Marketing of Livestock, Meat, and Meat Products, 1962-June 1967
| Title | Marketing of Livestock, Meat, and Meat Products, 1962-June 1967 PDF eBook |
| Author | Betty B. Baxtresser |
| Publisher | |
| Pages | 80 |
| Release | 1968 |
| Genre | Cold-storage lockers |
| ISBN |
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Red Meat Republic
| Title | Red Meat Republic PDF eBook |
| Author | Joshua Specht |
| Publisher | Princeton University Press |
| Pages | 362 |
| Release | 2020-10-06 |
| Genre | History |
| ISBN | 0691209189 |
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"By the late nineteenth century, Americans rich and poor had come to expect high-quality fresh beef with almost every meal. Beef production in the United States had gone from small-scale, localized operations to a highly centralized industry spanning the country, with cattle bred on ranches in the rural West, slaughtered in Chicago, and consumed in the nation's rapidly growing cities. Red Meat Republic tells the remarkable story of the violent conflict over who would reap the benefits of this new industry and who would bear its heavy costs"--
Meatpackers' Costs for Fresh Beef and Pork
| Title | Meatpackers' Costs for Fresh Beef and Pork PDF eBook |
| Author | Donald Burns Agnew |
| Publisher | |
| Pages | 16 |
| Release | 1965 |
| Genre | Packing-houses |
| ISBN |
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Marketing Costs and Margins for Livestock and Meats
| Title | Marketing Costs and Margins for Livestock and Meats PDF eBook |
| Author | Dalton Lee Wilson |
| Publisher | |
| Pages | 72 |
| Release | 1960 |
| Genre | Livestock |
| ISBN |
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Marketing and Transportation Situation
| Title | Marketing and Transportation Situation PDF eBook |
| Author | United States. Dept. of Agriculture. Economic Research Service |
| Publisher | |
| Pages | 1080 |
| Release | 1961 |
| Genre | |
| ISBN |
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The Marketing and Transportation Situation
| Title | The Marketing and Transportation Situation PDF eBook |
| Author | |
| Publisher | |
| Pages | 908 |
| Release | |
| Genre | Produce trade |
| ISBN |
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Rising Cost of Meat
| Title | Rising Cost of Meat PDF eBook |
| Author | United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing and Consumer Relations |
| Publisher | |
| Pages | 252 |
| Release | 1974 |
| Genre | Meat industry and trade |
| ISBN |
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