The New York Times Food columnist and beloved home cooking authority welcomes the next generation of chefs into the kitchen with 100 recipes that are all about what YOU think is good. IACP AWARD FINALIST • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW AND TOWN & COUNTRY Whether you’re new to cooking or you already rock that kitchen, these 100 recipes make it easy to cook what you like, exactly how you like it. In Kid in the Kitchen, Melissa Clark, who has been cooking with her own kid for years, takes you step-by-step through how to understand and create each dish. These recipes are fun, insanely delicious, and will help you become a confident cook. There are tons of tips and tweaks, too, so you can cook what you want with what you have. Make amped-up breakfasts, sandwiches that slay, noodles and pasta for every craving, plus sheet pan dinners, mix and match grain bowls and salads, one-pot meals, party classics, and the richest, gooiest desserts. This is the fun, easy way to awesome food. Recipes include: Fresh Custardy French Toast • OMG, I Smell Bacon! (spicy and candied, too) • Granola Bar Remix, feat. Cranberry and Ginger • The. Last. Guacamole. Recipe. Ever. • Fast Pho • Garlicky, Crumb-y Pasta • Classic Caesar Salad with Unclassic Cheesy Croutons • Crispy Pork Carnitas Tacos • Mexican Chicken Soup & Chips • Shrimp Scampi Skillet Dinner • Korean Scallion and Veggie Pancakes (Pajeon) • Fluffy Buttermilk Biscuits Put a Spell on You • Rise & Dine Cinnamon Raisin Bread • Buttery Mashed Potato Cloud • Deep Dark Fudgy Brownies • Think Pink Lemonade Bars Melissa will explain the most helpful kitchen tools and tips, from the proper way to hold a chef’s knife to why you need a Microplane grater right now. She’ll even clue you in on which recipe rules you can break and how to snap amazing food photos to share!

Getting children into the kitchenand cookinghas never been easier, thanks to this all-inclusive and fun gift set! With theKids in the Kitchenrecipe book and an array of awesome supplies such as a rolling pin, whisk, wooden spoon, four measuring spoons, chef's hat, and denim apron, budding chefs will have everything they need to cook up a storm. They can prepare up to 30 delicious, fun and healthy recipes that taste great and look terrificincluding Fruit Skewers, Personal Muffin Pizzas, and Oatmeal Raisin Cookies. All the while they'll learn basic skills such as greasing pans, beating eggs, and rolling dough. Handy guides to measuring, safety, cleanup, and cooking terms are also included. Kit includes: - Full-color, 48-page,Kids in the Kitchenbook - Rolling Pin - Whisk - Wooden spoon - 4 measuring spoons - Chef's Hat - Denim Apron

Announcing that rare parenting book that will not only help you become a more effective parent but actually change how you see your children. Written by Montessori educator Simone Davies, this book shows you how to bring the educational values of a Montessori classroom into your home—while turning the whole idea of the “terrible twos” on its head. Here is how to set up Montessori-friendly spaces in your home. Principles for fostering curiosity in your child—and in yourself. Specific Montessori skills—the winter coat flip; getting your toddler to pour his or her own water and clean up whatever spills might occur. And it goes much deeper, showing how a parent can really be present, be the child’s guide, and handle tantrums and problematic behavior without resorting to bribes, threats, or punishment and truly celebrate every stage. It’s also that rare parenting book that’s beautiful to look at, with a bright, airy design and simple color illustrations and photographs.

Experts tell us the best way to teach kids healthy eating habits is to involve them in the process. This irresistible cookbook presents 60 appealing recipes kids will beg to make themselves, in fun and charming illustrations they will love. Bursting with color, humor, cute animal characters, and cool facts (Did you know your brain actually shrinks when you’re dehydrated? Drink water, quick!), Help Yourselfempowers children to take charge of their own nutrition — for now and for life! Recipes include: fun-to-munch hand-held snacks like Life Boats bright fruit-flavored drinks like Tickled Pink the always-popular things on toast like Leprechaun Tracks salads they will actually eat like Tiger Stripes cozy small meals like Tomato Tornado and sweets like chocolatey Disappearing Dots, because everybody likes candy! Excerpt from the Intro: Since the day you were born, someone has been making you food and serving you meals (that’s the life!). But wait a minute...what’s that on the end of your arm? Why, it’s a hand! And it turns out you need little more than your own two hands and a few ingredients to help yourself to healthy foods...and help the world, while you’re at it! Because from the tip of your nose to the tip of an iceberg, the food we eat affects our bodies, our environment, and even strangers on the other side of the planet. It's amazing but true.

