Koronivia Joint Work on Agriculture: Analysis of submissions on topics 2(e) and 2(f)

Koronivia Joint Work on Agriculture: Analysis of submissions on topics 2(e) and 2(f)
Title Koronivia Joint Work on Agriculture: Analysis of submissions on topics 2(e) and 2(f) PDF eBook
Author Chiriacò, M.V., Perugini, L., Bellotta, M., Kaugure, L., Bernoux, M.
Publisher Food & Agriculture Org.
Pages 40
Release 2021-07-30
Genre Technology & Engineering
ISBN 9251342512

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This analysis aims to summarize the views submitted on KJWA topics 2(e) and 2(f) that were provided by Parties and observers as at 16 October 2020, namely: Topic 2(e) - Improved livestock management systems, including agropastoral production systems and others; and Topic 2(f) - Socio–economic and food security dimensions of climate change in the agricultural sector. The analysis intends to make the wide range of views submitted more easily accessible to those interested, including to Parties and observers to the UNFCCC, but also experts working on climate change more generally, as well as interested members of the public.

Koronivia Joint Work on Agriculture Analysis of submissions on topic 2(d)

Koronivia Joint Work on Agriculture Analysis of submissions on topic 2(d)
Title Koronivia Joint Work on Agriculture Analysis of submissions on topic 2(d) PDF eBook
Author Food and Agriculture Organization of the United Nations
Publisher Food & Agriculture Org.
Pages 36
Release 2020-06-01
Genre Political Science
ISBN 9251326576

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This analysis aims to summarize the views submitted on KJWA topics 2(d) that were discussed during the SB 51 in December 2019, namely: Topic 2(d) - Nutrient use and manure management. The analysis intends to make the wide range of views submitted more easily accessible to those interested, including to Parties and observers to the UNFCCC, but also experts working on climate change more generally, as well as interested members of the public.

Koronivia joint work on agriculture: analysis of submissions on topic 2(A) – Modalities for implementation of the outcomes of the Five in-session workshops

Koronivia joint work on agriculture: analysis of submissions on topic 2(A) – Modalities for implementation of the outcomes of the Five in-session workshops
Title Koronivia joint work on agriculture: analysis of submissions on topic 2(A) – Modalities for implementation of the outcomes of the Five in-session workshops PDF eBook
Author Food and Agriculture Organization of the United Nations
Publisher Food & Agriculture Org.
Pages 36
Release 2019-06-01
Genre Social Science
ISBN 9251315574

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The Koronivia Joint Work on Agriculture (KJWA) was established in November 2017, as a new process to advance discussions on issues related to agriculture under the two Subsidiary Bodies (SBs) of the United Nations Framework Convention on Climate Change (UNFCCC): the Subsidiary Body for Scientific and Technological Advice (SBSTA) and the Subsidiary Body for Implementation (SBI). The decision recognizes the fundamental importance of agriculture in responding to climate change, and calls for joint work between the SBs on specific elements, including through workshops and expert meetings.This analysis aims to summarize the views submitted on KJWA topic 2(a): Modalities for implementation of the outcomes of the five insession workshops on issues related to agriculture and other future topics that may arise from the joint work on agriculture. The summary intends to make the wide range of views submitted more easily accessible to those interested – including Parties and observers to the UNFCCC, but also FAO staff working on climate change as well the public. The analysis takes into consideration the 17 submissions by Parties and the 14 by observers on topic 2(a) of the KJWA, submitted on KJWA topic 2(a) by 10 December 2018.

Koronivia Joint Work on Agriculture: Analysis of submissions

Koronivia Joint Work on Agriculture: Analysis of submissions
Title Koronivia Joint Work on Agriculture: Analysis of submissions PDF eBook
Author Food and Agriculture Organization of the United Nations
Publisher Food & Agriculture Org.
Pages 56
Release 2018-11-29
Genre Social Science
ISBN 9251311285

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The Koronivia joint work (KJWA) on agriculture is a decision that was reached at the UN climate conference (COP23) in November 2018, officially acknowledging the significance of the agriculture sectors in adapting to and mitigating climate change. The paragraph 2 of the KJWA decision provides a list of initial elements on which Parties were invited to submit their views. Recognizing that KJWA does not mandate the UNFCCC secretariat to produce a synthesis of submissions made, a number of Parties attending the Dialogue suggested that FAO might provide a factual summary of the submissions. The analysis takes into consideration the 21 KJWA submissions made by Parties and 27 by observers and published by 20th of May 2018 on the UNFCCC submission portal, as well as the African Group of Negotiators (AGN) and Least Developed Countries (LDC) group submissions.

Who is contributing to the Koronivia Joint Work on Agriculture and how?

Who is contributing to the Koronivia Joint Work on Agriculture and how?
Title Who is contributing to the Koronivia Joint Work on Agriculture and how? PDF eBook
Author Heidecke, C., Angarita, E., Grassnick, N., Stupak, N., Bernoux, M., Drieux, E.
Publisher Food & Agriculture Org.
Pages 28
Release 2022-05-26
Genre Political Science
ISBN 9251362270

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The following report prepared by Thünen Institute presents an actor analysis of the Koronivia Joint Work on Agriculture (KJWA) process by evaluating the contributions (role and topics) of different actors across different regions. The report presents the results in various tables summarizing the original database of actors. In the final chapter, the publication discusses the results, identifying further possible analytical steps and research options and pointing out interesting findings and conclusions.

FAO publications catalogue 2021

FAO publications catalogue 2021
Title FAO publications catalogue 2021 PDF eBook
Author Food and Agriculture Organization of the United Nations
Publisher Food & Agriculture Org.
Pages 130
Release 2021-10-19
Genre Young Adult Nonfiction
ISBN 9251350892

Download FAO publications catalogue 2021 Book in PDF, Epub and Kindle

This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2021 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition.

FAO publications catalogue 2022

FAO publications catalogue 2022
Title FAO publications catalogue 2022 PDF eBook
Author Food and Agriculture Organization of the United Nations
Publisher Food & Agriculture Org.
Pages 132
Release 2022-04-05
Genre Technology & Engineering
ISBN 9251359628

Download FAO publications catalogue 2022 Book in PDF, Epub and Kindle

This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2021 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition