"Fred Williams is one of Australia's greatest painters. He created a highly original and distinctive way of seeing the Australian landscape and was passionate about the painting process itself. This is the first major retrospective of Williams' work in over 25 years. It highlights Williams' strength as a painter including important large oil paintings and luminous gouaches to reveal his distinctive approach, often combining a feeling for place with a strong abstract emphasis. Williams' inspiration often emerged from the unique qualities of landscapes around Australia, from Upwey in Victoria to the Bass Strait in Tasmania and the Pilbara region of Western Australia. Although Williams is most often associated with dry environments, some of the surprises in the exhibition are the works that reveal his fascination with water--ponds, rivers, waterfalls and seascapes. The show uncovers other unexpected elements, such as portraits of his family and friends, and delicate studies in gouache of plants and animals."--Publisher's website.

This is the first complete viewing in 20 years of the work of John Brack, whose social commentaries defined an era in Australia.

When, in 1966, Tate Adams opened Crossley Gallery in a lane off Bourke Street, Melbourne, he ioneered the importation of contemporary Japanese prints by masters such as Munakata and Sasajima. These were shown alongside those emerging local artist printmakers including at that time Fred Williams, Roger Kemp, George Baldessin, Bea Maddock and many others. This productive collision of cultures soon established the Crossley Gallery and its associated activities - such as the Crossley Print Workshop - as the hub of activity in this art form. The book contains memoirs of those associated with the Gallery and features prints shown or commissioned by Tate Adams - a leading printmaker himself. It provides first-hand insights into a previously under-examined aspect of the development of contemporary art in Australia. Also comes as a special edition with original wood engraving by Tate Adams, special cloth binding and a slip-case.

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.