern self-defense knives and their various technical systems, designs, and materials. The book covers various possibilities for carrying an SD-knife, answers questions such as whether a folder or fixed blade is the right choice, and gives recommendations on training knives. The most important combat knives and knife combats of Hollywood movies are included. Readers will learn the basics of Wagner's reality-based training system. Contributions from well-known knife and combat experts such as Sal Glesser, Michael Janich, Frank Metzner, Joachim Friedrich, Dieter Knüttel, and Sohny cover special topics such as butterfly and karambit knives, escrima, and self-defense against dogs.

Definitive and compulsively readable¾an illustrated guide to the use in knifefighting and beyond of contemporary knives by long-time Blade columnist and master weaponsmith, Hank Reinhardt. Deadlier than the club, more ubiquitous than the sword, the knife is the universal edged weapon of all humankind. As our society has grown more advanced, and more reliant on technology, there has been an increased interest in the weapons of the past, and this sharp-edged guide to the use of the knife will whet the appetite of expert and layman alike. At the publisher's request, this title is sold without DRM (Digital Rights Management).

Greg Walker evaluates daggers, bowies, switchblades and utility blades according to their design, performance, reliability and cost. He pays tribute to the legendary designers -- Fairbairn and Sykes, Randall, Gerber, Applegate and Al Mar -- and gives you an insider's peek at the best up-and-coming bladesmiths. He examines the pros and cons of benchmade vs. custom-made and forged vs. ground blades, as well as answering questions about steels, throwing knives, bowies, bayonets, training knives and much more.