Blood, Bones & Butter
Title | Blood, Bones & Butter PDF eBook |
Author | Gabrielle Hamilton |
Publisher | Random House |
Pages | 322 |
Release | 2011-03-01 |
Genre | Biography & Autobiography |
ISBN | 1588369315 |
NEW YORK TIMES BESTSELLER Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent twenty hard-living years trying to find purpose and meaning in her life. Blood, Bones & Butter follows an unconventional journey through the many kitchens Hamilton has inhabited through the years: the rural kitchen of her childhood, where her adored mother stood over the six-burner with an oily wooden spoon in hand; the kitchens of France, Greece, and Turkey, where she was often fed by complete strangers and learned the essence of hospitality; Hamilton’s own kitchen at Prune, with its many unexpected challenges; and the kitchen of her Italian mother-in-law, who serves as the link between Hamilton’s idyllic past and her own future family—the result of a prickly marriage that nonetheless yields lasting dividends. By turns epic and intimate, Gabrielle Hamilton’s story is told with uncommon honesty, grit, humor, and passion.
Regular
Title | Regular PDF eBook |
Author | Zachary S. Pike |
Publisher | AuthorHouse |
Pages | 181 |
Release | 2023-02-06 |
Genre | Family & Relationships |
ISBN | 1728378346 |
Inspirational, true-life story about a man with intellectual challenges who perseveres, overcoming a myriad of obstacles to make his dream a reality. REGULAR chronicles the 4-year journey of Zachary S. Pike from graduating high school on a special diploma which barred him from going to college. He battles the system and wins to become a REGULAR guy.
Nickel and Dimed
Title | Nickel and Dimed PDF eBook |
Author | Barbara Ehrenreich |
Publisher | Metropolitan Books |
Pages | 256 |
Release | 2010-04-01 |
Genre | Social Science |
ISBN | 1429926643 |
The New York Times bestselling work of undercover reportage from our sharpest and most original social critic, with a new foreword by Matthew Desmond, author of Evicted Millions of Americans work full time, year round, for poverty-level wages. In 1998, Barbara Ehrenreich decided to join them. She was inspired in part by the rhetoric surrounding welfare reform, which promised that a job—any job—can be the ticket to a better life. But how does anyone survive, let alone prosper, on $6 an hour? To find out, Ehrenreich left her home, took the cheapest lodgings she could find, and accepted whatever jobs she was offered. Moving from Florida to Maine to Minnesota, she worked as a waitress, a hotel maid, a cleaning woman, a nursing-home aide, and a Wal-Mart sales clerk. She lived in trailer parks and crumbling residential motels. Very quickly, she discovered that no job is truly "unskilled," that even the lowliest occupations require exhausting mental and muscular effort. She also learned that one job is not enough; you need at least two if you int to live indoors. Nickel and Dimed reveals low-rent America in all its tenacity, anxiety, and surprising generosity—a land of Big Boxes, fast food, and a thousand desperate stratagems for survival. Read it for the smoldering clarity of Ehrenreich's perspective and for a rare view of how "prosperity" looks from the bottom. And now, in a new foreword, Matthew Desmond, author of Evicted: Poverty and Profit in the American City, explains why, twenty years on in America, Nickel and Dimed is more relevant than ever.
The Soul of a Chef
Title | The Soul of a Chef PDF eBook |
Author | Michael Ruhlman |
Publisher | Penguin |
Pages | 385 |
Release | 2001-08-01 |
Genre | Cooking |
ISBN | 1101525312 |
In his second in-depth foray into the world of professional cooking, Michael Ruhlman journeys into the heart of the profession. Observing the rigorous Certified Master Chef exam at the Culinary Institute of America, the most influential cooking school in the country, Ruhlman enters the lives and kitchens of rising star Michael Symon and renowned Thomas Keller of the French Laundry. This fascinating book will satisfy any reader's hunger for knowledge about cooking and food, the secrets of successful chefs, at what point cooking becomes an art form, and more. Like Ruhlman's The Making of a Chef, this is an instant classic in food writing-one of the fastest growing and most popular subjects today.
Digital Transformation in Business and Society
Title | Digital Transformation in Business and Society PDF eBook |
Author | Babu George |
Publisher | Springer Nature |
Pages | 306 |
Release | 2019-10-04 |
Genre | Business & Economics |
ISBN | 3030082776 |
The digital traces that people leave behind as they conduct their daily lives provide a powerful resource for businesses to better understand the dynamics of an otherwise chaotic society. Digital technologies have become omnipresent in our lives and we still do not fully know how to make the best use of the data these technologies could harness. Businesses leveraging big data appropriately could definitely gain a sustainable competitive advantage. With a balanced mix of texts and cases, this book discusses a variety of digital technologies and how they transform people and organizations. It offers a debate on the societal consequences of the yet unfolding technological revolution and proposes alternatives for harnessing disruptive technologies for the greater benefit of all. This book will have wide appeal to academics in technology management, strategy, marketing, and human resource management.
Friction
Title | Friction PDF eBook |
Author | Laura Heffernan |
Publisher | Empress Books |
Pages | 329 |
Release | 2021-02-01 |
Genre | Fiction |
ISBN |
Britt has always loved first dates. But she has zero interest in second dates. Until she meets Colin. With six weeks of school to go before she gets her degree and moves to D.C. to start her dream job as a food scientist, Britt’s focused on studying, partying, and spending as much time as possible with her family. She doesn’t anticipate meeting a guy who makes her want to stay. To her surprise, even after settling into her new life, Britt can’t stop thinking about the one who got away. When she goes home to visit, their connection is stronger than ever. Sure, they live 450 miles apart, but it won’t be long before he graduates. Britt finds herself increasingly tempted to go all-in, despite the fact that she and Colin come from different worlds. The fact that he’s the first guy she’s ever wanted a relationship has to count for something. But is he the real thing, or is she chasing heartbreak?
Musical Observer
Title | Musical Observer PDF eBook |
Author | |
Publisher | |
Pages | 862 |
Release | 1920 |
Genre | Music |
ISBN |