Kinfolk magazine—launched to great acclaim and instant buzz in 2011—is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, with content and an aesthetic that reflect a desire to go back to simpler times; to take a break from our busy lives; to build a community around a shared sensibility; and to foster the endless and energizing magic that results from sharing a meal with good friends. Now there’s The Kinfolk Table, a cookbook from the creators of the magazine, with profiles of 45 tastemakers who are cooking and entertaining in a way that is beautiful, uncomplicated, and inexpensive. Each of these home cooks—artisans, bloggers, chefs, writers, bakers, crafters—has provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic.

New York Times bestseller When The Kinfolk Table was published in 2013, it transformed the way readers across the globe thought about small gatherings. In this much-anticipated follow-up, Kinfolk founder Nathan Williams showcases how embracing that same ethos—of slowing down, simplifying your life, and cultivating community—allows you to create a more considered, beautiful, and intimate living space. The Kinfolk Home takes readers inside 35 homes around the world, from the United States, Scandinavia, Japan, and beyond. Some have constructed modern urban homes from blueprints, while others nurture their home’s long history. What all of these spaces have in common is that they’ve been put together carefully, slowly, and with great intention. Featuring inviting photographs and insightful profiles, interviews, and essays, each home tour is guaranteed to inspire.

They’re often behind the scenes, letting their work take center stage. But now Nathan Williams, founder and creative director of Kinfolk magazine and author of The Kinfolk Table, The Kinfolk Home, and The Kinfolk Entrepreneur—with over 250,000 copies in print combined—brings more than 90 of the most iconic and influential creative directors into the spotlight. In The Eye, we meet fashion designers like Claire Waight Keller and Thom Browne. Editorial directors like Fabien Baron and Marie-Amélie Sauvé. Tastemakers like Grace Coddington and Linda Rodin. We learn about the books they read, the mentors who guided them, their individual techniques for achieving success. We learn how they developed their eye—and how they’ve used it to communicate visual ideas that have captured generations and will shape the future. As an entrepreneur whose own work is defined by its specific and instantly recognizable aesthetic, Nathan Williams has a unique vision of contemporary culture that will make this an invaluable book for art directors, designers, photographers, stylists, and any creative professionals seeking inspiration and advice.

An inspiring collection of the best images from the tastemaking Kinfolk magazine With over 650,000 copies of their books in print and nearly 50 issues of their magazine distributed worldwide, Kinfolk has come to define the taste of a generation: From interiors to fashion, portraiture, food and travel, the consistently boundary-pushing photography produced by the brand has coalesced into one of the most influential and immersive lifestyle aesthetics of the last decade. The Art of Kinfolk brings more than 300 of the most iconic images from the first decade of the magazine into focus. Ranging from the deceptively simple to the surreal to the perennially stylish, this collection of originally commissioned photography captures the arc of an artistic adventure, a creative community at work, and in the process illuminates one of the most enigmatic aesthetics of the era.

New York Times bestseller When The Kinfolk Table was published in 2013, it transformed the way readers across the globe thought about small gatherings. In this much-anticipated follow-up, Kinfolk founder Nathan Williams showcases how embracing that same ethos—of slowing down, simplifying your life, and cultivating community—allows you to create a more considered, beautiful, and intimate living space. The Kinfolk Home takes readers inside 35 homes around the world, from the United States, Scandinavia, Japan, and beyond. Some have constructed modern urban homes from blueprints, while others nurture their home’s long history. What all of these spaces have in common is that they’ve been put together carefully, slowly, and with great intention. Featuring inviting photographs and insightful profiles, interviews, and essays, each home tour is guaranteed to inspire.

Sometimes it’s the most unlikely meetings that give us life’s greatest gifts. 1970s, Southern Alabama. Sixty-two-year-old Jeremiah Lewis Taylor, or “Nub,” has spent his whole life listening to those he loves tell him he’s no good—first his ex-wife, now his always-disapproving daughter. Sure, his escapades have made him, along with his cousin and perennial sidekick, Benny, just a smidge too familiar with small-town law enforcement, but he’s never harmed anyone—except perhaps himself. Nub never meant to change his ways, but when he and fifteen-year-old Waffle House waitress Minnie form an unlikely friendship, he realizes for the first time that there may be some good in him after all. Six-foot-five Minnie has been dealt a full deck of bad luck—her father is a convicted murderer serving a life sentence, her mother is dead and buried, and she has a Grand Ole Opry–worthy singing voice with no place to perform. Oh, and there’s the small fact that she’s unexpectedly pregnant, courtesy of a no-good high-school boy. Gradually, Nub realizes the gift he’s been given: a second chance to make a difference. Beloved Southern writer Sean Dietrich, also known as Sean of the South, once again brings people and places to life in this lyrical song-turned-story about found family, second chances, country music, and the poignant power of love and forgiveness. Heartwarming Southern fiction from Sean of the South Stand-alone novel Includes discussion questions for book clubs Also by Sean Dietrich: The Incredible Winston Browne, Stars of Alabama, and You Are My Sunshine

Kinfolk magazine—launched to great acclaim and instant buzz in 2011—is a quarterly journal about understated, unfussy entertaining. The journal has captured the imagination of readers nationwide, with content and an aesthetic that reflect a desire to go back to simpler times; to take a break from our busy lives; to build a community around a shared sensibility; and to foster the endless and energizing magic that results from sharing a meal with good friends. Now there’s The Kinfolk Table, a cookbook from the creators of the magazine, with profiles of 45 tastemakers who are cooking and entertaining in a way that is beautiful, uncomplicated, and inexpensive. Each of these home cooks—artisans, bloggers, chefs, writers, bakers, crafters—has provided one to three of the recipes they most love to share with others, whether they be simple breakfasts for two, one-pot dinners for six, or a perfectly composed sandwich for a solo picnic.