This dictionary contains about 170 entries and presents an overview of the different issues related to worldwide food insecurity, with a particular yet not exclusive focus on the existing rules and regulations. The objective of food security is considered from a quantitative angle (security of supplies, access to food) and a qualitative angle (sanitary quality of food, commercial quality). Therefore, this dictionary analyzes the concept of food security “from farm to fork”. These entries were selected because they bring to light the international legal frame of food security and because they point out the current issues linked to the production of food, the local, regional or international trade of food, the food and health crises, the current situation in developing countries, etc. Consequently, among the issues that will be addressed inside this book, there will be some definitions of “land grabbing”, “bio-fuels”, “food allergies”, “fundamental needs”, “fair trade”, “the Doha Round”, “the right to food”, “women”, “international investments”, “the World Trade Organization”, “genetically modified organisms”, “the precautionary principle”, “protectionism”, “land reforms”, “corporate social responsibility”, “speculation”, food sovereignty”… With a wide variety of entries, approached through different perspectives, this dictionary is intended for all audiences.

This dictionary contains about 170 entries and presents an overview of the different issues related to worldwide food insecurity, with a particular yet not exclusive focus on the existing rules and regulations. The objective of food security is considered from a quantitative angle (security of supplies, access to food) and a qualitative angle (sanitary quality of food, commercial quality). Therefore, this dictionary analyzes the concept of food security "from farm to fork". These entries were selected because they bring to light the international legal frame of food security and because they point out the current issues linked to the production of food, the local, regional or international trade of food, the food and health crises, the current situation in developing countries, etc. Consequently, among the issues that will be addressed inside this book, there will be some definitions of "land grabbing", "bio-fuels", "food allergies", "fundamental needs", "fair trade", "the Doha Round", "the right to food", "women", "international investments", "the World Trade Organization", "genetically modified organisms", "the precautionary principle", "protectionism", "land reforms", "corporate social responsibility", "speculation", food sovereignty"... With a wide variety of entries, approached through different perspectives, this dictionary is intended for all audiences.

The book reflects on the issues concerning, on the one hand, the difficulty in feeding an ever- increasing world population and, on the other hand, the need to build new productive systems able to protect the planet from overexploitation. The concept of “food diversity” is a synthesis of diversities: biodiversity of ecological sources of food supply; socio-territorial diversity; and cultural diversity of food traditions. In keeping with this transdisciplinary perspective, the book collects a large number of contributions that examine, firstly the relationships between agrobiodiversity, rural sustainable systems and food diversity; and secondly, the issues concerning typicality (food specialties/food identities), rural development and territorial communities. Lastly, it explores legal questions concerning the regulations aiming to protect both the food diversity and the right to food, in the light of the political, economic and social implications related to the problem of feeding the world population, while at the same time respecting local communities’ rights, especially in the developing countries. The book collects the works of legal scholars, agroecologists, historians and sociologists from around the globe.

ÔConstance de la VegaÕs Dictionary of International Human Rights Law is a marvellous new human rights resource. It provides concise definitions and explanations of key human rights phrases, including specific recognised and emerging rights, relevant concepts, institutions and instruments. Human rights law has not grown in a vacuum, so some related concepts, such as from international criminal law and the law of armed conflict, are wisely included. This book will be an important addition to the libraries of human rights scholars, practitioners and advocates throughout the world.Õ Ð Sarah Joseph, Monash University, Australia This one-of-a-kind Dictionary provides a comprehensive breakdown of terms employed in the discussion of international human rights law. In addition to a list of definitions, this innovative volume also includes an appendix featuring descriptions of major treaties, documents, and other important human rights instruments, along with references on how to locate them. Students and professors of international, human rights and humanitarian law will find this volume an indispensable resource, as will government officials and other practitioners working with human rights issues.

International Food Law and Policy is the first interdisciplinary piece of academic literature of its kind with a comprehensive, reader-friendly approach to teaching the major aspects of food regulation, law, policy, food safety and environmental sustainability in a global context. The sections are grouped by continents and focus on a range of cross-disciplinary subjects, such as public health, international food trade, the right to food, intellectual property and global regulatory aspects of food production. With its systematic approach, this book will be a valuable resource both for professionals working in food regulation and anyone interested in the subject. It provides a solid foundation for courses and master’s programs in environmental management, food law, policy and regulation, and sustainable development around the world.

I. Civil and Political Rights

'There is no shortage of recent dictionaries covering environmental law on reference shelves. What distinguishes this titles is its inclusive coverage of the international scene. For example, where all environmental law dictionaries have an entry for acid rain, Gilpin's Dictionary informs the reader about acid rain problems in Sweden, Norway, Germany and The Netherlands in addition to the United States and Canada. This Dictionary is useful, with balanced coverage of environmental issues throughout the world. . . due to its global inclusiveness and clear, nontechnical language, this dictionary should prove very useful on shelves of all types of libraries and for environmental, political, and legal practitioners.' – Georgia Briscoe, American Reference Books Annual 2002 'Gilpin addresses the elements of environmental law with an indispensable survey of the subject. . . . The strength of this dictionary lies in its international coverage. . . . Language is nontechnical and easily accessible to general readers. . . . Gilpin is recommended for those libraries and individuals interested in international environmental law.' – S.R. Moore, Choice 'I thought Gilpin's work was excellent. The coverage was thorough and extremely helpful without getting overly bogged down in unnecessary details. I also felt that there was a very useful balance between national coverage (as of European Union and United States statutes, concepts and cases) and international agreements. I am certain that scholars, political decision makers, legal practitioners, environmental activists and reference libraries will want to have Gilpin handy. It may well become an indispensable reference work in environmental law and policy.' – Thomas S. Ulen, University of Illinois, US This new dictionary makes an important and innovative contribution to the reference literature on the environment. International in scope, it provides up-to-date entries on macro and micro issues in environmental law in both developed and developing countries. Written by an author with both practical experience in the field, and six previous dictionaries to his name, this book adopts non-technical language to improve access to key topics in environmental law. It combines the use of case studies, best practice models, straightforward definitions and clear explanatory boxes. This dictionary will be invaluable to everyone involved with environmental law; including students of law as well as those in engineering and the social sciences. It will also provide essential reference for all official national and international agencies, environmental protection groups and NGOs, plus environment and planning departments at every level.