Low income, food, nutrition and health : strategies for improvement : a report by the Low Income Project Team for the Nutrition Task Force

Low income, food, nutrition and health : strategies for improvement : a report by the Low Income Project Team for the Nutrition Task Force
Title Low income, food, nutrition and health : strategies for improvement : a report by the Low Income Project Team for the Nutrition Task Force PDF eBook
Author Low Income Project Team
Publisher
Pages 0
Release 1996
Genre
ISBN

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Low Income, Food, Nutrition and Health

Low Income, Food, Nutrition and Health
Title Low Income, Food, Nutrition and Health PDF eBook
Author Great Britain. Department of Health
Publisher
Pages 42
Release 1996
Genre Nutrition policy
ISBN

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Inconvenience Food

Inconvenience Food
Title Inconvenience Food PDF eBook
Author Caroline Hitchman
Publisher Demos
Pages 34
Release 2002
Genre Diet in disease
ISBN 184180052X

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British study into the many dimensions of food poverty, i.e. the difficulty in securing access to an adequate diet on a low income.

Human Nutrition, 2Ed

Human Nutrition, 2Ed
Title Human Nutrition, 2Ed PDF eBook
Author Mary Barasi
Publisher CRC Press
Pages 417
Release 2003-08-29
Genre Medical
ISBN 0340810254

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Human Nutrition: A Health Perspective, Second Edition presents a comprehensive introduction to the basic principles of nutrition, together with their application through the life cycle and in a variety of life situations. Topics covered are relevant to students in a variety of courses that include nutrition. The book is also ideal for health-related courses that address how nutrition is related to the development of diseases that afflict Western populations, and what can be done to minimize the risks of developing such diseases. To facilitate learning, the book involves readers in thinking about their own nutrition for the protection and promotion of health. Topics include food allergy, fluid intakes, sports nutrition, functional foods, and nutrients sold as supplements. The text is interspersed with study questions and diagrams to engage and maintain readers’ attention. Scientific explanations are provided in an accessible manner to help in understanding and to clarify principles. The flow of the information builds from methods of studying nutrition and essential principles about the structure of diet through an exploration of the functions of all the nutrients. The basic knowledge is applicable to a study of the major life stages and the challenges that might threaten nutritional status. The book highlights issues related to major diseases in the West such as coronary heart disease and cancer. It also considers the concept of optimizing nutrition and discusses nutrition policy and related health promotion issues.

Poverty in Plenty

Poverty in Plenty
Title Poverty in Plenty PDF eBook
Author Jane Seymour
Publisher Routledge
Pages 197
Release 2013-12-19
Genre Business & Economics
ISBN 1317971817

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'Poverty in Plenty breaks new ground in two ways. It is the first national Human Development Report to focus on an industrialised country and it is the first to be produced by a non-governmental organisation While problems of poverty and deprivation are less extreme in countries such as the UK than in some other parts of the world, the human development message is still highly relevant. There are many people who suffer through inadequate housing, insufficient means to guarantee a nutritious diet and the absence of secure, rewarding and remunerative employment' From the Foreward by Sakiko Fukuda-Parr, Human Development Report Office, United Nations Development Programme 'The economics that dominates Britain loosely known as globilisation is a kind of religion which dictates that the worship of money should take preference over common buman values like the sharing of wealth and the right to a decent life. This report reveals the power of traditional economics over our society, and the way in which the lives of our grandmothers and grandfathers, men and women, girls and boys have been damaged and impoverished. I highly recommend it' Ann Pettifor, Director, Jubilee 2000 UK The UK's performance on poverty and deprivation ranks 16th out of 18 industrialised countries ? People living in Glasgow Shettleston are 3.8 times more likely to die before they are 65 years old than those living in Wokingham In industrialised countries, wealth and affluence are widely perceived to be growing, although not at the same rate for everyone. But economic growth is not the same as genuine human development. Poverty in Plenty applies accepted measures of human poverty education, health and employment to the UK, and assesses how our food and housing policies contribute to a sustainable way of life. It draws on the work of leading research institutes and campaigning groups to determine the real state of society in the UK. Using a range of indicators to measure livelihoods and well-being, the report shows how widespread poverty is and highlights the vast geographical disparities in levels of poverty that exist within the UK. It goes on to set out what urgently needs to be done to address the sobering trends revealed and describes effective policies that will allow us to improve the current situation. The findings are of vital importance to those working on social issues in the public and voluntary sectors, and to students and general readers wanting the truth behind the public statistics. Jane Seymour is an independent researcher and writer on health and environment issues. Originally published in 2000

Experiencing Poverty

Experiencing Poverty
Title Experiencing Poverty PDF eBook
Author Jonathan Bradshaw
Publisher Routledge
Pages 278
Release 2018-02-05
Genre Social Science
ISBN 1351766678

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This title was first published in 2000: Marking the centenary of Seebohm Rowntree’s first study of poverty in York, this volume examines the modern impact of poverty on health, nutrition, crime, gender and ethnicity.

Consuming Passions

Consuming Passions
Title Consuming Passions PDF eBook
Author Sian Griffiths
Publisher Manchester University Press
Pages 228
Release 1998
Genre Cannibalism
ISBN 9781901341065

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During late Middle Ages and early Renaissance, mythological, historical and contemporary accounts of cannibalism became particularly popular. Consuming Passions synthesizes and analyses those responses to Eucharistic teachings.