A kitchen full of captivating STEAM (Science, Technology, Engineering, Art & Math) activities that will wow the boredom right out of kids! Packed with a whopping 70+ activities and recipes, this book will get the kids having fun and learning in the kitchen. Ever wonder what makes bread rise, what molecular gastronomy means, or how a solar oven works? You'll find out in this book that teaches and excites with fun hands-on science, technology, engineering, art, and math projects. It's STEM & STEAM made fun! STEAM Kids in the Kitchen is the creative, new sequel to the #1 best-selling book STEAM Kids. Created by an MIT engineer, award winning educators, designers, and homeschooling experts, STEAM Kids will inspire your children to: question like a scientist design like a technologist build like an engineer create like an artist deduce like a mathematician and, most importantly play like a kid! And now, cook like a chef, too!! Inside you'll find entertaining and educational projects like: -- Pizza Bubbles -- Color Changing Lemonade -- DIY Solar Oven -- Strawberry DNA Extraction -- Green Eggs and Ham -- Kitchen Mini Makerspace -- And so many more!!! Perfect for children ages 4-10, all the step-by-step activities are helpfully coded with difficulty indicators and estimated project times. Helpful project extensions promote further exploration and learning for enthusiastic children. Bonus sections will help kids learn about the amazing science behind the food they eat, the innovators who have changed our world through the kitchen, and fun stuff like kitchen careers and more. So gather up your curious kids and fire up the kitchen with STEAM!

Kids in the Kitchen is the ultimate cooking companion for your budding little chefs! Say hello to a world of hands-on fun that will ignite a passion for cooking and creativity in your kids. No more kitchen boredom- it's time to let their culinary imaginations run wild! Let their kitchen dreams take flight with our carefully curated healthy recipes for breakfast, lunch, dinner, snacks, desserts, anddrinks that not only tantalize taste buds but also foster independence and confidence. You'll also find fun facts about different food favorites such as bagels, lemonades, chocolate, and empanadas, among much more, as well as nutritional facts, kitchen term definitions, and advice for picky eaters. Get ready to cultivate a new generation of confident cooks and enthusiastic eaters with our delicious and kid-friendly recipes. Here are some yummy examples: Chocolate Chip Protein Pancake Muffins: Whip up a batch of these delightful and nutritious treats that will have your little chefs beaming with pride as they conquer the art of baking. Rainbow Fried Rice: Watch as your kitchen transforms into a palette of vibrant colors and flavors with this whimsical take on the classic fried rice. It's not just a meal; it's a masterpiece in the making! Pepperoni Pizza Empanadas: Ignite the spirit of culinary adventure with these scrumptious, handheld delights that will have your little ones feeling like kitchen superheroes. Easy One Pot Mac and Cheese: Unleash the magic of simplicity and taste with this creamy, cheesy classic that's perfect for their solo kitchen escapades. Strawberry Drink Refresher: Let their creativity flow as they concoct their own refreshing and fruity beverage that's as delightful to make as it is to sip. 2-Ingredient Red Velvet Cake: Unveil the secret to baking wizardry with this unbelievably easy yet stunning red velvet cake that will leave everyone in awe of their newfound kitchen skills. Pear and Apple Nachos: Transform snack time into a gourmet adventure with these fruity and fun nachos that are as fun to make as they are to munch on. Join us on a cooking journey that sparks creativity,builds confidence, and nurtures a love for cooking. Kids in the Kitchen is not just a cookbook; it's a gateway to a world of endless possibilities and unforgettable food adventures. Let the kitchen magic begin!

Welcome back to Janet's kitchen where it will be simple and easy for you and your child to prepare foods that are gluten free. Janet Wheelock Balsbaugh has done this for you with this children's friendly cookbook. Discover how much fun you and your child will have preparing these kid friendly recipes side by side in your kitchen and have them on the table in no time. This is a collection of recipes the author has created and tested with her own grandchildren to see that it meets their approval. You will enjoy these recipes from appetizers all the way to desserts. Come into my kitchen with your child and see how much fun preparing these recipes will be.