Celebrated in media and myth, New Orleans's French Quarter (Vieux Carr(r)) was the original settlement of what became the city of New Orleans. In Madame Vieux Carr(r), Scott S. Ellis presents the social and political history of this famous district as it evolved from 1900 through the beginning of the twenty-first century. From the immigrants of the 1910s, to the preservationists of the 1930s, to the nightclub workers and owners of the 1950s and the urban revivalists of the 1990s, Madame Vieux Carr(r) examines the many different people who have called the Quarter home, who have defined its character, and who have fought to keep it from being overwhelmed by tourism's neon and kitsch. The old French village took on different roles--bastion of the French Creoles, Italian immigrant slum, honky-tonk enclave, literary incubator, working-class community, and tourist playground. The Quarter has been a place of refuge for various groups before they became mainstream Americans. Although the Vieux Carr(r) has been marketed as a free-wheeling, boozy tourist concept, it exists on many levels for many groups, some with competing agendas. Madame Vieux Carr(r) looks, with unromanticized frankness, at these groups, their intentions, and the future of the South's most historic and famous neighborhood. The author, a former Quarter resident, combines five years of research, personal experience, and unique interviews to weave an eminently readable history of one of America's favorite neig

The author, a native of New Orleans, displays his passion for the "French Quarter" of the city in 106 color photographs highlighting Old World architecture, style, and history that has made this section of the city famous throughout the world.

Leaving the crowded, tourist-driven French Quarter by crossing Esplanade Avenue, visitors and residents entering the Faubourg Marigny travel through rows of vibrantly colored Greek revival and Creole-style homes. For decades, this stunning architectural display marked an entry into a more authentic New Orleans. In the first complete history of this celebrated neighborhood, Scott S. Ellis chronicles the incomparable vitality of life in the Marigny, describes its architectural and social evolution across two centuries, and shows how many of New Orleans’s most dramatic events unfolded in this eclectic suburb. Founded in 1805, the Faubourg Marigny benefited from waves of refugees and immigrants settling on its borders. Émigrés from Saint-Domingue, Germany, Ireland, and Italy, in addition to a large community of the city’s antebellum free people of color, would come to call Marigny home and contribute to its rich legacy. Shaped as well by epidemics and political upheaval, the young enclave hosted a post–Civil War influx of newly freed slaves seeking affordable housing and suffered grievous losses after deadly outbreaks of yellow fever. In the twentieth century, the district grew into a working-class neighborhood of creolized residents that eventually gave way to a burgeoning gay community, which, in turn, led to an era of “supergentrification” following Hurricane Katrina. Now, as with many historic communities in the heart of a growing metropolis, tensions between tradition and revitalization, informality and regulation, diversity and limited access contour the Marigny into an ever more kaleidoscopic picture of both past and present. Equally informative and entertaining, this nuanced history reinforces the cultural value of the Marigny and the importance of preserving this alluring neighborhood.

Alan Flattmann's French Quarter Impressions includes a foreword by E. John Bullard, the Montine McDaniel Freeman Director of the New Orleans Museum of Art, as well as more than 120 color images portraying everything from the French Market to St. Louis Cathedral. The author provides an in-depth look at Alan Flattmann�s work, artistic career, and his interpretation of the world around him through art. It also includes an introduction describing the French Quarter, from the people and architecture to the unique mood, as well as an historical essay on the famous New Orleans neighborhood.

What is the heritage of our cities? Which are the monuments, places, and spaces in which it accumulates, and by which practices is it formed, handed down, appropriated? Gerhard Vinken takes the readers to twelve cities on three continents and analyses the diverse and contradictory heritage formations that have had a lasting impact on urban life. The vitality of urban heritage, as these vivid and in-depth case studies show, lies in the dynamic and often conflictual processes of social appropriation and interpretation. Covering a diverse range of themes, the book familiarizes the reader with important questions and theories in urban research and heritage studies.

“Far from being just a gimmicky marketing ploy, Treme . . . is an engaging representation of the cuisine of modern-day New Orleans . . . Fascinating.” —The Austin Chronicle Inspired by David Simon’s award-winning HBO series Treme, this celebration of the culinary spirit of post-Katrina New Orleans features recipes and tributes from the characters, real and fictional, who highlight the Crescent City’s rich foodways. From chef Janette Desautel’s own Crawfish Ravioli and LaDonna Batiste-Williams’s Smothered Turnip Soup to the city’s finest Sazerac, New Orleans’ cuisine is a mélange of influences from Creole to Vietnamese, at once new and old, genteel and down-home, and, in the words of Toni Bernette, “seasoned with delicious nostalgia.” As visually rich as the series itself, the book includes 100 heritage and contemporary recipes from the city’s heralded restaurants such as Upperline, Bayona, Restaurant August, and Herbsaint, plus original recipes from renowned chefs Eric Ripert, David Chang, and other Treme guest stars. For the six million who come to New Orleans each year for its food and music, this is the ultimate homage to the traditions that make it one of the world’s greatest cities. “Food, music, and New Orleans are all passions about which—it seems to me—all reasonable people of substance should be vocal . . . This book gives voice to the characters, real and imaginary, whose love and deep attachments to a great but deeply wounded city should be immediately understandable with one bite.” —Anthony Bourdain