Le Vin a Travers L'histoire
Title | Le Vin a Travers L'histoire PDF eBook |
Author | Georges Montorgueil |
Publisher | |
Pages | 0 |
Release | 1924 |
Genre | Wine and wine making |
ISBN |
L’histoire est presque Totale. Guide pratique des mangeurs de Temps
Title | L’histoire est presque Totale. Guide pratique des mangeurs de Temps PDF eBook |
Author | Lim Word |
Publisher | Litres |
Pages | 1699 |
Release | 2017-12-06 |
Genre | Reference |
ISBN | 5040940610 |
Sulla était-il avant Spartacus ou vice versa? Nero – avant ou après Caligula? Quelles sont les dynasties des Habsbourg et des Hohenzollern, quel rôle ont-elles joué dans l’établissement du Second Reich? Combien de chars ont combattu près de Prokhorovka? Quand la guerre de Yom Kippour a éclaté et qui l’a gagnée? Pourquoi le grand URSS s’est-il effondré? Souvenons-nous de tout, nous passerons en revue la bande de film du temps, image par image, afin que tout se passe bien aujourd’hui.
Éventail de L'histoire Vivante
Title | Éventail de L'histoire Vivante PDF eBook |
Author | |
Publisher | |
Pages | 480 |
Release | 1953 |
Genre | Collectors and collecting |
ISBN |
Annales
Title | Annales PDF eBook |
Author | Stuart Clark |
Publisher | Taylor & Francis |
Pages | 368 |
Release | 1999 |
Genre | History |
ISBN | 9780415202374 |
This collection reprints key articles written within the past 30 years on the Annales school, their journal, their influence on history, historiography and other academic fields.
Title | PDF eBook |
Author | |
Publisher | Editions Publibook |
Pages | 82 |
Release | |
Genre | |
ISBN | 2342160860 |
Pamphlets on Wine
Title | Pamphlets on Wine PDF eBook |
Author | |
Publisher | |
Pages | 152 |
Release | 1877 |
Genre | |
ISBN |
The Wines of Argentina, Chile and Latin America
Title | The Wines of Argentina, Chile and Latin America PDF eBook |
Author | Christopher Fielden |
Publisher | Mitchell Beazley |
Pages | 240 |
Release | 2003-02-13 |
Genre | Cooking |
ISBN | 1845336178 |
After Europe, Latin America is one of the major wine producing areas of the world, yet very little has been written about its wines. This title follows the transformation of winemaking in these countries, examines in detail each of the wine-growing areas, and explains how these now extremely popular wines were, until relatively recently, more or less unknown. There are details of more than 230 producers, from Peru to Cuba, with insight into the challenges faced by some of the lesser known countries and regions. It also explains the role of other internationally respected wine names such as Torres, Mondavi and Rolland.