“Mango is as delightful as her middle name indicates, and middle-grade readers will easily recognize their own experiences in her friendship struggles.” —Booklist (starred review) What happens when your BFF becomes your EFF . . . EX-Friend-Forever? When seventh-grader Mango Delight Fuller accidentally breaks her BFF Brooklyn’s new cell phone, her life falls apart. She loses her friends and her spot on the track team, and even costs her father his job as a chef. But Brooklyn’s planned revenge—sneakily signing up Mango to audition for the school musical—backfires when Mango not only wins the lead role, but becomes a YouTube sensation and attracts the attention of the school’s queen bee, Hailey Jo. Hailey Jo is from a VERY wealthy family, and expects everyone to do her bidding. Soon Mango finds herself forced to make tough choices about the kind of friend she wants to have . . . and, just as important, the kind of friend she wants to be.

In the exciting conclusion to the Mango Delight trilogy, Mango goes to Hollywood and becomes the star of a television series! Mango Delight Fuller is ready for her next big break, which just might be in Hollywood! So she heads to California and auditions for a new television series. As she and her family settle in, she meets new friends who also end up competing with Mango for roles. Unfortunately, Mango’s big screen test does not go well. But when the star drops out of the show, Mango’s new manager convinces the producers to rework the show with Mango as the star. The new series, Mango All the Time (she’s a girl who sings and time travels), goes into production and Mango must face the realities of success. Will she be able to juggle a star’s extra-heavy workload, while keeping egos in check, heartbreak at bay, and managing the changes to her family’s life?

Mango is invited to star in Yo, Romeo! in New York City, but must struggle to balance the opportunity of a lifetime with homesickness, insecurity, and staying close to her best friend long-distance.

In this sequel to Mango Delight, Mango's adventures--and misadventures--continue as she prepares to make her off-Broadway debut. It's summer break, and Mango is happy to split her time between watching her baby brother Jasper, hanging with her friend Izzy, and binging movies late into the night. Then she runs into her drama teacher Bob, who has some news--Yo, Romeo! is headed to the stage in New York City, and he wants Mango to reprise her lead! With her parents' blessing (and a few rules) Mango is off to Brooklyn to live with her Aunt Zendaya. It's the opportunity of a lifetime, and knowing Mango, the drama is sure to follow!

This is not your regular cookbook. Food styling has become a skill many want to master, but don't know how. Popular food blogger and maverick baker Shivesh Bhatia is here to help. Twenty-two-year-old Shivesh enjoys a massive following on his blog and Instagram. Brands love him and so do people. In Bake with Shivesh, the ace baker reveals foolproof tips on food styling that can be easily followed at home, in your kitchen, with tools you already own. He also talks about his favourite styling techniques, and what works or doesn't on different social media platforms. This is a book for everyone looking to elevate the way they present food, to help boost their blogs and businesses, and to make food look as good as it tastes.

A powerful memoir of resilience, friendship, family, and food from the acclaimed chefs behind the award-winning Hy Vong Vietnamese restaurant in Miami. Through powerful narrative, archival imagery, and 20 Vietnamese recipes that mirror their story, Mango & Peppercorns is a unique contribution to culinary literature. In 1975, after narrowly escaping the fall of Saigon, pregnant refugee and gifted cook Tung Nguyen ended up in the Miami home of Kathy Manning, a graduate student and waitress who was taking in displaced Vietnamese refugees. This serendipitous meeting evolved into a decades-long partnership, one that eventually turned strangers into family and a tiny, no-frills eatery into one of the most lauded restaurants in the country. Tung's fierce practicality often clashed with Kathy's free-spirited nature, but over time, they found a harmony in their contrasts—a harmony embodied in the restaurant's signature mango and peppercorns sauce. • IMPORTANT, UNIVERSAL STORY: An inspiring memoir peppered with recipes, it is a riveting read that will appeal to fans of Roy Choi, Ed Lee, Ruth Reichl, and Kwame Onwuachi. • TIMELY TOPIC: This real-life American dream is a welcome reminder of our country's longstanding tradition of welcoming refugees and immigrants. This book adds a touchpoint to that larger conversation, resonating beyond the bookshelf. • INVENTIVE COOKBOOK: This book is taking genre-bending a step further, focusing on the story first and foremost with 20 complementary recipes. Perfect for: • Fans of culinary nonfiction • Fans of Ruth Reichl, Roy Choi, Kwame Onwuachi, and Anya Von Bremzen • Home cooks who are interested in Asian food and cooking

An unlikely friendship blossoms between Mango, a little girl with an assortment of talents, and Bambang, an Asian tapir. Mango Allsorts is good at all sorts of things, not just karate and chess. Bambang is most definitely not-a-pig and is now lost in a very busy city. When the two unexpectedly meet, a friendship begins. Bambang requires a great deal of coaxing and comforting to help him acclimate to the big city, and Mango is just the girl for the job. But when Mango faces a nerve-racking challenge of her own, will Bambang be able to return the favor? Filled with adventures and plenty of banana pancakes, this collection of four stories is sure to amuse and inspire any child — or not-a-pig.