Midwest Commercial Small Fruit and Grape Spray Guide, 2007
Title | Midwest Commercial Small Fruit and Grape Spray Guide, 2007 PDF eBook |
Author | Bruch Bordelon |
Publisher | |
Pages | 75 |
Release | 2007 |
Genre | Fruit |
ISBN |
Midwest Commercial Small Fruit and Grape Spray Guide, 2009
Title | Midwest Commercial Small Fruit and Grape Spray Guide, 2009 PDF eBook |
Author | Iowa State University. University Extension |
Publisher | |
Pages | 75 |
Release | 2009 |
Genre | Fruit |
ISBN |
Midwest Commercial Small Fruit and Grape Spray Guide, 2003
Title | Midwest Commercial Small Fruit and Grape Spray Guide, 2003 PDF eBook |
Author | |
Publisher | |
Pages | 56 |
Release | 2003 |
Genre | Fruit |
ISBN |
Midwest Commercial Small Fruit and Grape Spray Guide, 2004
Title | Midwest Commercial Small Fruit and Grape Spray Guide, 2004 PDF eBook |
Author | |
Publisher | |
Pages | 68 |
Release | 2004 |
Genre | Fruit |
ISBN |
Midwest Commercial Small Fruit and Grape Spray Guide, 2002
Title | Midwest Commercial Small Fruit and Grape Spray Guide, 2002 PDF eBook |
Author | |
Publisher | |
Pages | 58 |
Release | 2002 |
Genre | Fruit |
ISBN |
Midwest Commercial Small Fruit and Grape Spray Guide
Title | Midwest Commercial Small Fruit and Grape Spray Guide PDF eBook |
Author | |
Publisher | |
Pages | 72 |
Release | 2002 |
Genre | Berry industry |
ISBN |
The Business of Winemaking
Title | The Business of Winemaking PDF eBook |
Author | Jeffrey L. Lamy [Author] |
Publisher | Board and Bench Publishing |
Pages | 388 |
Release | 2015-12-01 |
Genre | Cooking |
ISBN | 1935879561 |
The Business of Winemaking places all facets of the wine business in perspective for investors, owners, and anyone else who is interested in how the wine business operates. Abundantly illustrated and written in a readily understandable style, the book addresses the technical rudiments of viticulture and enology and all of its related business actions: market analysis, vineyard and winery design, construction and equipment costs, regulatory and legislative issues, accounting and recordkeeping, financial analysis, tax considerations, typical salaries by geographical area, the minimum economic size of vineyards, the business plan, financing, product pricing, advertising, and sustainable farming and immigrant labor. This book features comprehensive case studies from 20 winery sites from coast to coast, making it an ideal resource for anyone wanting to better understand the inner workings of a successfully run winery.