After two decades of searching for La Salle’s lost ship La Belle, Texas Historical Commission (THC) divers in 1995 located a shipwreck containing historic artifacts of European origin in the silty bottom of Matagorda Bay, off the coast of Texas. The first cannon lifted from the waters bore late seventeenth-century French insignias. The ill-fated La Belle had been found. Under the direction of then-THC Archeology Division Director James Bruseth, the THC conducted a full excavation of the water-logged La Belle. The conservation was subsequently completed at Texas A&M University’s Conservation Research Laboratory, resulting in preservation of more than one million artifacts from the wreck. An official naval vessel granted to La Salle by the king of France in 1684, La Belle is still considered a sovereign naval vessel belonging to the French government under international maritime law. A formal agreement negotiated by the French Republic, the Musée national de la Marine, the US Department of State, and the THC allows the ship and artifacts to remain in Texas permanently and to be housed in an exhibit at the Bob Bullock Texas State History Museum in Austin, opening October 2014. This richly illustrated catalog will accompany the exhibit.

An account of the discovery and excavation of the French ship La Belle, shipwrecked in 1686 in Matagorda Bay, Texas.

Titanic Style explores the world of fashion and dress at the time of RMS Titanic’s famous voyage. With stunning images and enlightening historical analysis, this book takes us through the wardrobes of passengers and crew of all classes and ages, from the most intimate undergarments to the warm overcoats needed on that last fearful, cold night. The ship was a microcosm of post-Edwardian society, in which everyone belonged to a particular class and dressed accordingly. The luxurious attire of the ladies in first class, the cream of European and American society, was changed several times a day, while the more sober and conservative clothes of the men of all ranks subtly conveyed their status, and children were dressed to enhance their social standing. We also visit the families below deck, dressed in second-hand or homemade clothes, heading for a new life in a country free of repressive class distinction. Stories and records of individual passengers and crew members are woven into the narrative to give an engaging account of what life was really like onboard the world’s most famous ocean liner. Whether you are a Titanic enthusiast, a fashion lover, or both, this book will delight you with exquisite garments and the absorbing cultural history behind them.

The years before the First World War have long been romanticized as a zenith of French culture—the “Belle Époque.” The era is seen as the height of a lost way of life that remains emblematic of what it means to be French. In a vast range of texts and images, it appears as a carefree time full of joie de vivre, fanfare and frills, artistic daring, and scientific innovation. The Moulin Rouge shared the stage with the Universal Exposition, Toulouse-Lautrec rubbed elbows with Marie Curie and La Belle Otero, and Fantômas invented automatic writing. This book traces the making—and the imagining—of the Belle Époque to reveal how and why it became a cultural myth. Dominique Kalifa lifts the veil on a period shrouded in nostalgia, explaining the century-long need to continuously reinvent and even sanctify this moment. He sifts through images handed down in memoirs and reminiscences, literature and film, art and history to explore the many facets of the era, including its worldwide reception. The Belle Époque was born in France, but it quickly went global as other countries adopted the concept to write their own histories. In shedding light on how the Belle Époque has been celebrated and reimagined, Kalifa also offers a nuanced meditation on time, history, and memory.

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.

Named "One of the 100 best books ever published in Canada" (The Literary Review of Canada), Rites of Spring is a brilliant and captivating work of cultural history from the internationally acclaimed scholar and writer Modris Eksteins. Dazzling in its originality, witty and perceptive in unearthing patterns of behavior that history has erased, Rites of Spring probes the origins, the impact and the aftermath of World War I--from the premiere of Stravinsky's ballet Le Sacre du Printemps in 1913 to the death of Hitler in 1945. "The Great War," Eksteins writes, "was the psychological turning point...for modernism as a whole. The urge to create and the urge to destroy had changed places." In this extraordinary book, Eksteins goes on to chart the seismic shifts in human consciousness brought about by this great cataclysm through the lives and words of ordinary people, works of literature, and such events as Lindbergh's transatlantic flight and the publication of the first modern bestseller, All Quiet on the Western Front. Rites of Spring is a remarkable and rare work, a cultural history that redefines the way we look at our past and toward our future.