Larousse Diccionario School Plus Espanol (Larousse School Plus Dictionary)
Title | Larousse Diccionario School Plus Espanol (Larousse School Plus Dictionary) PDF eBook |
Author | Larousse (Firm) |
Publisher | Larousse Editions |
Pages | 526 |
Release | 1999-01-01 |
Genre | English language |
ISBN | 9789702200017 |
- Mas de 55 000 palabras y expresiones- Mas de 80 000 traducciones- El uso del ingles y su ortografia corresponden al ingles de los Estados Unidos- Las variaciones britanicas estan claramente identificadas- El espanol incluye las diversas formas y acepciones de America Latina- Los modismos, ejemplos y expresiones idiomaticas, ofrecen una ayuda invaluable al lector en el uso del ingles o del espanol- Una nueva seccion, El idioma en accion, con informacion que permite aprender y desarrollar el uso del idioma: llamar por telefono, escribir una carta, etc.- Los cuadros, con explicaciones claras y sencillas, incluyen aspectos gramaticales y culturales de los paises donde se habla ingles- Verbos irregulares del ingles y guia de pronunciacion- Siglas, abreviaturas y nombres propios
Cuyás Dictionary English-Spanish, Spanish-English
Title | Cuyás Dictionary English-Spanish, Spanish-English PDF eBook |
Author | Arturo Cuyás |
Publisher | |
Pages | 754 |
Release | 1999 |
Genre | English language |
ISBN |
A Spanish/English dictionary that aslo includes helpful guides to grammar and pronunciation, contemporary words and thousands of new entries.
Larousse diccionario
Title | Larousse diccionario PDF eBook |
Author | |
Publisher | Larousse Kingfisher Chambers |
Pages | 0 |
Release | 2008 |
Genre | English language |
ISBN | 9782035402219 |
An all-new edition of the ultimate Spanish-English dictionary for advanced speakers and students of Spanish--now with a two-color design throughout.The "Larousse Unabridged Dictinary", the cornerstone of the Larousse bilingual line, is an in-depth reference specially designed to help translators, students, and teachers translate into or out of either language clearly and easily. This authoritative reference is packed with useful features:*More than 255,000 words and phrases*More than 405,000 translations*Updated addition of neologisms, colloquialisms, and business terms*New ull-color cultural supplement*Clean new design
Larousse Concise Spanish-English, English-Spanish Dictionary
Title | Larousse Concise Spanish-English, English-Spanish Dictionary PDF eBook |
Author | |
Publisher | |
Pages | 642 |
Release | 1993 |
Genre | English language |
ISBN | 9782034206009 |
Recommended Books in Spanish for Children and Young Adults
Title | Recommended Books in Spanish for Children and Young Adults PDF eBook |
Author | Isabel Schon |
Publisher | Scarecrow Press |
Pages | 430 |
Release | 2004 |
Genre | Language Arts & Disciplines |
ISBN | 9780810851962 |
Whether used for the development and support of an existing collection or for the creation of a new collection serving Spanish-speaking young readers, this outstanding resource is an essential tool. Following the same format as the highly praised 1996-1999 edition, Schon presents critical annotations for 1300 books published between 2000 and 2004, including reference, nonfiction, and fiction. One section is devoted to publishers' series, and an appendix lists dealers who carry books in Spanish. Includes author, title, and subject indexes.
Larousse Diccionario Enciclopédico de la Gastronomía Mexicana
Title | Larousse Diccionario Enciclopédico de la Gastronomía Mexicana PDF eBook |
Author | Ricardo Muñoz Zurita |
Publisher | Ediciones Larousse (MX) |
Pages | 0 |
Release | 2012 |
Genre | Cooking |
ISBN | 9786072106192 |
The best reference and resource out there on Mexican cooking and cuisine, Larousse Diccionario Enciclopedico de la Gastronomia Mexican covers just about everything from A to Z in 648 pages. In it Ricardo defines ingredients, cooking styles and methods, the cooking in various regions, utensils, festivals, foodways and more. There are also lists of antojitos, moles, mushrooms, chiles fresh and dried in handy chart form that makes it easy to figure out where a dish originated, what the major components are and what it might be called in the various areas of Mexico. An updated new edition, that is beautiful, easy to use and enhanced with many color photos. This is a tremendous resource for serious students of Mexican cuisine. La mejor referencia y de los recursos que hay en la cocina y la gastronomía mexicana, Larousse Diccionario Enciclopédico de la Gastronomía Mexicana abarca casi todo, desde la A a la Z, en 648 páginas. En ella Ricardo define ingredientes, estilos de cocina y métodos, la cocción en varias regiones, los utensilios, las fiestas, costumbres alimenticias y mucho más. También hay listas de antojitos, lunares, champiñones, chiles frescos y secos en forma de tabla útil que hace que sea fácil de averiguar dónde se originó un plato, lo que los componentes principales son y lo que podría ser llamado en las diversas regiones de México. Una nueva edición actualizada, que es hermoso, fácil de usar y mejorado con muchas fotos en color. Este es un gran recurso para los estudiantes serios de la cocina mexicana.
Larousse French English Dictionary Canadian Edition
Title | Larousse French English Dictionary Canadian Edition PDF eBook |
Author | Larousse |
Publisher | Pocket Books |
Pages | 704 |
Release | 1997-06-01 |
Genre | Foreign Language Study |
ISBN | 0671002775 |