Knack Gourmet Cooking on a Budget
Title | Knack Gourmet Cooking on a Budget PDF eBook |
Author | Michalene Busico |
Publisher | Rowman & Littlefield |
Pages | 259 |
Release | |
Genre | |
ISBN | 0762762721 |
Knack College Cookbook
Title | Knack College Cookbook PDF eBook |
Author | David Poran |
Publisher | Rowman & Littlefield |
Pages | 259 |
Release | 2010-03-16 |
Genre | |
ISBN | 0762762322 |
College dining-late-night snacks, unhealthy fast food, and cafeteria mystery meat? Think again! With full-color, step-by-step photos accompanying simple yet scrumptious recipes, Knack College Cookbook makes preparing flavorful, healthy, budget-friendly food easier than ever-from down-home favorites and "Mom style" classics to Thai, Vietnamese, and Mexican.
Knack Fabulous Desserts
Title | Knack Fabulous Desserts PDF eBook |
Author | Linda Johnson Larsen |
Publisher | Rowman & Littlefield |
Pages | 259 |
Release | |
Genre | |
ISBN | 0762766050 |
Knack Canning, Pickling & Preserving
Title | Knack Canning, Pickling & Preserving PDF eBook |
Author | Kimberley Willis |
Publisher | Rowman & Littlefield |
Pages | 259 |
Release | 2010-07-13 |
Genre | Cooking |
ISBN | 0762766034 |
Interested in exploring the time-honored, healthful, and economically sensible tradition of preserving your own food, but not sure where to begin? Make it easy with Knack Canning, Pickling & Preserving. With simple, step-by-step instructions and stunning four-color photos, this quick introduction to the basics includes everything you need to know about canning, pickling, freezing, and drying—tips, techniques, and equipment—as well as hundreds of recipes for classic favorites like strawberry jam, apple butter, and kosher dill pickles; pantry staples like ketchup, relish, and honey BBQ sauce; and even meat jerkies. That’s not to mention great gift-giving ideas for any occasion!
The Brokeass Gourmet Cookbook
Title | The Brokeass Gourmet Cookbook PDF eBook |
Author | Gabi Moskowitz |
Publisher | |
Pages | 0 |
Release | 2012-05 |
Genre | Cooking |
ISBN | 9780983859512 |
BrokeAss Gourmet is the premier food and lifestyle blog for folks who want to live the high life on the cheap. The blog features recipes that are always under $20, along with great advice on inexpensive but delicious beers, wines, and cocktails, plus other topics relating to the BrokeAss Gourmet lifestyle. The site and its vivacious founder, Gabi Moskowitz, have garnered thousands of followers and received national publicity, including being featured on MSN Money and Time.com. Gabi has also contributed several videos to "Appetites,” the number-one food app on iTunes. Now this first ever The BrokeAss Gourmet Cookbook offers more than 200 delicious and easy recipes for a variety of meals, from soups and starters to main dishes and desserts. And once the pantry is stocked, all the other ingredients can be bought for $20 or under.
30 Day Gourmet's Big Book of Freezer Cooking
Title | 30 Day Gourmet's Big Book of Freezer Cooking PDF eBook |
Author | Nanci Slagle |
Publisher | 30 Day Gourmet Press |
Pages | 234 |
Release | 2012-04-01 |
Genre | Cooking (Frozen foods) |
ISBN | 9780966446777 |
Best of the freezer cookbooks! 30 Day Gourmet's comprehensive cooking system teaches busy cooks how to fill their freezers with nutritious and great tasting foods! Spend a few hours or spend a whole day. 150 great-tasting recipes include photos and step-by-step instructions that will make stocking your freezer with delicious foods as simple as our 3 easy steps Step #1 - Choose & Plan Step #2 - Shop & Prep Step #3 -Assemble & Freeze *150 Delicious Recipes *Nutritional Analysis *Photos of all Recipes *Time-Saving Worksheets *Step-by-Step Instructions *Freezing Information *Online Support *100's More Recipes Online 30 Day Gourmet, Inc. is the leader in all things freezer cooking and has been featured on national television and in numerous newspapers and magazines. Their website is filled with recipes, author support, freezer cook forums and free e-newsletters. The 30 Day Gourmet Facebook and Yahoo Groups are the largest online freezer cooking groups and help cooks stay
Boston Cooking-school Magazine of Culinary Science and Domestic Economics
Title | Boston Cooking-school Magazine of Culinary Science and Domestic Economics PDF eBook |
Author | |
Publisher | |
Pages | 834 |
Release | 1927 |
Genre | Cookery |
ISBN |