The single most important source on the history of Russian conservatism

Empress Catherine II brought Europe to Russia, and Russia to Europe, during her long and eventful reign (1762—96). She fostered the culture of the Enlightenment and greatly expanded the immense empire created by Czar Ivan the Terrible, shifting the balance of power in Europe eastward. Famous for her will to power and for her dozen lovers, Catherine was also a prolific and gifted writer. Fluent in French, Russian, and German, Catherine published political theory, journalism, comedies, operas, and history, while writing thousands of letters as she corresponded with Voltaire and other public figures. The Memoirs of Catherine the Great provides an unparalleled window into eighteenth-century Russia and the mind of an absolute ruler. With insight, humor, and candor, Catherine presents her eyewitness account of history, from her whirlwind entry into the Russian court in 1744 at age fourteen as the intended bride of Empress Elizabeth I’s nephew, the eccentric drunkard and future Peter III, to her unhappy marriage; from her two children, several miscarriages, and her and Peter’s numerous affairs to the political maneuvering that enabled Catherine to seize the throne from him in 1762. Catherine’s eye for telling details makes for compelling reading as she describes the dramatic fall and rise of her political fortunes. This definitive new translation from the French is scrupulously faithful to her words and is the first for which translators have consulted original manuscripts written in Catherine’s own hand. It is an indispensable work for anyone interested in Catherine the Great, Russian history, or the eighteenth century.

A James Beard Award-winning writer captures life under the Red socialist banner in this wildly inventive, tragicomic memoir of feasts, famines, and three generations “Delicious . . . A banquet of anecdote that brings history to life with intimacy, candor, and glorious color.”—NPR’s All Things Considered Born in 1963, in an era of bread shortages, Anya grew up in a communal Moscow apartment where eighteen families shared one kitchen. She sang odes to Lenin, black-marketeered Juicy Fruit gum at school, watched her father brew moonshine, and, like most Soviet citizens, longed for a taste of the mythical West. It was a life by turns absurd, naively joyous, and melancholy—and ultimately intolerable to her anti-Soviet mother, Larisa. When Anya was ten, she and Larisa fled the political repression of Brezhnev-era Russia, arriving in Philadelphia with no winter coats and no right of return. Now Anya occupies two parallel food universes: one where she writes about four-star restaurants, the other where a taste of humble kolbasa transports her back to her scarlet-blazed socialist past. To bring that past to life, Anya and her mother decide to eat and cook their way through every decade of the Soviet experience. Through these meals, and through the tales of three generations of her family, Anya tells the intimate yet epic story of life in the USSR. Wildly inventive and slyly witty, Mastering the Art of Soviet Cooking is that rare book that stirs our souls and our senses. ONE OF THE BEST BOOKS OF THE YEAR: The Christian Science Monitor, Publishers Weekly

Russian history was typically studied through liberal or socialist lenses until Richard Pipes first published his translation of Karamzin's Memoir. Almost fifty years later, it is still the only English-language edition of this classic work. Still fresh and readable today, the Memoir-in which Alexander I's state historian elaborates his arguments for a strong Russian state-remains the most accessible introduction to the conservatism of Russia's ancien regime. This annotated translation is a "faithful rendition of the letter and spirit of the original," which not only introduces readers to the sweep of Karamzin's ideas, but also weaves together a fascinating version of Russia's rich history. With a new foreword by Richard Pipes, Karamzin's Memoir on Ancient and Modern Russia is a touchstone for anyone interested in Russia's fascinating and turbulent past. Richard Pipes is Baird Professor of History at Harvard University. Nikolai M. Karamzin (1766-1826) was a Russian historian, poet, and journalist. He was appointed court historian by Tsar Alexander I.

**NAMED FINANCIAL TIMES "TOP 10 BOOKS OF THE YEAR"** **NAMED EVENING STANDARD "BOOK OF THE YEAR"** **NAMED NEW STATESMAN "BEST BOOK OF 2017"** A warm and intimate memoir by an acclaimed historian that explores the European struggles of the twentieth century through the lives, hopes, and dreams of a single family—his own. Uncovering their remarkable and moving stories, Mark Mazower recounts the sacrifices and silences that marked a generation and their descendants. It was a family which fate drove into the siege of Stalingrad, the Vilna ghetto, occupied Paris, and even into the ranks of the Wehrmacht. His British father was the lucky one, the son of Russian-Jewish emigrants who settled in London after escaping the Bolsheviks, civil war, and revolution. Max, the grandfather, had started out as a socialist and manned the barricades against Tsarist troops, never speaking a word about it afterwards. His wife Frouma came from a family ravaged by the Terror yet making their way in Soviet society despite it all. In the centenary of the Russian Revolution, What You Did Not Tell revitalizes the history of a socialism erased from memory--humanistic, impassioned, and broad-ranging in its sympathies. But it is also an exploration of the unexpected happiness that may await history's losers, of the power of friendship and the love of place that made his father at home in an England that no longer exists.